YLY130 Business Management

3 ECTS - 2-0 Duration (T+A)- 2. Semester- 2 National Credit

Information

Code YLY130
Name Business Management
Term 2024-2025 Academic Year
Semester 2. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Label E Elective
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör. HASAN AYHAN RADAVUŞ
Course Instructor Öğr. Gör. Ali GÖRGÜN (A Group) (Ins. in Charge)


Course Goal / Objective

The aim of this course is to introduce the concepts, problems and processes in general management.

Course Content

This course; It includes introducing the basic concepts related to the business, examining the stages up to the establishment of the business and examining the business functions that the business must fulfill in order to survive.

Course Precondition

none

Resources

prof. Dr. M. Şerif Şimşek, Prof. Dr. Adnan Çelik, Business Management, Education Publications, 2012

Notes

Gülay Budak and Gönül Budak, Business Administration, Nobel Academic Publishing


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Explain the basic concepts of the enterprise.
LO02 Determine criterias while choosing place of incorporations.
LO03 Learns management functions.
LO04 Knows the management functions Classifies Business types
LO05 Understands the importance of business objectives.
LO06 learn the types of companies
LO07 Understands the importance of entrepreneurship
LO08 Understands the difference between a leader and a manager


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Defines theoretical and applied information about local governments.
PLO02 Bilgi - Kuramsal, Olgusal Lists problem solving methods and techniques related to the field. 1
PLO03 Bilgi - Kuramsal, Olgusal Explains topics such as management concepts and functions and the manager's job and characteristics. 5
PLO04 Beceriler - Bilişsel, Uygulamalı Evaluates the accuracy and up-to-dateness of the information related to the field. 3
PLO05 Beceriler - Bilişsel, Uygulamalı Gains the ability to identify, define and solve problems related to the field. 3
PLO06 Yetkinlikler - Öğrenme Yetkinliği Examines the events and facts related to the field with scientific methods and techniques by using the theoretical and applied knowledge gained. 3
PLO07 Yetkinlikler - Alana Özgü Yetkinlik Interprets the data obtained about the field.
PLO08 Yetkinlikler - Öğrenme Yetkinliği Offers solutions to the problems encountered in the field.
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Gains the ability to work individually and in groups related to his/her field.
PLO10 Bilgi - Kuramsal, Olgusal Explains Atatürk's Principles and History of Revolution.
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Become inquisitive and enquiring.
PLO12 Yetkinlikler - Öğrenme Yetkinliği Gain awareness of lifelong learning.
PLO13 Beceriler - Bilişsel, Uygulamalı Have a good ability to use Turkish.
PLO14 Yetkinlikler - İletişim ve Sosyal Yetkinlik Expresses his/her thoughts in writing and orally in line with the basic knowledge he/she has on issues related to local governments.
PLO15 Yetkinlikler - İletişim ve Sosyal Yetkinlik Have sufficient foreign language knowledge in the field.
PLO16 Beceriler - Bilişsel, Uygulamalı Uses the software and hardware required by the field.
PLO17 Yetkinlikler - Öğrenme Yetkinliği Retains the overall benefit of society under the authority of elected political representatives.
PLO18 Yetkinlikler - Öğrenme Yetkinliği Will have sufficient awareness of the universality of social rights, social justice, quality and cultural values, environmental protection and ethics.


Week Plan

Week Topic Preparation Methods
1 Ranking of the historical development of the business Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
2 Understanding of the difference between the concepts of managers and entrepreneurs in business Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
3 Functional description of the management levels in companies Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
4 Sort of management functions Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
5 Ranking of management functions in businesses Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
6 Examination of management functions in businesses Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
7 Structure and properties of business objectives Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
8 Mid-Term Exam study from the textbook Ölçme Yöntemleri:
Yazılı Sınav
9 Description of the main business objectives Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
10 Choice of place of incorporation and organization studies Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
11 Feasibility studies for the establishment of business processes Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
12 The size of enterprises, market areas classification Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
13 The classification of enterprises according to ownership Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
14 The classification of enterprises according to legal status Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
15 Businesses capacity utilization Reading the relevant topic from the book Öğretim Yöntemleri:
Anlatım, Tartışma
16 Term Exams study from the textbook Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams study from the textbook Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS

Update Time: 14.05.2024 08:24