BAT224 Agricultural Management Methods and Medicines

4 ECTS - 2-2 Duration (T+A)- 4. Semester- 3 National Credit

Information

Code BAT224
Name Agricultural Management Methods and Medicines
Semester 4. Semester
Duration (T+A) 2-2 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör.Dr. BURCU ÖZBEK


Course Goal

To give and teach detailed and practical information based on examples about the control methods (legal, cultural, physical, biological and chemical) used against disease agents, pests and weeds in plants.

Course Content

General information about pests, disease agents and weeds in cultivated plants, legal, cultural, physical, biological and chemical control methods and applications.

Course Precondition

none

Resources

Agricultural pest control methods and drugs Cezmi Öncüer, Enver Durmuşoğlu, EGE UNIVERSITY FACULTY OF AGRICULTURE, 1999.

Notes

Agricultural Medicines. Dr. Saffet Ozturk. Hasad publishing, Istanbul, 1990.


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Knows the control methods used against agricultural pests.
LO02 It ensures the use of methods and drugs that cause the least harm to the environment, people and other beneficial organisms
LO03 Knows the control methods used against agricultural diseases
LO04 Knows the control methods used against agricultural weeds
LO05 Knows the conditions under which the agricultural war should start and the properties of the drugs that can be used against them
LO06 Knows what factors disrupt the natural balance
LO07 Gains the ability to control pests with the least negative impact on the environment
LO08 Gains knowledge on how to make the right decision whether agricultural warfare is required or not


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Have sufficient theoretical knowledge in the fields of Agricultural Technician 3
PLO02 Bilgi - Kuramsal, Olgusal Have sufficient theoretical knowledge in basic horticulture and also fruit, vegetable, vitis and ornamental growing and breeding subjects
PLO03 Beceriler - Bilişsel, Uygulamalı It applies the most appropriate cultivation technique, taking into account the ecological conditions during the production phase. 3
PLO04 Beceriler - Bilişsel, Uygulamalı Finds the source of environmental, biological, technical and economic problems that may adversely affect the achievement of the desired level of yield and quality in horticulture and can develop solutions based on research 4
PLO05 Beceriler - Bilişsel, Uygulamalı Identify and grow fruit, vegetables, vineyards and ornamental plants 2
PLO06 Beceriler - Bilişsel, Uygulamalı Applies methods for the conservation and sustainable use of genetic resources and the environment in the field of Horticulture 4
PLO07 Beceriler - Bilişsel, Uygulamalı Evaluates and analyzes changes in horticultural irrigation, fertilization, identification of diseases and pests and post-harvest storage 5
PLO08 Beceriler - Bilişsel, Uygulamalı Gains the ability to obtain information in the field of Horticulture, to research, evaluate, record, to do consultancy and expertise, to write and implement projects 4
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Gains the ability to work successfully as a member of the work team and in different environments by identifying and undertaking different roles that enhance individual abilities 4
PLO10 Beceriler - Bilişsel, Uygulamalı Access to relevant information, analytical thinking and planning, have an inquiring, investigative and creative vision and use the acquired information for the benefit of society 4
PLO11 Beceriler - Bilişsel, Uygulamalı Being able to transfer information, communicate and present information to people at different levels working in the field; Apart from this, they have the ability to constantly renew themselves by determining their educational needs in scientific, cultural, artistic and social fields in line with their interests and abilities 3
PLO12 Beceriler - Bilişsel, Uygulamalı Establish and operate a orchards, greenhouse and vineyard 2
PLO13 Beceriler - Bilişsel, Uygulamalı Gains basic communication skills


Week Plan

Week Topic Preparation Methods
1 Course description and content, the purpose of the course, Course Learning Outcomes Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
2 Giving basic information in the fight against agricultural pests. Giving basic information about cultural measures and physical control methods in the fight against agricultural pests, mechanical management Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
3 biological control methods and biotechnical control methods Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
4 chemical control methods Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
5 integrated management Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
6 Giving information about cultural measures and physical methods in the fight against abiotic and biotic factors (fungi, bacteria, virus, viroid, phytoplasma, spiroplasma, etc.) that are effective in the emergence of plant diseases. Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
7 Early warning models in the fight against plant disease agents Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
8 Mid-Term Exam Midterm exam preparation Ölçme Yöntemleri:
Yazılı Sınav
9 Giving basic information about systemic fungicides, active substances and their mechanism of action and application methods, which are chemical control methods used against plant disease agents. Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
10 Criteria for deciding on weed control and parameters to be considered Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
11 Pesticides to be used in chemical control I Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
12 Pesticides to be used in chemical control II Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
13 Integrated combat principles and application I Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
14 Integrated combat principles and application II Related topics in lecture notes Öğretim Yöntemleri:
Alıştırma ve Uygulama, Anlatım
15 General review, addressing issues that are not understood in line with students' wishes Related topics in lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
16 Term Exams exam preparation Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams exam preparation Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 16 16
Total Workload (Hour) 108
Total Workload / 25 (h) 4,32
ECTS 4 ECTS