TUR138 Information and communication technology

3 ECTS - 2-0 Duration (T+A)- 2. Semester- 2 National Credit

Information

Code TUR138
Name Information and communication technology
Term 2024-2025 Academic Year
Semester 2. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör.Dr. GÖKHAN ÇOLAK
Course Instructor
1 2
Öğr. Gör.Dr. GÖKHAN ÇOLAK (A Group) (Ins. in Charge)


Course Goal / Objective

Expanding the use of Information Technologies, Increasing computer literacy, Operating System, Word Processing, Electronic Spreadsheet, Presentation preparation and Internet use.

Course Content

Basic concepts of information technologies, software and hardware, operating systems in general, word processing programs, spreadsheet programs, data presentation, internet use in education, the effects of information technologies on social structure and its place in education, information systems security and related ethical concepts.

Course Precondition

None

Resources

Bilgi ve İletişim Teknolojisi, Hasan Çebi BAL, Murathan Yayınevi.

Notes

Bilgi ve İletişim Teknolojisi, Hasan Çebi BAL, Murathan Yayınevi.


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Can define the basic concepts of Information Technologies in detail.
LO02 Gains knowledge of effective and safe internet use.
LO03 Gains knowledge of copyrights and ethical rules related to information technologies.
LO04 Uses a word processing software to meet their professional needs.
LO05 Uses a spreadsheet software at a level to meet their professional needs.
LO06 Uses a presentation preparation software to meet their professional needs.
LO07 Gains knowledge about e-commerce applications.
LO08 They can prepare and upload resumes for career sites on the Internet.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Transfers basic information about theories, facts, concepts and principles related to tourism and hotel management.
PLO02 Bilgi - Kuramsal, Olgusal Explains information about legal regulations, professional standards and practices in the field of tourism and hotel management.
PLO03 Bilgi - Kuramsal, Olgusal Transfer information about the internal and external environmental factors of organizations in the field of tourism and hotel management.
PLO04 Bilgi - Kuramsal, Olgusal Transfers information about service processes and operations in the field of tourism and hotel management.
PLO05 Bilgi - Kuramsal, Olgusal Explains the planning, organization, execution, coordination and control functions of tourism and hotel management management.
PLO06 Beceriler - Bilişsel, Uygulamalı Uses the knowledge acquired in the field of tourism and hotel management in the business environment and profession. 3
PLO07 Yetkinlikler - Öğrenme Yetkinliği Uses the physical environment, tools and technologies related to the field of tourism and hotel management. 5
PLO08 Yetkinlikler - Öğrenme Yetkinliği Uses a foreign language at a level to understand guest requirements and professional international terms of the tourism industry.
PLO09 Yetkinlikler - Öğrenme Yetkinliği Have basic computer usage knowledge and knowledge about information systems used in hotel businesses and the ability to use these software. 5
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Takes responsibility as a team member.
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Establishes effective interpersonal and intercultural communication.
PLO12 Yetkinlikler - Öğrenme Yetkinliği Regularly conducts health, safety and risk assessments in the field of tourism and hotel management.
PLO13 Bilgi - Kuramsal, Olgusal Protects the natural environment by adhering to ethical values.
PLO14 Bilgi - Kuramsal, Olgusal Pays attention to personal care, hygiene, clothing and appearance.
PLO15 Yetkinlikler - Öğrenme Yetkinliği Continuously develops knowledge, skills and competencies in the field of tourism and hotel management. 5
PLO16 Bilgi - Kuramsal, Olgusal Have the ability to think critically, produce alternative solutions and analyze information by obtaining information from different sources. 5
PLO17 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Communicates effectively with guests and collaborators through written and verbal expression. 5
PLO18 Beceriler - Bilişsel, Uygulamalı Acts in accordance with social, scientific and professional ethical values. 5


Week Plan

Week Topic Preparation Methods
1 Detailed knowledge of the basic concepts of Information Technologies Text Book Öğretim Yöntemleri:
Anlatım
2 A detailed understanding of the basic hardware and software components and functions in a computer system. Text Book Öğretim Yöntemleri:
Anlatım
3 Giving basic information about the purpose and use of operating systems 1 Text Book Öğretim Yöntemleri:
Anlatım
4 Giving basic information about the purpose and use of operating systems 2 Text Book Öğretim Yöntemleri:
Anlatım
5 Giving basic information about the introduction and use of a word processing program 1 Text Book Öğretim Yöntemleri:
Anlatım
6 Giving basic information about the introduction and use of a word processing program 2 Text Book Öğretim Yöntemleri:
Anlatım
7 Giving basic information about the introduction and use of a word processing program 3 Text Book Öğretim Yöntemleri:
Anlatım
8 Mid-Term Exam Exam Ölçme Yöntemleri:
Yazılı Sınav
9 Introducing a spreadsheet application and giving basic information about its use 1 Text Book Öğretim Yöntemleri:
Anlatım
10 Introducing a spreadsheet application and giving basic information about its use 2 Text Book Öğretim Yöntemleri:
Anlatım
11 Introducing a spreadsheet application and giving basic information about its use 3 Text Book Öğretim Yöntemleri:
Anlatım
12 Introducing a spreadsheet application and giving basic information about its use 4 Text Book Öğretim Yöntemleri:
Anlatım
13 Introducing a presentation application and giving basic information about its use 1 Text Book Öğretim Yöntemleri:
Anlatım
14 Introducing a presentation application and giving basic information about its use 2 Text Book Öğretim Yöntemleri:
Anlatım
15 Introducing a presentation application and giving basic information about its use 3 Text Book Öğretim Yöntemleri:
Anlatım
16 Term Exams Exam Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Exam Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS

Update Time: 14.05.2024 05:13