BAT212 Irrigation in Garden Plants

3 ECTS - 2-0 Duration (T+A)- 4. Semester- 2 National Credit

Information

Code BAT212
Name Irrigation in Garden Plants
Semester 4. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör. İLKAY ŞEN


Course Goal

The aim of this course is to inform students about irrigation, soil-water-plant-atmosphere relations and irrigation methods.

Course Content

Definition and importance of irrigation, benefits of irrigation, history of irrigation, soil-water-plant atmosphere relations, irrigation management, irrigation methods will be covered.

Course Precondition

none

Resources

Çevik, B., “Irrigation and Drainage” Ç.Ü. Faculty of Agriculture General Publication No: 243, Textbooks Publication No: A-77, 1st Edition, 2002, Adana

Notes

presentations and lecture notes compiled from different sources internet resources


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Explains the basic concepts of irrigation and irrigation.
LO02 Explains the relations between soil-water-plant-atmosphere.
LO03 Explains the analysis of irrigation management.
LO04 Explains the necessary information about irrigation methods.
LO05 Explains the sources of irrigation water.
LO06 Explains the analysis of irrigation water.
LO07 Explains irrigation systems.
LO08 Explain the benefits of drip irrigation systems.
LO09 Explains the surface irrigation systems.
LO10 Explain the importance of irrigation.
LO11 Explains quality water.
LO12 Explain the concept of useful water for the plant.
LO13 Explain useful water.
LO14 Explains irrigation methods.
LO15 Explains the tools and equipment used in irrigation.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Have sufficient theoretical knowledge in the fields of Agricultural Technician
PLO02 Bilgi - Kuramsal, Olgusal Have sufficient theoretical knowledge in basic horticulture and also fruit, vegetable, vitis and ornamental growing and breeding subjects
PLO03 Beceriler - Bilişsel, Uygulamalı It applies the most appropriate cultivation technique, taking into account the ecological conditions during the production phase. 5
PLO04 Beceriler - Bilişsel, Uygulamalı Finds the source of environmental, biological, technical and economic problems that may adversely affect the achievement of the desired level of yield and quality in horticulture and can develop solutions based on research 3
PLO05 Beceriler - Bilişsel, Uygulamalı Identify and grow fruit, vegetables, vineyards and ornamental plants
PLO06 Beceriler - Bilişsel, Uygulamalı Applies methods for the conservation and sustainable use of genetic resources and the environment in the field of Horticulture 3
PLO07 Beceriler - Bilişsel, Uygulamalı Evaluates and analyzes changes in horticultural irrigation, fertilization, identification of diseases and pests and post-harvest storage 5
PLO08 Beceriler - Bilişsel, Uygulamalı Gains the ability to obtain information in the field of Horticulture, to research, evaluate, record, to do consultancy and expertise, to write and implement projects
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Gains the ability to work successfully as a member of the work team and in different environments by identifying and undertaking different roles that enhance individual abilities
PLO10 Beceriler - Bilişsel, Uygulamalı Access to relevant information, analytical thinking and planning, have an inquiring, investigative and creative vision and use the acquired information for the benefit of society
PLO11 Beceriler - Bilişsel, Uygulamalı Being able to transfer information, communicate and present information to people at different levels working in the field; Apart from this, they have the ability to constantly renew themselves by determining their educational needs in scientific, cultural, artistic and social fields in line with their interests and abilities 2
PLO12 Beceriler - Bilişsel, Uygulamalı Establish and operate a orchards, greenhouse and vineyard
PLO13 Beceriler - Bilişsel, Uygulamalı Gains basic communication skills


Week Plan

Week Topic Preparation Methods
1 Overview of irrigation and basic concepts preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Tartışma
2 Basis of irrigation planning preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Tartışma, Soru-Cevap
3 Climate factors affecting plant water need preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Tartışma, Gösterip Yaptırma
4 Soil properties preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Tartışma, Beyin Fırtınası
5 Drinking water by plants preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Tartışma, Alıştırma ve Uygulama
6 Water balance preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Tartışma, Soru-Cevap
7 Soil-Water-Plant-Climate Relations preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Tartışma, Soru-Cevap
8 Mid-Term Exam exam preparation Ölçme Yöntemleri:
Yazılı Sınav, Performans Değerlendirmesi
9 Plant water requirement and watering program preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Tartışma, Soru-Cevap
10 Water conservation and harvest preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Tartışma, Örnek Olay
11 Economy of irrigation management preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
12 Irrigation methods and selection of suitable irrigation method preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
13 Surface irrigation methods preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Tartışma, Soru-Cevap
14 Pressure irrigation methods preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Tartışma, Soru-Cevap
15 Micro-irrigation methods preliminary research on the subject Öğretim Yöntemleri:
Anlatım, Tartışma, Soru-Cevap
16 Term Exams exam preparation Ölçme Yöntemleri:
Yazılı Sınav, Performans Değerlendirmesi
17 Term Exams exam preparation Ölçme Yöntemleri:
Yazılı Sınav, Performans Değerlendirmesi


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS