UTD102 Turkish Language II

2 ECTS - 2-0 Duration (T+A)- 2. Semester- 2 National Credit

Information

Code UTD102
Name Turkish Language II
Term 2024-2025 Academic Year
Semester 2. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 2 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Label CU Common Courses (University) C Compulsory
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. ENGİN ÇETİN
Course Instructor Öğr. Gör. MURAT İLDOĞAN (A Group) (Ins. in Charge)


Course Goal / Objective

To make the students, who are studying in various fields in accordance with the constantly progressing conditions of the age, gain the knowledge to write about their thoughts on a matter; prepare texts for activities held on special days; develop good and accurate speaking skills; make up for their deficiencies in language and expression; and types of expression.

Course Content

Aims and objectives of the course, content, materials and introduction of the semester curriculum, spelling and application, punctuation and application, What is expression, feature of expression, types, formats and application of expression, Common mistakes in Turkish expression and correction

Course Precondition

Yok

Resources

AKSAN, Dogan (2009). Linguistics in All Aspects of Language, Turkish Language Association Publications, Ankara. ERGIN, Muharrem (1998). Turkish Language for Universities, Bayrak Printing and Publication. İstanbul. ERCILASUN, Ahmet Bican (2010). Classification of Sounds in Turkish, Turkish Language and Composition, Ekin Publication. Bursa.

Notes

HATİBOĞLU, A. Necip (2003). Turkish language at University, Barış Publisher, Ankara. HENGİRMEN, Mehmet (2007). Turkish Grammar, Engin Publisher, Ankara. KARAHAN, Leyla (2010). Syntax in Turkish, Akçağ Publisher, Ankara


