SAFS0018 Integrated Management of Plant Diseases Using Biological Agents

6 ECTS - 3-0 Duration (T+A)- . Semester- 3 National Credit

Information

Code SAFS0018
Name Integrated Management of Plant Diseases Using Biological Agents
Term 2023-2024 Academic Year
Semester . Semester
Duration (T+A) 3-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 3 National Credit
Teaching Language İngilizce
Level Doktora Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator


Course Goal / Objective

Students will learn what are the biological micro-organisms to control plant diseases in the green-house production and field too.

Course Content

In this course, biological agents, antagonist fungal and bacterial microorganisms will be discussed. Their potential usage in agriculture will be shown with examples.

Course Precondition

No Pre requirement

Resources

Methods in Mycrobiology, Peter Williams, Julian Ketley, George Salmond, academic Press, 1998, Plant Virus Disease Control, A. Hadidi, R.K. Khetarpal, H. Koganezawa, APS press, 1998

Notes

Ministry of agriculture technical instructions Fungisitler 2016, Prof. Dr. Nafiz Delen


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Learns the beneficial fungi in the above-ground organs of plants in the soil rhizosphere of plants
LO02 Learns beneficial bacteria in the above-ground parts of plants and in the soil
LO03 Learns the production technique of environmentally friendly fungi and bacteria under in vitro conditions
LO04 Learns in vitro and in vivo techniques in the fight against plant diseases with environmentally friendly fungi
LO05 Learns how to apply avirulent isolates of plant pathogens for itegrated pest management
LO06 Learn Endophytes fungi, bacteria, viruses, phytoplasmas, Bateriophages, mycophages


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Have theoretical and applied knowledge about the basic principles of Sustainable Agricultural Science (Agroecology) and Food Security.
PLO02 Yetkinlikler - Öğrenme Yetkinliği Learns national and international certificated agricultural systems and chemical residue-free production. 3
PLO03 Bilgi - Kuramsal, Olgusal Gains knowledge of laws and regulations on sustainable agriculture and food security and improve new approaches.
PLO04 Beceriler - Bilişsel, Uygulamalı Plans and apply the appropriate crop rotation systems for water and mineral cycle within the ecosystem dynamics. 2
PLO05 Beceriler - Bilişsel, Uygulamalı It develops healthy plant production materials (seeds, seedlings) and animal products beneficial for human nutrition. 5
PLO06 Bilgi - Kuramsal, Olgusal Gain knowledge on environmentally friendly strategies for the protection, development and sustainable use of soil and water resources.
PLO07 Beceriler - Bilişsel, Uygulamalı It develops fertilization programs which ecologically oriented soil and healthy nutrition of the crop for sustainable soil management.
PLO08 Beceriler - Bilişsel, Uygulamalı Gains knowledge about the disease factors, harmful weeds, insects, nematodes and mites that cause yield loss in culture plant cultivation. 4
PLO09 Yetkinlikler - Alana Özgü Yetkinlik It ensures that plant and animal production is carried out with a holistic approach in sustainable agricultural systems.
PLO10 Beceriler - Bilişsel, Uygulamalı Learn to create timely and correct mechanization programs.
PLO11 Yetkinlikler - Alana Özgü Yetkinlik On the basis of economic sustainability in agricultural production, it develops approaches that will ensure product acquisition and safe transportation to the consumer. 1
PLO12 Beceriler - Bilişsel, Uygulamalı It can develop systems that will ensure food safety and food security.
PLO13 Yetkinlikler - Alana Özgü Yetkinlik Knows the agricultural processes and economic analyzes of the produced yields to provide maximum benefit to the producer.
PLO14 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Develop and perform independent or team research and development projects on sustainable agriculture and food safety.


Week Plan

Week Topic Preparation Methods
1 Introduction to plant pathogens Course notes and related books Öğretim Yöntemleri:
Gösteri, Anlatım
2 Fungal plant pathogens Course notes and related books Öğretim Yöntemleri:
Gösteri, Anlatım
3 Plant Pathogens bacteria Course notes and related books Öğretim Yöntemleri:
Gösteri, Anlatım
4 Plant pathogens virus and viroids Course notes and related books Öğretim Yöntemleri:
Gösteri, Anlatım
5 Antagonist fungi Course notes and related books Öğretim Yöntemleri:
Gösteri, Anlatım
6 Antagonist bacteria Course notes and related books Öğretim Yöntemleri:
Gösteri, Anlatım
7 Antagonist endophytes Course notes and related books Öğretim Yöntemleri:
Gösteri, Anlatım
8 bacterifaj Course notes and related books Öğretim Yöntemleri:
Gösteri, Anlatım
9 Mycofaj Course notes and related books Öğretim Yöntemleri:
Gösteri, Anlatım
10 Phytoplasmas Course notes and related books Öğretim Yöntemleri:
Gösteri
11 Examples of antagonist applications-1 Course notes and related books Öğretim Yöntemleri:
Gösteri
12 Examples of antagonist applications-2 Course notes and related books Öğretim Yöntemleri:
Soru-Cevap, Örnek Olay, Alıştırma ve Uygulama, Tartışma
13 presentation of some applications Course notes and related books Öğretim Yöntemleri:
Örnek Olay
14 Presentations from articles Course notes and related books Öğretim Yöntemleri:
Anlatım, Tartışma, Gösteri
15 examples from articles Course notes and related books Öğretim Yöntemleri:
Tartışma
16 Written exam Course notes and related books Ölçme Yöntemleri:
Yazılı Sınav
17 Homework preparation Course notes and related books Ölçme Yöntemleri:
Ödev


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 5 70
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 15 15
Final Exam 1 30 30
Total Workload (Hour) 157
Total Workload / 25 (h) 6,28
ECTS 6 ECTS

Update Time: 09.05.2023 08:53