Information
Code | TSP228 |
Name | Research Management and Techniques |
Term | 2024-2025 Academic Year |
Semester | 4. Semester |
Duration (T+A) | 2-0 (T-A) (17 Week) |
ECTS | 3 ECTS |
National Credit | 2 National Credit |
Teaching Language | Türkçe |
Level | Ön Lisans Dersi |
Type | Normal |
Label | E Elective |
Mode of study | Yüz Yüze Öğretim |
Catalog Information Coordinator | Öğr. Gör.Dr. SEVAL RENKAL DIBLAN |
Course Instructor |
Öğr. Gör.Dr. SEVAL RENKAL DIBLAN
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
This course aims to give students proficiency to conduct a research.
Course Content
Creating a survey, a research report preparation, creating a bibliography, research results, its evaluation and research presentation.
Course Precondition
No prerequisites.
Resources
Arıkan, R.(2011), Araştırma Yöntem ve Teknikleri, 2.Baskı, Ankara, Nobel Yayınevi.
Notes
Lecture Notes, Seval RENKAL DIBLAN
Course Learning Outcomes
Order | Course Learning Outcomes |
---|---|
LO01 | Understands the basic concepts and terminology used in research methods. |
LO02 | Takes a research project from start to finish. |
LO03 | Explains the methods for scientific research. |
LO04 | Selects the suitable data collection tool for the nature of the research. |
LO05 | Explains the process of preparing a scientific research report. |
LO06 | Express the spelling rules in reporting. |
LO07 | Knows the ethical rules in the process of scientific research. |
Relation with Program Learning Outcome
Order | Type | Program Learning Outcomes | Level |
---|---|---|---|
PLO01 | Bilgi - Kuramsal, Olgusal | Explains the basic concepts and practices in the field of tourism and travel services. | 3 |
PLO02 | Bilgi - Kuramsal, Olgusal | Analyzes the structure, functioning and main actors of the tourism sector. | |
PLO03 | Bilgi - Kuramsal, Olgusal | Explains basic strategies in tourism marketing, sales and customer relations. | |
PLO04 | Beceriler - Bilişsel, Uygulamalı | Conducts operational processes related to travel agencies, tour operators and accommodation businesses. | |
PLO05 | Beceriler - Bilişsel, Uygulamalı | Effectively uses current reservation and ticketing systems used in the industry. | |
PLO06 | Beceriler - Bilişsel, Uygulamalı | It follows digitalization and innovative technologies in the tourism sector and integrates them into applications. | |
PLO07 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Face to face communication, effective communication and features have gained power to persuade. | |
PLO08 | Beceriler - Bilişsel, Uygulamalı | Uses basic computer software, information and communication technologies. | 2 |
PLO09 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Communicates verbally and in writing regarding the sector using foreign language knowledge. | |
PLO10 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Ensures guest satisfaction using customer relationship management principles. | |
PLO11 | Yetkinlikler - Alana Özgü Yetkinlik | Be sensitive to differences between people and cultures, show tolerance and respect. | |
PLO12 | Yetkinlikler - Öğrenme Yetkinliği | It measures the impact of the tourism sector on the country's economy and transportation services. | 3 |
PLO13 | Yetkinlikler - Öğrenme Yetkinliği | Acts within the framework of tourism law, consumer rights and professional ethical rules. | |
PLO14 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Acts in accordance with the environmentally sensitive and sustainable tourism approach. | 3 |
PLO15 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Uses teamwork, leadership and problem-solving skills effectively. | 2 |
PLO16 | Yetkinlikler - Öğrenme Yetkinliği | He/she is aware of entrepreneurship, professional development and career management and constantly improves himself/herself in this direction. |
Week Plan
Week | Topic | Preparation | Methods |
---|---|---|---|
1 | Knowledge, science, research | Review of course presentation | Öğretim Yöntemleri: Anlatım |
2 | What are research methods | Review of course presentation | Öğretim Yöntemleri: Anlatım |
3 | Giving general information about what the research is and how it is done | Review of course presentation | Öğretim Yöntemleri: Anlatım |
4 | Basic concepts in research methods | Review of course presentation | Öğretim Yöntemleri: Anlatım |
5 | Data collection techniques and data analysis | Review of course presentation | Öğretim Yöntemleri: Anlatım |
6 | Research process | Review of course presentation | Öğretim Yöntemleri: Anlatım |
7 | Determination of research topic | Review of course presentation | Öğretim Yöntemleri: Anlatım |
8 | mid-term | Review of course presentation | Ölçme Yöntemleri: Yazılı Sınav |
9 | Resource study | Review of course presentation | Öğretim Yöntemleri: Anlatım |
10 | Evaluating research results | Review of course presentation | Öğretim Yöntemleri: Anlatım |
11 | Examination of research results | Review of course presentation | Öğretim Yöntemleri: Anlatım |
12 | Creating a bibliography | Review of course presentation | Öğretim Yöntemleri: Anlatım |
13 | Deciding the shape of presentation and preparing the presentation | Review of course presentation | Öğretim Yöntemleri: Anlatım |
14 | Presentation | Review of course presentation | Öğretim Yöntemleri: Anlatım |
15 | Evaluation of presentations | Review of course presentation | Öğretim Yöntemleri: Anlatım |
16 | Final | Review of course presentation | Ölçme Yöntemleri: Yazılı Sınav, Proje / Tasarım |
17 | Final Exam | Review of course presentation | Ölçme Yöntemleri: Proje / Tasarım |
Student Workload - ECTS
Works | Number | Time (Hour) | Workload (Hour) |
---|---|---|---|
Course Related Works | |||
Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
Assesment Related Works | |||
Homeworks, Projects, Others | 0 | 0 | 0 |
Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
Final Exam | 1 | 16 | 16 |
Total Workload (Hour) | 78 | ||
Total Workload / 25 (h) | 3,12 | ||
ECTS | 3 ECTS |