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Oral and written expression of emotions, thoughts, knowledge and experiences.
LO02 Using the Turkish versions of the professional and scientific field terms.
LO03 Improving the vocabulary
LO04 Applying writing styles.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Distinguishes animal species and breeds based on their structural (morphological), functional (physiological, biochemical) and behavioral characteristics and whether they can be consumed for food purposes.
PLO02 Bilgi - Kuramsal, Olgusal Explains the sources, physical and chemical properties and preparation of drugs.
PLO03 Bilgi - Kuramsal, Olgusal Describes the effects and side effects of medications on patients
PLO04 Bilgi - Kuramsal, Olgusal Explains the formation mechanisms of animal diseases and their pathological effects on the body.
PLO05 Bilgi - Kuramsal, Olgusal It makes efficiency evaluations among animal breeds and, when necessary, carries out selection, hybridization and artificial insemination at a level that can carry out breeding work.
PLO06 Bilgi - Kuramsal, Olgusal Disposes of dead animal material, tissue samples, medical and chemical waste appropriately in accordance with international, national laws and regulations.
PLO07 Beceriler - Bilişsel, Uygulamalı It determines the correct approach area for the patient by evaluating the examination, operation etc. practices in the clinic according to the topographic anatomy.
PLO08 Beceriler - Bilişsel, Uygulamalı Uses biochemical parameters in diagnostic processes by evaluating the information obtained with cause-effect relationships.
PLO09 Beceriler - Bilişsel, Uygulamalı Writes prescriptions in accordance with diagnosis and treatment protocols for diseases and poisoning in animals.
PLO10 Beceriler - Bilişsel, Uygulamalı Implements necessary measures, including biosecurity, to control infectious diseases.
PLO11 Beceriler - Bilişsel, Uygulamalı Performs necropsy to evaluate findings in dead animals, directs tissues to the necessary laboratory according to appropriate storage methods and prepares a report.
PLO12 Beceriler - Bilişsel, Uygulamalı Monitors patients in the post-operative process according to the main treatment methods of surgical diseases in animal species.
PLO13 Beceriler - Bilişsel, Uygulamalı Applies sedation, anesthesia and pain management methods safely according to animal species.
PLO14 Beceriler - Bilişsel, Uygulamalı Correctly applies biosafety principles such as sterilization of clinical and laboratory equipment and clothing.
PLO15 Beceriler - Bilişsel, Uygulamalı It regulates the care and feeding protocols according to animal species and supervises the consumption of animal foods produced for human consumption or foods containing animal products in their composition. 2
PLO16 Beceriler - Bilişsel, Uygulamalı Evaluates laboratory results of animal diseases and applies correct diagnosis, prognosis and treatment methods based on the data obtained. 1
PLO17 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği He/she is conscious of performing his/her profession by being aware of his/her powers and responsibilities.
PLO18 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Examines scientific techniques and methods according to facts related to veterinary services and takes analysis or methodological responsibility for problems.
PLO19 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği It uses adequate technology in the hygienic production, manufacturing, processing, consumption and sales of food by conducting health control of animal food products produced for human consumption.
PLO20 Yetkinlikler - Öğrenme Yetkinliği Lists the methods of producing and using scientific knowledge in his/her professional field.
PLO21 Yetkinlikler - Öğrenme Yetkinliği Uses updated legislation regarding veterinary services when necessary.
PLO22 Yetkinlikler - Öğrenme Yetkinliği Performs an examination appropriate to the case, applying the contribution of imaging methods to diagnosis and radiation safety in accordance with current regulations.
PLO23 Yetkinlikler - Öğrenme Yetkinliği Keeps clinical and patient records using proper and scientific methods.
PLO24 Yetkinlikler - Öğrenme Yetkinliği By observing the basic principles of medicine, it develops management methods and appropriate management plans for animal production enterprises.
PLO25 Yetkinlikler - İletişim ve Sosyal Yetkinlik Implement social projects and plans with social awareness, based on professional skills and authority with a computer usage license, advanced computer software.
PLO26 Yetkinlikler - İletişim ve Sosyal Yetkinlik Works in cooperation with other colleagues by following the world agenda within the framework of professional ethics and deontology rules.
PLO27 Yetkinlikler - Alana Özgü Yetkinlik Produces solutions to field-specific problems in line with scientific data/evidence.
PLO28 Yetkinlikler - Alana Özgü Yetkinlik He/she has the ethical values ​​of the veterinary profession and defends these values.
PLO29 Yetkinlikler - Alana Özgü Yetkinlik Takes appropriate precautions by clinically recognizing zoonosis and notifiable diseases.
PLO30 Yetkinlikler - Alana Özgü Yetkinlik Determines the methods of diagnosis, prevention, treatment and operation of diseases in different animal species.
PLO31 Yetkinlikler - Alana Özgü Yetkinlik In emergency cases, intervenes in all animals and applies first aid methods.
PLO32 Yetkinlikler - Alana Özgü Yetkinlik Makes judgments on animal husbandry principles and breeding by assessing the physical condition, welfare and rearing conditions of domestic animals, communicating appropriately with animal owners and colleagues.
PLO33 Yetkinlikler - Alana Özgü Yetkinlik Independently interprets articles and presentations published in other scientific fields related to Veterinary Medicine to maintain professional development and skills.
PLO34 Yetkinlikler - Alana Özgü Yetkinlik When necessary, euthanizes animals using appropriate methods and respecting the feelings of animal owners.
PLO35 Yetkinlikler - Alana Özgü Yetkinlik By mastering the concepts of occupational safety in terms of the workplace and the personnel working with it, they have the competence to apply and defend it.


Week Plan

Week Topic Preparation Methods
1 Aims and objectives of the course, content, materials and introduction of the semester curriculum. To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
2 Spelling and application To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
3 Punctuation and application To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
4 What is expression Feature of expression To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
5 Types, formats and application of expression To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
6 Common mistakes in Turkish expression and correction To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
7 General information on composition To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
8 Mid-Term Exam Ölçme Yöntemleri:
Yazılı Sınav
9 Plan for writing composition and its application To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
10 Written composition types (Emotion-oriented writings, event-oriented writings To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
11 Written composition types (Thought-oriented writings, analysis writings and other writing types) To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
12 Oral composition types (Discussion-oriented oral composition types) To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
13 Oral composition types (Interview-oriented oral composition types) To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
14 Developing accurate and good speaking skills and related applications by means of selected texts from Turkish and world literature and history of thought. To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
15 General repetition, Developing accurate and good speaking skills and related applications by means of selected texts from Turkish and world literature and history of thought. To be prepared to related subject from advised source. Öğretim Yöntemleri:
Anlatım
16 Term Exams Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 1 14
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 4 4
Final Exam 1 8 8
Total Workload (Hour) 54
Total Workload / 25 (h) 2,16
ECTS 2 ECTS

Update Time: 08.05.2024 02:41