TBP126 Botany 2

5 ECTS - 2-2 Duration (T+A)- 2. Semester- 3 National Credit

Information

Code TBP126
Name Botany 2
Term 2024-2025 Academic Year
Semester 2. Semester
Duration (T+A) 2-2 (T-A) (17 Week)
ECTS 5 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Dr. Öğr. Üyesi AYBEGÜN TON
Course Instructor
1 2
Dr. Öğr. Üyesi DENİZ BOZ (A Group) (Ins. in Charge)


Course Goal / Objective

Aim of this lecture is to teach students about introduction of plant physiology and its importance today, differences between living and non-living things, explanation of branches of physiology

Course Content

Metabolism physiology, photosynthesis, respiration, growth and development physiology are explained in this lecture

Course Precondition

none

Resources

Lecture notes

Notes

Lecture notes


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Student comprehends difference between livin beings and non-living things,
LO02 Student comprehends plant metabolism.
LO03 Student comprehends properties of water and its metabolism in plants
LO04 Student gains basic knowledge for growing plants more productive


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Have sufficient theoretical knowledge in the fields of Mathematics, Basic Science and Basic Engineering and Agricultural Engineering. 5
PLO02 Beceriler - Bilişsel, Uygulamalı Recognizes the basic field of Field Crops and also cereals, grain legumes, industrial plants, meadow pasture forage crops and energy crops, has information on the problems and solutions in the physiology, cultivation, biotechnological studies, organic farming, breeding and new variety development of these plants.
PLO03 Yetkinlikler - Öğrenme Yetkinliği Makes field studies related to Field Crops, designs, establishes, implements and operates field planting and planting plan. Evaluates and interprets research results.
PLO04 Yetkinlikler - İletişim ve Sosyal Yetkinlik Finds the source of environmental, biological, technical, production system and economic problems that may adversely affect the achievement of the desired level of yield and quality in field crops agriculture, can develop solutions based on plants and research, and uses information technologies effectively.
PLO05 Beceriler - Bilişsel, Uygulamalı Gains experience in the field of Field Crops and Agricultural Engineering, seed production and problems of Field Crops, the development of quality seeds and product storage, and learns about the standards used in the profession. Can make discipline-specific teamwork for solving problems.
PLO06 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Gains experience in the identification and protection of genetic resources and reproduction methods in field crops. Ability to work effectively in disciplinary and multi-disciplinary teams; acquire the ability to work individually. 4
PLO07 Yetkinlikler - İletişim ve Sosyal Yetkinlik Have the ability to acquire new information in the field of Field Crops, research, evaluate, write reports, do consultancy and expertise, prepare and apply design and production reports, make effective presentations, and take and give clear and understandable instructions.
PLO08 Yetkinlikler - Öğrenme Yetkinliği Field Crops irrigation, fertilization, detection of diseases and pests, mechanization, post-harvest storage etc. has the ability to learn lifelong, access information, follow developments in science and technology, and constantly renew itself on discipline-specific issues.
PLO09 Yetkinlikler - Alana Özgü Yetkinlik She/He acts in accordance with ethical principles in the fields of Field Crops and Agricultural Engineering, has professional and ethical responsibility and awareness in engineering applications. (
PLO10 Yetkinlikler - Alana Özgü Yetkinlik Knowledge of applications in business life such as project management, risk management and change management in applications related to Agricultural Engineering; awareness of entrepreneurship, innovation; has knowledge of sustainable development.
PLO11 Yetkinlikler - Alana Özgü Yetkinlik Information about the effects of Agricultural Engineering practices on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of engineering; is aware of the legal consequences of engineering solutions.


Week Plan

Week Topic Preparation Methods
1 Introduction to plant systematics lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
2 Explanation of families, genus and species of Gymnosperms and Angiosperms lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
3 Organic compounds in plant structure: Carbohydrates (monosaccharids, disaccarids and polysaccarids and their analyses) lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
4 Proteins and their analyses lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
5 Lipids (volatile and non-volatile lipids) lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
6 Specific functions of trace elements in plants lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
7 Water metabolism in plants lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
8 Mid-Term Exam written exam Ölçme Yöntemleri:
Yazılı Sınav
9 Plant movements lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
10 Respiration lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
11 Nutrient uptake in plants lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
12 Water, mineral salts and organic compound transportations in plants lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
13 Hormones lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
14 Photosynthesis lecture notes, books, tables Öğretim Yöntemleri:
Anlatım
15 Growth and development physiology Reading lecture notes Öğretim Yöntemleri:
Anlatım
16 Term Exams General reading Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams General reading Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 3 42
Assesment Related Works
Homeworks, Projects, Others 1 3 3
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 16 16
Total Workload (Hour) 125
Total Workload / 25 (h) 5,00
ECTS 5 ECTS

Update Time: 03.05.2024 05:41