DIG004 Biological-Microbiological Analysis, Risk Factors and Occupational Safety

6 ECTS - 3-0 Duration (T+A)- . Semester- 3 National Credit

Information

Code DIG004
Name Biological-Microbiological Analysis, Risk Factors and Occupational Safety
Term 2023-2024 Academic Year
Semester . Semester
Duration (T+A) 3-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Doktora Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. MUSTAFA GÖK


Course Goal / Objective

To teach some of the biological-microbiological analyzes carried out in biological work environments, to provide students with knowledge and experience about risk factors and work safety related to analyzes.

Course Content

General description of laboratory environment, General principles of biological analysis, General occupational safety problems in biological work environments, Introduction to biological-microbiological basic analysis, media and its preparation.

Course Precondition

No prerequisites.

Resources

Course notes are shared with students through the system.

Notes

İş Güvenliği Uzmanlığı ve İşyeri Hekimliği Hazırlık Kılavuzu. Ozan Özdemir, Cengizhan Lek, Emin Arslan.


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Learns new analysis methods for biological-microbiological studies and gains new skills.
LO02 Learns to use new tools and equipments related to biological analysis.
LO03 Learns to analyze risk factors in biological work environments.
LO04 Learns to plan the measures to be taken against possible risks in biological work environments.
LO05 Learns to transfer their responsibilities and related authorities to risk factors.
LO06 Learn to interpret biological analyzes and establish relationships with risk factors.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Gain the ability to use scientific methods to find solutions to a problem in Occupational Health and Safety. 2
PLO02 Bilgi - Kuramsal, Olgusal To gain a broad and deep understanding of scientific events in Occupational Health and Safety 3
PLO03 Bilgi - Kuramsal, Olgusal Learns the methodology of obtaining scientific data in Occupational Health and Safety.
PLO04 Bilgi - Kuramsal, Olgusal Learn the necessary procedures and software for accurate and rapid hazard identification in workplaces
PLO05 Bilgi - Kuramsal, Olgusal Learns the necessary parameters for risk assessments 1
PLO06 Bilgi - Kuramsal, Olgusal Learns and applies protection measures for occupational health and safety.
PLO07 Bilgi - Kuramsal, Olgusal Gains the ability to apply to the work place in the field of Occupational Health and Safety in the field of R & D studies
PLO08 Bilgi - Kuramsal, Olgusal Gain the ability to analyze root causes of work accidents
PLO09 Bilgi - Kuramsal, Olgusal Learn to develop a new scientific method to control risk factors in workplaces
PLO10 Bilgi - Kuramsal, Olgusal To improve the protection effects of personal protective equipment required to protect workers in workplaces, learn material selection and necessary tests.
PLO11 Bilgi - Kuramsal, Olgusal Contributes to the development of legal legislation.
PLO12 Bilgi - Kuramsal, Olgusal Learns the blimal strategies to increase employee safety in closed areas.
PLO13 Bilgi - Kuramsal, Olgusal Make first aid and emergency action plans for workplaces.


Week Plan

Week Topic Preparation Methods
1 General information about laboratory Review of topics Öğretim Yöntemleri:
Anlatım
2 General principles in biological analysis Review of topics Öğretim Yöntemleri:
Anlatım
3 General job security problems in biological work environments Review of topics Öğretim Yöntemleri:
Anlatım, Tartışma
4 Introduction to biological-microbiological basic analysis Review of topics Öğretim Yöntemleri:
Anlatım
5 Medias and their preparation Review of topics, laboratory preparation Öğretim Yöntemleri:
Anlatım, Deney / Laboratuvar
6 Bacterial analysis Laboratory preparation Öğretim Yöntemleri:
Anlatım, Deney / Laboratuvar
7 Microbial counting methods Laboratory preparation Öğretim Yöntemleri:
Anlatım, Deney / Laboratuvar
8 Mid-Term Exam Preparation of questions Ölçme Yöntemleri:
Yazılı Sınav
9 Liquid medias Laboratory preparation Öğretim Yöntemleri:
Anlatım, Deney / Laboratuvar
10 Microbial replication Laboratory preparation Öğretim Yöntemleri:
Anlatım, Deney / Laboratuvar
11 Enzymatic analysis Laboratory preparation Öğretim Yöntemleri:
Anlatım, Deney / Laboratuvar
12 Occupational safety in microbial analysis Review of topics Öğretim Yöntemleri:
Anlatım, Tartışma
13 Risk assessment in biological analysis environments Review of topics Öğretim Yöntemleri:
Anlatım, Tartışma
14 Importance in terms of hygiene and analysis Review of topics Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
15 Carrier gases and risk factors in laboratory environments Review of topics Öğretim Yöntemleri:
Anlatım, Tartışma
16 Term Exams Preparation of questions Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Preparation of questions Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 5 70
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 15 15
Final Exam 1 30 30
Total Workload (Hour) 157
Total Workload / 25 (h) 6,28
ECTS 6 ECTS

Update Time: 08.05.2023 02:08