BBP217 Plant Physiology

5 ECTS - 3-0 Duration (T+A)- 3. Semester- 3 National Credit

Information

Code BBP217
Name Plant Physiology
Term 2024-2025 Academic Year
Semester 3. Semester
Duration (T+A) 3-0 (T-A) (17 Week)
ECTS 5 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. SEVGİ PAYDAŞ KARGI
Course Instructor Prof. Dr. SEVGİ PAYDAŞ KARGI (A Group) (Ins. in Charge)


Course Goal / Objective

To teach physiological events, mechanisms, plant genetic and environmental factors affecting plant physiology.

Course Content

The basic concepts of plant physiology, the effects of internal and external factors on the plant physiology, physiological studies to be applied on plant growth with well defined plant physiology

Course Precondition

none

Resources

Course notes

Notes

-Plant Physiology Lincoln Taiz-Eduardo Zeiger -Bitki Fizyolojisi Burhan Kacar-Vahap Katkat-Şule Öztürk - Introduction to the Biochemistry and Physiology of Plant Growth Hormones. Phillips, I.D.J., 1971. McGrow-hill., Inc., New York.


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Defines the cell structure of the plant and the functions of organelles.
LO02 Explains physiological events such as photosynthesis, respiration, transpiration, rest in plants
LO03 Expresses water and nutrient uptake and transport mechanisms in plants.
LO04 Discusses the formation of flower buds in plants and the factors affecting it.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Adequate knowledge on subjects specific to the discipline of Mathematics, Science and Agricultural Engineering (Horticulture), ability to use theoretical and applied knowledge in these fields in complex engineering problems 5
PLO02 Bilgi - Kuramsal, Olgusal The ability to identify and solve problems related to the cultivation, breeding and product preservation of fruit, vegetables, vineyards and ornamental plants in horticulture, the ability to choose and apply appropriate analysis and modeling methods for this purpose. 3
PLO03 Beceriler - Bilişsel, Uygulamalı The ability to design in a way that meets the necessary conditions for the cultivation of fruit, vegetables, vineyards and ornamental plants in the open and greenhouse in horticulture and the ability to apply modern design methods for this purpose.
PLO04 Beceriler - Bilişsel, Uygulamalı Ability to select and use modern tools necessary for the analysis and solution of complex problems encountered in horticulture practices, ability to use information technologies effectively
PLO05 Beceriler - Bilişsel, Uygulamalı Ability to design and conduct experiments, collect data, analyze and interpret results for the study of complex problems or discipline-specific research issues in the field of Horticulture
PLO06 Beceriler - Bilişsel, Uygulamalı Breeding of Horticultural Plants, developing new varieties, making selection, protecting genetic resources, producing propagation materials (seeds, seedlings, saplings) of developed varieties, ability to work in individual and multi-disciplinary teams 3
PLO07 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Ability to write effective reports in the field of Horticulture, to understand written reports, to prepare design and production reports, to make effective presentations, to take and give clear and understandable instructions
PLO08 Yetkinlikler - Öğrenme Yetkinliği Awareness of the necessity of lifelong learning, the ability to access information in the field of Horticulture, to follow the developments in science and technology and to constantly renew oneself
PLO09 Yetkinlikler - Öğrenme Yetkinliği Behaving in accordance with ethical principles, professional and ethical responsibility in the field of Horticulture, and knowledge of standards used in engineering practices
PLO10 Yetkinlikler - İletişim ve Sosyal Yetkinlik Information about applications in business life, such as project management, risk management and change management in the field of Horticulture, awareness of entrepreneurship, innovation, information about sustainable development
PLO11 Yetkinlikler - Alana Özgü Yetkinlik Knowledge of the effects of horticultural practices on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of Horticulture, awareness of the legal consequences of horticultural solutions


Week Plan

Week Topic Preparation Methods
1 Information on definition and content of plant physiology course and identification of growth Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Tartışma
2 Plant cell structure, enzymes and functions Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Tartışma
3 Plant water relationships Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Tartışma
4 Transport of water, minerals and organic compounds in plants Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
5 Nutrition of plants with mineral substances Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
6 Plant hormones and functions Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
7 Flower bud formation Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
8 Mid-Term Exam Study related subjects of course paper. Ölçme Yöntemleri:
Yazılı Sınav
9 Seed structure, germination and rest Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
10 Transpiration in plants Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama
11 Respiration in plants Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
12 Photosynthesis Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
13 Oils, lipids, nitrogen cycle Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
14 Rest mechanism in plants, dormancy breaking applications Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Gösteri
15 Training Study related subjects of course paper. Öğretim Yöntemleri:
Anlatım, Tartışma, Alıştırma ve Uygulama, Gösterip Yaptırma
16 Term Exams Study related subjects of course paper. Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Study related subjects of course paper. Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 3 42
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 12 12
Final Exam 1 18 18
Total Workload (Hour) 114
Total Workload / 25 (h) 4,56
ECTS 5 ECTS

Update Time: 11.06.2024 11:48