ISG126 Organization in Industrial Enterprises

3 ECTS - 2-1 Duration (T+A)- 2. Semester- 2.5 National Credit

Information

Code ISG126
Name Organization in Industrial Enterprises
Term 2024-2025 Academic Year
Semester 2. Semester
Duration (T+A) 2-1 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2.5 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Label FE Field Education Courses E Elective
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör.Dr. AYTEN ESER
Course Instructor (A Group) ()


Course Goal / Objective

This course provides an introduction to associate degree for Industrial Organization. Teaches concepts such as industry structure, behavior and performance

Course Content

Basic Concepts, Turkish Industry Analysis, Strategic Management, Industrial Risk and Foresight, Internal Organization Building, Physical Facilities-Plant Site and Construction Organization, Material and Production Control Mechanisms, Personal Management, Corporate Coordination.

Course Precondition

none

Resources

Organization (Lecture notes)

Notes

Current Literature


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Describes a systematic approach to problem solving.
LO02 Determines the factors affecting performance in working life.
LO03 Interprets data obtained in workplace and environmental conditions.
LO04 Creates management-oriented approaches from the obtained inferences.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Knows the basic concepts and principles of occupational health and safety 2
PLO02 Bilgi - Kuramsal, Olgusal Knows current national and international legislation related to the field.
PLO03 Bilgi - Kuramsal, Olgusal Knows the use of personal protective equipment and what health and safety signs mean 2
PLO04 Bilgi - Kuramsal, Olgusal Knows occupational diseases, work accidents, risk analysis methods, training methods and statistical measurement techniques.
PLO05 Bilgi - Kuramsal, Olgusal Knows first aid techniques to be applied in emergency situations and ergonomic rules in working life.
PLO06 Bilgi - Kuramsal, Olgusal Knows national and international organizations and standards in occupational health and safety. 2
PLO07 Bilgi - Kuramsal, Olgusal Knows fire, fire detection and fire protection techniques
PLO08 Bilgi - Kuramsal, Olgusal Knows the health and safety risks that may occur in work environments and the sources of danger in the environment. 3
PLO09 Beceriler - Bilişsel, Uygulamalı Takes it necessary to use methods and techniques for effectively related security training 4
PLO10 Beceriler - Bilişsel, Uygulamalı Use the basic measurement techniques of the occupational health and safety
PLO11 Beceriler - Bilişsel, Uygulamalı To report about accidents at work and occupational diseases
PLO12 Beceriler - Bilişsel, Uygulamalı Uses basic information technology field effectively 2
PLO13 Beceriler - Bilişsel, Uygulamalı Apply the first aid techniques
PLO14 Yetkinlikler - Öğrenme Yetkinliği Evaluates the information has learned in a versatile way by following all kinds of developments in the field of occupational health and safety in real and virtual environments
PLO15 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Takes responsibility in all matters related to occupational health and safety, provided that it adheres to basic occupational health and safety rules and national and international legislation related to the field 4
PLO16 Yetkinlikler - İletişim ve Sosyal Yetkinlik Communicates effectively and collaboratively with workers, employers and occupational safety experts in the field of occupational health and safety 4
PLO17 Yetkinlikler - Alana Özgü Yetkinlik Competent in the application of basic risk analysis techniques specific to the field of occupational health and safety.
PLO18 Yetkinlikler - Alana Özgü Yetkinlik Has the ability to effectively use basic information and communication tools in the field of occupational health and safety.


Week Plan

Week Topic Preparation Methods
1 Industrial Organization Definition and Basic Concepts, Lecture notes Öğretim Yöntemleri:
Anlatım
2 Classification of businesses and departmentalization Lecture notes Öğretim Yöntemleri:
Anlatım
3 Classification of businesses and departmentalization, Part:2 Lecture notes Öğretim Yöntemleri:
Anlatım
4 Production Systems and Production Management Lecture notes Öğretim Yöntemleri:
Anlatım
5 Production Systems and Production Management, Part:2 Lecture notes Öğretim Yöntemleri:
Anlatım
6 Plant location selection, factors and methods Lecture notes Öğretim Yöntemleri:
Anlatım
7 Plant location selection, factors and methods, Part:2 Lecture notes Öğretim Yöntemleri:
Anlatım
8 Mid-Term Exam Midterm Ölçme Yöntemleri:
Yazılı Sınav
9 Working Processes Lecture notes Öğretim Yöntemleri:
Anlatım
10 Working Processes, Part:2 Lecture notes Öğretim Yöntemleri:
Anlatım
11 Repair and maintenance management Lecture notes Öğretim Yöntemleri:
Anlatım
12 Innovation and Manufacturing Technology Management Lecture notes Öğretim Yöntemleri:
Anlatım
13 Major Industrial Accidents and Causes Lecture notes Öğretim Yöntemleri:
Anlatım
14 Major Industrial Accidents and Causes, Part:2 Lecture notes Öğretim Yöntemleri:
Anlatım
15 Overwiev Lecture notes Öğretim Yöntemleri:
Anlatım
16 Term Exams, first week Lecture notes Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Lecture notes Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 1 2 2
Mid-term Exams (Written, Oral, etc.) 1 5 5
Final Exam 1 9 9
Total Workload (Hour) 86
Total Workload / 25 (h) 3,44
ECTS 3 ECTS

Update Time: 17.02.2025 04:01