TÜRKÇE
ENGLISH
Information
| Code | VET319 |
| Name | Microbiology II |
| Term | 2024-2025 Academic Year |
| Semester | 5. Semester |
| Duration (T+A) | 2-2 (T-A) (17 Week) |
| ECTS | 5 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Label | VK Vocational Knowledge Courses C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Doç. Dr. TÜLİN GÜVEN GÖKMEN |
| Course Instructor |
Doç. Dr. TÜLİN GÜVEN GÖKMEN
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
After taking this course, the student is expected to list the agents of bacterial and mycotic diseases in animals, explain their structural features, pathogenesis mechanisms and virulence factors, provide information about epidemiology, describe their symptoms, apply laboratory tests for diagnosis and treatment, take precautions for control and eradication methods, and apply the necessary vaccines.
Course Content
This lesson includes the structural features, pathogenesis mechanisms, virulence factors, epidemiology, symptoms, laboratory diagnosis, control, eradication methods and vaccines of bacterial and mycotic disease agents of animals.
Course Precondition
There is no prerequisite
Resources
-Lecturer Notes -Veterinary Microbiology: J.Glenn Songer -Veterinary Microbiology and Microbial Disease: P. J. Quinn, B. K. Markey, F. C. Leonard, P. Hartigan, S. Fanning -Diseases and Rules for Sending Samples to the Laboratory : Doç.Dr. Beytullah Kenar
Notes
Current Article Current News Visual Source
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Recognizes colony and microscopic morphology of bacteria and fungi that cause disease in animals. |
| LO02 | Describes the modes of transmission and pathogenesis of bacteria and fungi. |
| LO03 | Takes diagnostic material from sick or dead animals and sends it to the laboratory under appropriate conditions. |
| LO04 | Explains the provisions of the animal health police in diseases that must be reported. |
| LO05 | Analyzes which diagnostic tests to use against suspected disease agents |
| LO06 | Selects the appropriate test for the diagnosis of Gram positive cocci. |
| LO07 | Differentiate the tests required for the diagnosis of Gram positive bacilli. |
| LO08 | Decide which tests are needed for the diagnosis of Gram-negative cocci. |
| LO09 | Determine the tests required for the diagnosis of Gram negative bacilli. |
| LO10 | Describes the tests required for the diagnosis of spirochetes and spiral bacteria |
| LO11 | Performs the necessary tests for the diagnosis of yeast fungi and dermatophytes. |
| LO12 | Interpret antibiotic susceptibility tests. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Distinguishes animal species and breeds based on their structural (morphological), functional (physiological, biochemical) and behavioral characteristics and whether they can be consumed for food purposes. | |
| PLO02 | Bilgi - Kuramsal, Olgusal | Explains the sources, physical and chemical properties and preparation of drugs. | |
| PLO03 | Bilgi - Kuramsal, Olgusal | Describes the effects and side effects of medications on patients | |
| PLO04 | Bilgi - Kuramsal, Olgusal | Explains the formation mechanisms of animal diseases and their pathological effects on the body. | |
| PLO05 | Bilgi - Kuramsal, Olgusal | It makes efficiency evaluations among animal breeds and, when necessary, carries out selection, hybridization and artificial insemination at a level that can carry out breeding work. | |
| PLO06 | Bilgi - Kuramsal, Olgusal | Disposes of dead animal material, tissue samples, medical and chemical waste appropriately in accordance with international, national laws and regulations. | 4 |
| PLO07 | Beceriler - Bilişsel, Uygulamalı | It determines the correct approach area for the patient by evaluating the examination, operation etc. practices in the clinic according to the topographic anatomy. | |
| PLO08 | Beceriler - Bilişsel, Uygulamalı | Uses biochemical parameters in diagnostic processes by evaluating the information obtained with cause-effect relationships. | |
| PLO09 | Beceriler - Bilişsel, Uygulamalı | Writes prescriptions in accordance with diagnosis and treatment protocols for diseases and poisoning in animals. | 3 |
| PLO10 | Beceriler - Bilişsel, Uygulamalı | Implements necessary measures, including biosecurity, to control infectious diseases. | |
| PLO11 | Beceriler - Bilişsel, Uygulamalı | Performs necropsy to evaluate findings in dead animals, directs tissues to the necessary laboratory according to appropriate storage methods and prepares a report. | |
| PLO12 | Beceriler - Bilişsel, Uygulamalı | Monitors patients in the post-operative process according to the main treatment methods of surgical diseases in animal species. | |
| PLO13 | Beceriler - Bilişsel, Uygulamalı | Applies sedation, anesthesia and pain management methods safely according to animal species. | |
| PLO14 | Beceriler - Bilişsel, Uygulamalı | Correctly applies biosafety principles such as sterilization of clinical and laboratory equipment and clothing. | 5 |
| PLO15 | Beceriler - Bilişsel, Uygulamalı | It regulates the care and feeding protocols according to animal species and supervises the consumption of animal foods produced for human consumption or foods containing animal products in their composition. | 5 |
| PLO16 | Beceriler - Bilişsel, Uygulamalı | Evaluates laboratory results of animal diseases and applies correct diagnosis, prognosis and treatment methods based on the data obtained. | 5 |
| PLO17 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | He/she is conscious of performing his/her profession by being aware of his/her powers and responsibilities. | |
| PLO18 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Examines scientific techniques and methods according to facts related to veterinary services and takes analysis or methodological responsibility for problems. | 4 |
| PLO19 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | It uses adequate technology in the hygienic production, manufacturing, processing, consumption and sales of food by conducting health control of animal food products produced for human consumption. | |
