TEP402 Project Preparation And Evaluation

5 ECTS - 2-2 Duration (T+A)- 8. Semester- 3 National Credit

Information

Code TEP402
Name Project Preparation And Evaluation
Semester 8. Semester
Duration (T+A) 2-2 (T-A) (17 Week)
ECTS 5 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. HAYDAR ŞENGÜL


Course Goal

To enable students to prepare agricultural investment projects, to investigate feasibility of projects, to make decission on selection among alternative projects, and to manage project cycle

Course Content

Investment and project concepts, necessity for project preparation and evaluation. Choice of investment field, project desicion, pre-feasibility study, marketing research, decission on location and capacity of project, technical evaluation of project, return and cost of project, setting cash flow tables of project, financial and economic analysis of project, computing Net Present Value, Benefit/Cost Ratio and İnternalRate of Return of projects

Course Precondition

None

Resources

Halil Sarıaslan, Proje Hazırlama ve Değerlendirme, Turhan Kitabevi, Ankara. Erkan Rehber ve Ahmet Erkuş, Tarımda Proje Hazırlama Tekniği, Ekin Yayınevi, Bursa.

Notes

Oğuz Yurdakul, Proje Hazırlama ve Değerlendirme, Ç.Ü. Ziraat Fakültesi Yayınları No: 147, Adana.


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Is able to prepare simple agricultural investment projects
LO02 Is able to select location and capacity for an investment under light of marketing research
LO03 Gains technical and economical interdisciplinary teamwork experience.
LO04 Able to compute decission making criteria (Benefit/Cost, Net Present Value, Internal Rate of Return) for project evaluation
LO05 Can make decision on feasibility of project and selection among the alternative projects through the objective criteria.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal is be able to explain and apply basic theories related to major science and engineering courses in order to form a foundation which enables him/her to understand advanced level subjects related to his/her profession 3
PLO02 Bilgi - Kuramsal, Olgusal is able to describe, intorduce and evaluate crop and animal production techniques, tools and equipment used in this area and explain role, importance and development of agriculture in national and world economy 3
PLO03 Bilgi - Kuramsal, Olgusal is able to describe characteristics and interrelations of all stages from production to consumption in agricultural sector; is able to describe basic concepts related to efficienct and sustianable use of resources; is able to explain and apply basic economic principles used for this purpose 3
PLO04 Bilgi - Kuramsal, Olgusal is able to explain concepts, thought, theory and methods related to major economic, social, natural, cultural, institutional, organizational and legal factors affecting activities in agricultural sector and rural areas, also national and international forces and interaction between them, their universal and social effects
PLO05 Bilgi - Kuramsal, Olgusal is able to apply basic principles of economics to the problemes encountered in agricultural sector 4
PLO06 Bilgi - Kuramsal, Olgusal is able to show and express economic and social data to be used in agricultural decision making process in tables, graphs and mathematical symbols
PLO07 Bilgi - Kuramsal, Olgusal is able to apply ecosystem, biodiversity, sustainable resource management, rural development, planning and technology use related knowledge to crop and animal production and marketing processes
PLO08 Bilgi - Kuramsal, Olgusal determines required data related to the analysis of problems encountered in agricultural sector, critically examines and uses those data, selects a proper frame, model and method for the analysis, and evaluates results of the analysis 4
PLO09 Bilgi - Kuramsal, Olgusal uses basic information technologies in the analysis of economic and social data and uses software prepared for this purpose and interpretes results 3
PLO10 Bilgi - Kuramsal, Olgusal is able to carry studies related to his/her field independently and according to the legal procedures; is able to give consultancy, supervising, and expertise services in those fields; is able to join to team works
PLO11 Beceriler - Bilişsel, Uygulamalı is able to get access to actual and updated information in the field; is able to inquire knowledge obtained and use them for public benefit according to the purpose selected 3
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği is able to communicate with sepacialist and non-specialist people both in verbal and written form; is able to select most appropriate communications methods; is able to develop cooperation with stakeholders on producer and organization basis
PLO13 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği acquires general and professional foreign language command at a sufficient level to observe professional developments and communicate with colleagues;is able to use information and communication technologies
PLO14 Yetkinlikler - Öğrenme Yetkinliği is able to identify problems that can be encountered in agricultural sector; determines their context, evaluates effects of solutions, projects and policies applied in this context, produces solutions, projects and policy alternatives, foresees possible effects of alternatives suggested by himself/herself or others, selects the most appropriate alternative in terms of the goals selected, applies, direcs and monitors project 5
PLO15 Yetkinlikler - Öğrenme Yetkinliği is able to describe historical development of the profession, ethical principles obligatory during the performance of the profession and to be consicous of meticulous application of these principles


Week Plan

Week Topic Preparation Methods
1 Investment and project concepts, necessity for project preparation and evaluation Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım
2 Defination of investment field, project desicion, pre-feasibilty study for project Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Soru-Cevap
3 Marketing research Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Tartışma
4 Choosing location and capacity for investment Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Soru-Cevap
5 Technical Analysis of project Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
6 Expenditures of project, computing cost of project Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
7 Expenditures of project, computing cost of project (cont'd) Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
8 Mid-Term Exam Exam Ölçme Yöntemleri:
Yazılı Sınav
9 Project's total revenues Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Tartışma, Grup Çalışması
10 Financing the project Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Tartışma, Grup Çalışması
11 Preparing net cash flow table of projects Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Tartışma, Grup Çalışması
12 Evaluation criteria of projects regardless time value of money and life spam of projects Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Grup Çalışması
13 Evaluation criteria of projects regarding time value of money and life spam of projects Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Tartışma
14 Time value of money, discount and compound interest rate Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Grup Çalışması
15 Net Present Value (NPV), Benefit/Cost Ratio (B/C)and Internal Rate of Return (IRR) of Projects Following the Reference Books and current references Öğretim Yöntemleri:
Anlatım, Tartışma, Grup Çalışması
16 Term Exams Evaluation Ölçme Yöntemleri:
Yazılı Sınav, Proje / Tasarım
17 Term Exams Lecture notes and relevant part of recommended resources Ölçme Yöntemleri:
Yazılı Sınav, Proje / Tasarım


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 3 42
Assesment Related Works
Homeworks, Projects, Others 1 3 3
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 16 16
Total Workload (Hour) 125
Total Workload / 25 (h) 5,00
ECTS 5 ECTS