TBP430 Design in Field Crops

5 ECTS - 0-4 Duration (T+A)- 8. Semester- 2 National Credit

Information

Code TBP430
Name Design in Field Crops
Term 2024-2025 Academic Year
Semester 8. Semester
Duration (T+A) 0-4 (T-A) (17 Week)
ECTS 5 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Tasarım
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. FARUK TOKLU
Course Instructor
1 2
Doç. Dr. BURÇAK KAPUR (A Group) (Ins. in Charge)
Prof. Dr. AHMET İNCE (A Group) (Asst. Ins.)


Course Goal / Objective

Teaches the design and planning of the process from planting to production in the field of Field Crops.

Course Content

It consists of planning the production pattern in the field of Field Crops, creating field crops product patterns suitable for the region, climate and ecological conditions, designing the process from the cultivation of field crops to the marketing process, and creating a project.

Course Precondition

No prerequisite

Resources

Design in Field Crops Lecture Notes

Notes

Current Scientific Publications


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Recognizes the Field Crops.
LO02 Learns the design of field crops in crop rotation.
LO03 Learns the design of field crop production systems suitable for climate, soil and ecological conditions.
LO04 Learns approaches and appropriate designs for economic profitability in Field Crops.
LO05 Learns the projection design in terms of the cultivation area and production of field crops in the world and in our country.
LO06 Designs the importance of Field Crops in terms of sustainable agriculture and food safety.
LO07 Makes the designs of Field Crops for industrial production.
LO08 Learns the application possibilities and design of smart farming systems in field crops.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Have sufficient theoretical knowledge in the fields of Mathematics, Basic Science and Basic Engineering and Agricultural Engineering. 4
PLO02 Beceriler - Bilişsel, Uygulamalı Recognizes the basic field of Field Crops and also cereals, grain legumes, industrial plants, meadow pasture forage crops and energy crops, has information on the problems and solutions in the physiology, cultivation, biotechnological studies, organic farming, breeding and new variety development of these plants.
PLO03 Yetkinlikler - Öğrenme Yetkinliği Makes field studies related to Field Crops, designs, establishes, implements and operates field planting and planting plan. Evaluates and interprets research results. 5
PLO04 Yetkinlikler - İletişim ve Sosyal Yetkinlik Finds the source of environmental, biological, technical, production system and economic problems that may adversely affect the achievement of the desired level of yield and quality in field crops agriculture, can develop solutions based on plants and research, and uses information technologies effectively.
PLO05 Beceriler - Bilişsel, Uygulamalı Gains experience in the field of Field Crops and Agricultural Engineering, seed production and problems of Field Crops, the development of quality seeds and product storage, and learns about the standards used in the profession. Can make discipline-specific teamwork for solving problems.
PLO06 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Gains experience in the identification and protection of genetic resources and reproduction methods in field crops. Ability to work effectively in disciplinary and multi-disciplinary teams; acquire the ability to work individually.
PLO07 Yetkinlikler - İletişim ve Sosyal Yetkinlik Have the ability to acquire new information in the field of Field Crops, research, evaluate, write reports, do consultancy and expertise, prepare and apply design and production reports, make effective presentations, and take and give clear and understandable instructions. 5
PLO08 Yetkinlikler - Öğrenme Yetkinliği Field Crops irrigation, fertilization, detection of diseases and pests, mechanization, post-harvest storage etc. has the ability to learn lifelong, access information, follow developments in science and technology, and constantly renew itself on discipline-specific issues.
PLO09 Yetkinlikler - Alana Özgü Yetkinlik She/He acts in accordance with ethical principles in the fields of Field Crops and Agricultural Engineering, has professional and ethical responsibility and awareness in engineering applications. (
PLO10 Yetkinlikler - Alana Özgü Yetkinlik Knowledge of applications in business life such as project management, risk management and change management in applications related to Agricultural Engineering; awareness of entrepreneurship, innovation; has knowledge of sustainable development.
PLO11 Yetkinlikler - Alana Özgü Yetkinlik Information about the effects of Agricultural Engineering practices on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of engineering; is aware of the legal consequences of engineering solutions.


Week Plan

Week Topic Preparation Methods
1 General Field Crops, Grouping of Field Crops Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Problem Çözme, Proje Temelli Öğrenme
2 Crop rotation systems and applications that can be applied in Field Crops Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Proje Temelli Öğrenme
3 Application of alternative crop systems in field crops Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme
4 Creating suitable product patterns according to regional climate and ecological conditions Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme
5 Suitable crop rotation and production systems in field crop cultivation Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme
6 Economic production patterns in field crops Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme
7 Field crop cultivation and marketing Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Bireysel Çalışma, Problem Çözme, Proje Temelli Öğrenme
8 Mid-Term Exam Ölçme Yöntemleri:
Yazılı Sınav
9 Planting area and production planning in field crops Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme
10 Field Crops consumption areas and design Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme
11 Basic principles of sustainable agriculture and food security Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme
12 Design of Field Crops in terms of sustainable agriculture Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme
13 Design of Field Crops in terms of industrial production Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme
14 Use of smart farming systems in the production of Field Crops Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme
15 Analytical thinking and design models in field crops Course grade, presentation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme
16 Term Exams written examination Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams written examination Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 3 42
Assesment Related Works
Homeworks, Projects, Others 1 6 6
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 16 16
Total Workload (Hour) 128
Total Workload / 25 (h) 5,12
ECTS 5 ECTS

Update Time: 15.05.2024 08:57