UIN101 English I

2 ECTS - 2-0 Duration (T+A)- 1. Semester- 2 National Credit

Information

Code UIN101
Name English I
Term 2024-2025 Academic Year
Semester 1. Semester
Duration (T+A) 2-0 (T-A) (16 Week)
ECTS 2 ECTS
National Credit 2 National Credit
Teaching Language İngilizce
Level Ön Lisans Dersi
Type Normal
Mode of study Uzaktan Öğretim
Catalog Information Coordinator
Course Instructor Öğr. Gör. ASLICAN DEĞERLİ (A Group) (Ins. in Charge)


Course Goal / Objective

This course is designed to improve students’ reading, listening, writing and speaking skills for academic purposes through basic grammar and vocabulary knowledge.

Course Content

This course covers the teaching of English grammar and English language skills such as reading, writing, listening, and speaking at a basic level.

Course Precondition

none

Resources

Evolve Student's Book and Workbook, Evolve Itools

Notes

Related Videos and materials from Youtube, google and other websites.


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Understands the main points of a text about daily life.
LO02 Has the ability to use sentences and frequently used expressions directly related to relevant fields. (for example, basic personal and family information)
LO03 It expresses itself in certain situations in a region where the language is spoken.
LO04 Expresses herself appropriately in social environments.
LO05 Has the ability to communicate effectively using personal information in social environments.
LO06 Can communicate on familiar and routine topics in a social context.
LO07 Can express his/her own past, immediate environment and events verbally and in writing.
LO08 Creates a paragraph that explains itself at a basic level.
LO09 Can create short, simple paragraphs on a variety of topics.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Adequate knowledge on subjects specific to the discipline of Mathematics, Science and Agricultural Engineering (Horticulture), ability to use theoretical and applied knowledge in these fields in complex engineering problems
PLO02 Bilgi - Kuramsal, Olgusal The ability to identify and solve problems related to the cultivation, breeding and product preservation of fruit, vegetables, vineyards and ornamental plants in horticulture, the ability to choose and apply appropriate analysis and modeling methods for this purpose.
PLO03 Beceriler - Bilişsel, Uygulamalı The ability to design in a way that meets the necessary conditions for the cultivation of fruit, vegetables, vineyards and ornamental plants in the open and greenhouse in horticulture and the ability to apply modern design methods for this purpose.
PLO04 Beceriler - Bilişsel, Uygulamalı Ability to select and use modern tools necessary for the analysis and solution of complex problems encountered in horticulture practices, ability to use information technologies effectively
PLO05 Beceriler - Bilişsel, Uygulamalı Ability to design and conduct experiments, collect data, analyze and interpret results for the study of complex problems or discipline-specific research issues in the field of Horticulture
PLO06 Beceriler - Bilişsel, Uygulamalı Breeding of Horticultural Plants, developing new varieties, making selection, protecting genetic resources, producing propagation materials (seeds, seedlings, saplings) of developed varieties, ability to work in individual and multi-disciplinary teams
PLO07 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Ability to write effective reports in the field of Horticulture, to understand written reports, to prepare design and production reports, to make effective presentations, to take and give clear and understandable instructions
PLO08 Yetkinlikler - Öğrenme Yetkinliği Awareness of the necessity of lifelong learning, the ability to access information in the field of Horticulture, to follow the developments in science and technology and to constantly renew oneself 3
PLO09 Yetkinlikler - Öğrenme Yetkinliği Behaving in accordance with ethical principles, professional and ethical responsibility in the field of Horticulture, and knowledge of standards used in engineering practices
PLO10 Yetkinlikler - İletişim ve Sosyal Yetkinlik Information about applications in business life, such as project management, risk management and change management in the field of Horticulture, awareness of entrepreneurship, innovation, information about sustainable development 3
PLO11 Yetkinlikler - Alana Özgü Yetkinlik Knowledge of the effects of horticultural practices on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of Horticulture, awareness of the legal consequences of horticultural solutions


Week Plan

Week Topic Preparation Methods
1 Introducing yourself-plurals-what is /are-to be questions-nationalities and countries Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
2 Possessive (s) and adjectives-present simple-describing a special/typical day Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
3 Present simple questions and negatives-adjectives-verbs-nouns Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
4 Talking about a holiday- a, an, any, some Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
5 Talking about possessions-have/has got Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
6 Talking about sports you like/hate-verb ing Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
7 Asking for information in a shop- there is /are a, an, any, some Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
8 Mıd-term exam Ara sınav için çalışma Ölçme Yöntemleri:
Yazılı Sınav
9 Adverbs of frequency-class survey on weekend activities Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
10 Prepositions of place-telling where things are- present continuous for now Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
11 Making requests-ordering food and drinks in a cafe-can for ability Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
12 Past simple of be and regular verbs-discussion what you did last week Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
13 Past simple irregular verbs Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
14 Interviewing your partner and writing an article Ders notları ve referans kitaplar Öğretim Yöntemleri:
Anlatım
15 General review Ders notları ve referans kitaplar Öğretim Yöntemleri:
Tartışma
16 Yarıyıl Sonu Sınavları Final sınavı için çalışma Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 1 14
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 4 4
Final Exam 1 8 8
Total Workload (Hour) 54
Total Workload / 25 (h) 2,16
ECTS 2 ECTS

Update Time: 20.09.2024 03:09