| PLO20 | Yetkinlikler - Öğrenme Yetkinliği | Lists the methods of producing and using scientific knowledge in his/her professional field. | |
| PLO21 | Yetkinlikler - Öğrenme Yetkinliği | Uses updated legislation regarding veterinary services when necessary. | |
| PLO22 | Yetkinlikler - Öğrenme Yetkinliği | Performs an examination appropriate to the case, applying the contribution of imaging methods to diagnosis and radiation safety in accordance with current regulations. | |
| PLO23 | Yetkinlikler - Öğrenme Yetkinliği | Keeps clinical and patient records using proper and scientific methods. | 5 |
| PLO24 | Yetkinlikler - Öğrenme Yetkinliği | By observing the basic principles of medicine, it develops management methods and appropriate management plans for animal production enterprises. | |
| PLO25 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Implement social projects and plans with social awareness, based on professional skills and authority with a computer usage license, advanced computer software. | 3 |
| PLO26 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Works in cooperation with other colleagues by following the world agenda within the framework of professional ethics and deontology rules. | 3 |
| PLO27 | Yetkinlikler - Alana Özgü Yetkinlik | Produces solutions to field-specific problems in line with scientific data/evidence. | |
| PLO28 | Yetkinlikler - Alana Özgü Yetkinlik | He/she has the ethical values of the veterinary profession and defends these values. | |
| PLO29 | Yetkinlikler - Alana Özgü Yetkinlik | Takes appropriate precautions by clinically recognizing zoonosis and notifiable diseases. | 4 |
| PLO30 | Yetkinlikler - Alana Özgü Yetkinlik | Determines the methods of diagnosis, prevention, treatment and operation of diseases in different animal species. | 5 |
| PLO31 | Yetkinlikler - Alana Özgü Yetkinlik | In emergency cases, intervenes in all animals and applies first aid methods. | |
| PLO32 | Yetkinlikler - Alana Özgü Yetkinlik | Makes judgments on animal husbandry principles and breeding by assessing the physical condition, welfare and rearing conditions of domestic animals, communicating appropriately with animal owners and colleagues. | |
| PLO33 | Yetkinlikler - Alana Özgü Yetkinlik | Independently interprets articles and presentations published in other scientific fields related to Veterinary Medicine to maintain professional development and skills. | |
| PLO34 | Yetkinlikler - Alana Özgü Yetkinlik | When necessary, euthanizes animals using appropriate methods and respecting the feelings of animal owners. | |
| PLO35 | Yetkinlikler - Alana Özgü Yetkinlik | By mastering the concepts of occupational safety in terms of the workplace and the personnel working with it, they have the competence to apply and defend it. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Streptococcus, Staphylococcus mastitis and other infections | Lecture notes, Books, Visual resources, Lab lesson preparation | Öğretim Yöntemleri: Anlatım, Tartışma, Deney / Laboratuvar |
| 2 | General characteristics of Enterobacteriaceae, E. coli infections, Salmonella, Klebsiella, Yersinia infections and zoonotic significance | Lecture notes, Visual resources, Laboratory lesson preparation | Öğretim Yöntemleri: Anlatım, Deney / Laboratuvar, Soru-Cevap |
| 3 | General characteristics of Pasteurella, Mannheimia, Haemophilus, Actinobacillus, Pseudomonas and Burkholderia species, Ruam and other infections | Lecture notes, Books, Current news, Laboratory lesson preparation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Deney / Laboratuvar |
| 4 | General characteristics and infections of Moraxella, Bordetella, Taylorella, Bartonella and Brucella species, Brucellosis and zoonotic significance | Lecture notes, Books, Visual resources, Laboratory lesson preparation | Öğretim Yöntemleri: Anlatım, Deney / Laboratuvar |
| 5 | Campylobacter, Helicobacter and Listeria species, infections, zoonotic significance | Lecture notes, Books, Current articles, Laboratory lesson preparation | Öğretim Yöntemleri: Anlatım, Deney / Laboratuvar |
| 6 | Erysipelothrix, Actinomyces, Nocardia, Corynebacterium, Rhodococcus species and infections. | Lecture notes, Books, Visual resources, | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 7 | Mycobacterium species, general characteristics, tuberculosis and paratuberculosis, zoonotic significance | Lecture notes, Books, Visual resources, Current articles, | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 8 | Mid-Term Exam | Exam preparation | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | General characteristics of Bacillusspp., Anthrax, zoonotic significance | Lecture notes, Books, Visual resources, Current articles, Current news, Laboratory lesson preparation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Deney / Laboratuvar |
| 10 | Clostridium infections, Bacteriodes and Fusobacterium infections | Lecture notes, Books, Laboratory lesson preparation | Öğretim Yöntemleri: Anlatım, Deney / Laboratuvar |
| 11 | Characteristics and infections of Leptospira and Mycoplasma species, Leptospirosis zoonotic significance | Lecture notes, Books, Visual resources, Current articles | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 12 | Rickettsia, Chlamydia and Chlamydophila infections | Lecture notes, Books | Öğretim Yöntemleri: Anlatım, Tartışma |
| 13 | Cutaneous and Subcutaneous Mycoses | Lecture notes, Books, Visual resources, Laboratory lesson preparation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Deney / Laboratuvar, Beyin Fırtınası |
| 14 | Systemic Mycoses | Lecture note, Visual resources | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 15 | Mycotoxins | Lecture note, Books | Öğretim Yöntemleri: Anlatım, Tartışma |
| 16 | Term Exams | Exam preparation | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Term Exams | Exam preparation | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 4 | 56 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 4 | 56 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 1 | 1 |
| Final Exam | 1 | 1 | 1 |
| Total Workload (Hour) | 114 | ||
| Total Workload / 25 (h) | 4,56 | ||
| ECTS | 5 ECTS | ||