BB0037 Global Climate Change And Fruit Growing

6 ECTS - 4-0 Duration (T+A)- . Semester- 4 National Credit

Information

Code BB0037
Name Global Climate Change And Fruit Growing
Semester . Semester
Duration (T+A) 4-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 4 National Credit
Teaching Language Türkçe
Level Yüksek Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator


Course Goal

Informing about global climate change and its effects on fruit production and measures to be taken

Course Content

Definition, scope, causes of global climate change, its effects on fruit growing in the world and Turkey

Course Precondition

none

Resources

Internet-based scientific articles

Notes

Internet-based scientific articles


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Understanding the causes of global climate change
LO02 The effects of global climate change on fruit growing
LO03 Sampling the effects of global climate change on fruit growing with models
LO04 Practices to reduce the effects of global climate change on fruit growing


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal To be able to develop and deepen knowledge acquired in horticultural field based on undergraduate level competencies 1
PLO02 Bilgi - Kuramsal, Olgusal To be able to understand the interaction between horticultural field and related disciplines 1
PLO03 Bilgi - Kuramsal, Olgusal To be able to combine and interpret the theoretical and practical knowledge related to horticultural plants with the knowledge, data and findings obtained from different disciplines, to be able to create new knowledge and theories by synthesizing them by using the theoretical and practical knowledge related to horticultural plants in the field of expertise and supporting the current developments with quantitative and qualitative
PLO04 Bilgi - Kuramsal, Olgusal Solving problems by using research methods and solving cause and effect relationships 1
PLO05 Bilgi - Kuramsal, Olgusal To be able to conduct a study requiring expertise on horticultural plants independently 1
PLO06 Bilgi - Kuramsal, Olgusal To develop an analytical approach for solving unpredictable complex problems encountered in horticultural applications, to design the research process, to produce solutions by taking responsibility and to evaluate and defend the results obtained
PLO07 Bilgi - Kuramsal, Olgusal To lead the horticultural plants in an environment that requires solving problems 1
PLO08 Beceriler - Bilişsel, Uygulamalı Access to resources related to garden plants, benefiting from these resources and self-renewal 1
PLO09 Beceriler - Bilişsel, Uygulamalı To be able to evaluate the knowledge and skills acquired in the field of horticulture with a critical approach and to direct the learning process 1
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği To be able to transfer his / her studies, developments in his / her field of expertise and research results using oral, written and visual tools
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği To be able to use advanced computer software and information and communication technologies as necessary in relation to horticultural plants 1
PLO12 Yetkinlikler - Öğrenme Yetkinliği To be able to collect data with scientific methods for solving problems related to horticultural plants, to be able to control and interpret the collected data by taking into consideration the social, scientific and ethical values. 1
PLO13 Yetkinlikler - Öğrenme Yetkinliği To be able to use assimilated information in the field of horticulture in interdisciplinary studies, explain it, transfer it to others, examine the results from a critical perspective 1


Week Plan

Week Topic Preparation Methods
1 Introduction to global climate change1 Lecture notes and related resources Öğretim Yöntemleri:
Anlatım
2 Causes of global climate change2 Lecture notes and related resources Öğretim Yöntemleri:
Anlatım
3 Effects of global climate change on pome fruits1 Lecture notes and related resources Öğretim Yöntemleri:
Anlatım
4 Effects of global climate change on stone fruit species2 Lecture notes and related resources Öğretim Yöntemleri:
Anlatım
5 Effects of global climate change on berry fruit species3 Lecture notes and related resources Öğretim Yöntemleri:
Anlatım
6 Effects of global climate change on nuts fruit species4 Lecture notes and related resources Öğretim Yöntemleri:
Anlatım
7 Midterm Exam Midterm Exam Ölçme Yöntemleri:
Yazılı Sınav
8 Effects of global climate change on post-harvest processes8 Lecture notes and related source Öğretim Yöntemleri:
Anlatım
9 Effects of global climate change on post-harvest processes 9 Lecture notes and related source Öğretim Yöntemleri:
Anlatım
10 Quality yield losses in fruits10 Lecture notesand related source Öğretim Yöntemleri:
Anlatım
11 Search pomological features11 Lecture notes and related source Öğretim Yöntemleri:
Anlatım
12 Measures and practices that can be taken.12 Lecture notes and related source Öğretim Yöntemleri:
Anlatım
13 Measures and practices that can be taken 13 Lecture notes and related source Öğretim Yöntemleri:
Anlatım
14 Measures and practices that can be taken 14 Lecture notes and related source Öğretim Yöntemleri:
Anlatım
15 General evaluation of the course15 Lecture notes and related source Öğretim Yöntemleri:
Anlatım
16 Final Exam1 Lecture notes Ölçme Yöntemleri:
Sözlü Sınav
17 Final Exam Lecture notes Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 4 56
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 12 12
Final Exam 1 28 28
Total Workload (Hour) 152
Total Workload / 25 (h) 6,08
ECTS 6 ECTS