BK521 Citrus Pathology

6 ECTS - 4-0 Duration (T+A)- . Semester- 4 National Credit

Information

Code BK521
Name Citrus Pathology
Term 2024-2025 Academic Year
Semester . Semester
Duration (T+A) 4-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 4 National Credit
Teaching Language Türkçe
Level Yüksek Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. NÜKET ÖNELGE


Course Goal / Objective

Discussion of pathogens that are problematic in citrus cultivation

Course Content

The introduction of fungus, bacteria, virus and virus-like disease agents, and their bio-ecology and pathogenesis will be the content of the course. In addition, the methods used in the diagnosis of these disease agents and the cultures used in the fight against them, biological, physical and chemical methods will be discussed.

Course Precondition

None

Resources

Lecture notes slide layout

Notes

Citrus Disease


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Learns disease development and control methods in general.
LO02 CRecognizes citrus viral, bacterial and fungal diseases and learns macroscopic symptoms that can be diagnosed in the field.
LO03 Learns citrus diseases and vector relationships
LO04 Gain knowledge of certification and quarantine
LO05 Recognize methods of dealing with vectors
LO06 Recognize citrus viral diseases


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Has knowledge on basic topics about general science, general agricultural engineering and plant production 2
PLO02 Yetkinlikler - Öğrenme Yetkinliği Knows the biology, ecology, systematics and control strategies of diseases, pests and weeds causing yield losses in plants 3
PLO03 Yetkinlikler - Öğrenme Yetkinliği Knows the identification and the biology of the diseases and how to control diseases,pests and weeds causing yield losses in plants in practice
PLO04 Yetkinlikler - Öğrenme Yetkinliği Comprehends the plant protection problems, gains the ability to solve the problems via scientific methods
PLO05 Beceriler - Bilişsel, Uygulamalı Obtains the skill to use a laboratory, analyzes and evaluates the results and prepares reports
PLO06 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Decides to the most useful control strategy to cope with the plant protection problems and gets them to be used correctly
PLO07 Yetkinlikler - Öğrenme Yetkinliği Has necessary knowledge to use the essential technologies, synthesizes them to prepare oral presentations 2
PLO08 Bilgi - Kuramsal, Olgusal By synthesizing basic and conceptual knowledge about plant protection, she/he gains the ability to develop her/himself in the field of science she/he wants to specialize in, within the framework of the professional qualifications she/he has acquired during her/his undergraduate education
PLO09 Yetkinlikler - Alana Özgü Yetkinlik He/she can follow and elucidate domestic and international periodicals in the field he/she wants to specialize in.
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Can present results of the scientific research as a report/thesis and produce scientific publications
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği To be able to apply the knowledge gained on environmental/public health and biosecurity issues in relation to agricultural production.
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği 116 / 5.000 Çeviri sonuçları Reaches up-to-date resources on plant protection and field and gains the ability to use them for solving problems.
PLO13 Yetkinlikler - Öğrenme Yetkinliği Develops skills in using laboratory methods and techniques
PLO14 Yetkinlikler - Alana Özgü Yetkinlik Can contribute to the solution of social, scientific, cultural, and ethical problems in the field of plant protection.


Week Plan

Week Topic Preparation Methods
1 Turunçgil zamklanma hastalığı Course notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Gösteri
2 Bacterial diseases Course notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Gösteri
3 Citrus Stubborn disease Course notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
4 Citrus greening disease Course notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
5 Citrus psorosis disease Course notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap
6 Citrus cholorotic dwarf disease Course notes Öğretim Yöntemleri:
Soru-Cevap
7 Citrus yellow vein clearing virus Course notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
8 Mid-Term Exam Course notes Ölçme Yöntemleri:
Performans Değerlendirmesi
9 Citrus tristeza virus Course notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
10 Satsuma dwarf virus Course notes Öğretim Yöntemleri:
Soru-Cevap, Tartışma
11 Citrus exocortis viroid Course notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
12 Citrus cachexia disease Course notes Öğretim Yöntemleri:
Soru-Cevap
13 Mal secco Course notes Öğretim Yöntemleri:
Anlatım, Tartışma
14 Alternaria leaf spot disease Course notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
15 Post harvest disease Course notes Öğretim Yöntemleri:
Soru-Cevap
16 Term Exams Course notes Ölçme Yöntemleri:
Performans Değerlendirmesi
17 Term Exams Course notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 4 56
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 12 12
Final Exam 1 28 28
Total Workload (Hour) 152
Total Workload / 25 (h) 6,08
ECTS 6 ECTS

Update Time: 12.06.2024 04:35