YOT146 Outside Ornamental Plants

3 ECTS - 2-1 Duration (T+A)- 2. Semester- 2 National Credit

Information

Code YOT146
Name Outside Ornamental Plants
Semester 2. Semester
Duration (T+A) 2-1 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör. BİLGE BOZ


Course Goal

Outdoor plants are introduced to our students, information is given about their cultivation and practice is made

Course Content

Outdoor plants are introduced and information is given about their cultivation.

Course Precondition

None

Resources

Ornamental Horticulture, http://www.jnkvv.org/PDF/05042020173542ornamental.pdf

Notes

Digital Resources, Lecture notes


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Explains the basic concepts of ornamental plants.
LO02 Explains the tools and equipment used in the production of ornamental plants.
LO03 Explains the seed production process of ornamental plants.
LO04 Explain the vegetative production of ornamental plants.
LO05 Counts outdoor ornamental plant species.
LO06 Explain the characteristics, cultivation and production of some important species of outdoor plants.
LO07 Counts indoor ornamental plant species.
LO08 Explains the characteristics, cultivation and production of some important species of indoor plants.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Students explain the basic information about the agricultural production process, organic farming principles, production philosophy and basic information about the subject. 1
PLO02 Bilgi - Kuramsal, Olgusal Students know whether the information they have learned in the field of organic agriculture is correct, reliable and up-to-date. 1
PLO03 Bilgi - Kuramsal, Olgusal Students know developments in ecosystem, biodiversity and sustainable agriculture management, rural development, agricultural planning and agricultural technology use and their effects on human life. 1
PLO04 Bilgi - Kuramsal, Olgusal Students manage organic farming production activities in line with the provisions of the Organic Agriculture Law and the Regulation on the Principles and Implementation of Organic Agriculture. 1
PLO05 Bilgi - Kuramsal, Olgusal Students can find solutions to the problems they may encounter during the production stages of the organic product until it reaches the final consumer. 1
PLO06 Beceriler - Bilişsel, Uygulamalı Students can evaluate the problems in organic agriculture in accordance with the scientific research method (defining, analyzing, producing and applying solutions based on research and evidence). 4
PLO07 Beceriler - Bilişsel, Uygulamalı Students fulfill their responsibilities in solving the problems they encounter in the field of organic agriculture both individually and as a team member. 4
PLO08 Beceriler - Bilişsel, Uygulamalı Students follow the developments related to their profession with the necessity of lifelong learning. 4
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Students can use the knowledge gained through research and inquiry in the field of organic agriculture. 4
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Students can produce projects with the awareness of social, cultural and ethical responsibility by interacting with people and institutions related to the field of organic agriculture. 2
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Students know a foreign language at the A2 general level of the European Language Portfolio, who will be able to manage the communication process related to the profession and other fields.
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Students can communicate verbally and in writing by using information and communication technologies along with computer software at the level required by the field of organic agriculture.
PLO13 Yetkinlikler - Öğrenme Yetkinliği Students can apply the results obtained from the scientific research process related to the field of organic agriculture. 1
PLO14 Yetkinlikler - Öğrenme Yetkinliği Students perform their duties and responsibilities related to organic agriculture in accordance with scientific, cultural, ethical values and legal regulations. 1
PLO15 Yetkinlikler - Öğrenme Yetkinliği Students have sufficient awareness of social justice, quality, cultural values, occupational health and safety in the field of organic agriculture. 1


Week Plan

Week Topic Preparation Methods
1 Definition and classification of ornamental plants, the status of growing ornamental plants in Turkey and in the world Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
2 Ecological requirements of ornamental plants (temperature, light, relative humidity, soil etc.) Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
3 Introducing the production facilities, tools and equipments needed in the production of ornamental plants Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
4 Selection of propagation method according to ornamental plant species Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
5 Information about growing ornamental plant samples used in ornamental plants Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
6 Flower types and characteristics in ornamental plants Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
7 Introduction of tree and tree group plants Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
8 Mid-Term Exam Related issues from the course materials should be read. Ölçme Yöntemleri:
Yazılı Sınav, Ödev
9 Characteristics, production, growing requests, maintenance of trees and shrubs group plants Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
10 Introducing the plants of the shrub group (features, production, breeding, maintenance) Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
11 Introduction of zipper species (features, production, breeding, maintenance) Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
12 Introduction of seasonal varieties (features, production, breeding, maintenance) Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
13 Introducing of hiding, climber and water plants (production, breeding, maintenance) Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
14 Introducing classification of indoor plants Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
15 Features of indoor plants, production, growing requests, care Related issues from the course materials should be read. Öğretim Yöntemleri:
Anlatım
16 Final Exam Related issues from the course materials should be read. Ölçme Yöntemleri:
Yazılı Sınav
17 Final Exam Related issues from the course materials should be read. Ölçme Yöntemleri:
Ödev


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 12 3 36
Out of Class Study (Preliminary Work, Practice) 12 2 24
Assesment Related Works
Homeworks, Projects, Others 1 2 2
Mid-term Exams (Written, Oral, etc.) 1 3 3
Final Exam 1 10 10
Total Workload (Hour) 75
Total Workload / 25 (h) 3,00
ECTS 3 ECTS