SAFS002 Stress Physiology on Ornamental Plants

6 ECTS - 2-0 Duration (T+A)- . Semester- 2 National Credit

Information

Code SAFS002
Name Stress Physiology on Ornamental Plants
Term 2024-2025 Academic Year
Semester . Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 2 National Credit
Teaching Language İngilizce
Level Doktora Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator


Course Goal / Objective

Learn the morphological, physiological, biochemical and molecular responses of ornamental plants to abiotic and biotic stress factors conditions.

Course Content

Gain information about abiotic and biotic stress factors (nutrient deficiency, water deficiency, low or high temperature, UV, salinity, heavy metal, disease and pest, etc.) and the effects of these stress factors on ornamental plants.

Course Precondition

Absent

Resources

Stress Physiology on Ornamental Plants notes (unpublished)

Notes

Plant Physiology, 5th Edition (2010) Lincoln Taiz, Eduardo Zeiger


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Discuss the basic concepts of abiotic and biotic stress factors.
LO02 Understand about physiological processes on ornamental plants
LO03 Interpret about physiological change of ornamental plants against abiotic stress factors
LO04 Interpret about physiological change of ornamental plants on different biotic stress factors conditions


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Have theoretical and applied knowledge about the basic principles of Sustainable Agricultural Science (Agroecology) and Food Security. 2
PLO02 Yetkinlikler - Öğrenme Yetkinliği Learns national and international certificated agricultural systems and chemical residue-free production.
PLO03 Bilgi - Kuramsal, Olgusal Gains knowledge of laws and regulations on sustainable agriculture and food security and improve new approaches.
PLO04 Beceriler - Bilişsel, Uygulamalı Plans and apply the appropriate crop rotation systems for water and mineral cycle within the ecosystem dynamics.
PLO05 Beceriler - Bilişsel, Uygulamalı It develops healthy plant production materials (seeds, seedlings) and animal products beneficial for human nutrition. 1
PLO06 Bilgi - Kuramsal, Olgusal Gain knowledge on environmentally friendly strategies for the protection, development and sustainable use of soil and water resources.
PLO07 Beceriler - Bilişsel, Uygulamalı It develops fertilization programs which ecologically oriented soil and healthy nutrition of the crop for sustainable soil management.
PLO08 Beceriler - Bilişsel, Uygulamalı Gains knowledge about the disease factors, harmful weeds, insects, nematodes and mites that cause yield loss in culture plant cultivation.
PLO09 Yetkinlikler - Alana Özgü Yetkinlik It ensures that plant and animal production is carried out with a holistic approach in sustainable agricultural systems.
PLO10 Beceriler - Bilişsel, Uygulamalı Learn to create timely and correct mechanization programs.
PLO11 Yetkinlikler - Alana Özgü Yetkinlik On the basis of economic sustainability in agricultural production, it develops approaches that will ensure product acquisition and safe transportation to the consumer.
PLO12 Beceriler - Bilişsel, Uygulamalı It can develop systems that will ensure food safety and food security.
PLO13 Yetkinlikler - Alana Özgü Yetkinlik Knows the agricultural processes and economic analyzes of the produced yields to provide maximum benefit to the producer.
PLO14 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Develop and perform independent or team research and development projects on sustainable agriculture and food safety.


Week Plan

Week Topic Preparation Methods
1 Identification and classification of ornamental plants Reading the suggested sources and lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
2 Identification of plants physiological processes Literature search and presentation preparation Öğretim Yöntemleri:
Anlatım, Tartışma
3 Photosynthesis Reading the suggested sources and lecture notes Öğretim Yöntemleri:
Anlatım, Tartışma
4 Respiration Literature search and presentation preparation Öğretim Yöntemleri:
Anlatım, Soru-Cevap
5 Carbohydrate metabolism Reading the suggested sources and lecture notes Öğretim Yöntemleri:
Anlatım
6 Enzyme metabolism Literature search and presentation preparation Öğretim Yöntemleri:
Anlatım, Tartışma
7 Protein metabolism Reading the suggested sources and lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
8 Mid-Term Exam Reading the suggested sources and lecture notes Ölçme Yöntemleri:
Yazılı Sınav
9 Molecular changes Reading the suggested sources and lecture notes Öğretim Yöntemleri:
Anlatım, Tartışma
10 Seconder compounds Reading the suggested sources and lecture notes Öğretim Yöntemleri:
Anlatım
11 Biotic stress factors Reading the suggested sources and lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
12 Abiotic stress factors Reading the suggested sources and lecture notes Öğretim Yöntemleri:
Anlatım, Tartışma
13 Morphological changes to stress factors Reading the suggested sources and lecture notes Öğretim Yöntemleri:
Anlatım
14 Physiological changes to stress factors Reading the suggested sources and lecture notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
15 Stress resistance and tolerance in ornamental plants Reading the suggested sources and lecture notes Öğretim Yöntemleri:
Anlatım, Tartışma
16 Practices, and review of course topics. Reading the suggested sources and lecture notes Öğretim Yöntemleri:
Soru-Cevap, Tartışma
17 Term Exam Reading the suggested sources and lecture notes Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 6 84
Assesment Related Works
Homeworks, Projects, Others 2 6 12
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 12 12
Total Workload (Hour) 142
Total Workload / 25 (h) 5,68
ECTS 6 ECTS

Update Time: 09.05.2024 11:20