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Information
| Code | SRP233 |
| Name | Pests of Vegetable and Ornamental Plants |
| Term | 2024-2025 Academic Year |
| Semester | 3. Semester |
| Duration (T+A) | 2-1 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2.5 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. NAİME ZÜLAL ELEKCİOĞLU |
| Course Instructor |
1 2 |
Course Goal / Objective
Introduction of greenhouse and ornamental plant pests and their control.
Course Content
Description, damage and control methods of greenhouse and ornamental plant pests, spider mites and nematode species was discussed
Course Precondition
Having taken the plant protection course
Resources
-Vegetable Pests. Karahan Bookstore. Rıfat Ulusoy, Nedim Uygun, Hüseyin Başpınar, Filiz Çalışkan Keçe
Notes
Notes of the lecturer
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Learn the general information on arthropods. |
| LO02 | Recognizes harmful insects in impotant vegetable species and learns their properties. |
| LO03 | Examines the ecology and damage patterns of pests in vegetable and ornamental plants. |
| LO04 | Detects pests in produced vegetables and ornamental plants and applies the appropriate control method. |
| LO05 | Recognizes harmful mites and nematodes in vegetables and ornamental plants and learns their control methods. |
| LO06 | Learns harmful insects in ornamental plants and their control methods. |
| LO07 | Pays attention to the damage caused by harmful insects, mites and nematodes in vegetable and ornamental plants. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Explains the cover materials and construction techniques used in greenhouse cultivation. | |
| PLO02 | Bilgi - Kuramsal, Olgusal | Explains the importance of global warming for Türkiye and the world, the impact of climate change on agriculture. | 3 |
| PLO03 | Beceriler - Bilişsel, Uygulamalı | Grows vegetables and ornamental plants in greenhouses and outdoors, and maintains, produces, propagates and harvests the plants using appropriate methods and techniques. | 5 |
| PLO04 | Bilgi - Kuramsal, Olgusal | Explains the importance of agricultural mechanization in plant cultivation and the characteristics of the tools used. | 2 |
| PLO05 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Search for resources about plants on the web, enter the data into the computer, report and present it. | |
| PLO06 | Beceriler - Bilişsel, Uygulamalı | Recognizes diseases, pests and weeds in vegetables and ornamental plants, and uses appropriate methods and techniques to combat them. | 5 |
| PLO07 | Bilgi - Kuramsal, Olgusal | Defines basic ecological concepts and ecological factors, explains the effects of agricultural activities on ecology and the environment. | 3 |
| PLO08 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Lists the activities she/he can attend on the university campus related to her field, evaluates the institutions where she/he will do her/his internship and the applications she will make to these institutions. | |
| PLO09 | Bilgi - Kuramsal, Olgusal | Explains metabolic activities, plant physiology and plant systematics in plants. | |
| PLO10 | Bilgi - Kuramsal, Olgusal | Explains soil properties (Adsorption of Cations - Adsorption of Anions - Soil Acidity, soil organic matter, soil structure, soil water, soil color) soil formation (Weathering and Fragmentation - Body (Texture) - Clay Minerals), soil analysis methods. | |
| PLO11 | Bilgi - Kuramsal, Olgusal | Explains the definition and scope of agricultural economy and the place and importance of the agricultural sector in the Turkish economy. | |
| PLO12 | Beceriler - Bilişsel, Uygulamalı | Explains the micro and macro nutrients required for plant growth, the functions of these elements in plants, the importance of correct and balanced nutrition and fertilization in plant production, and produces using appropriate materials. | |
| PLO13 | Beceriler - Bilişsel, Uygulamalı | Learns soilless culture media and grows plants using soilless farming methods. | |
| PLO14 | Bilgi - Kuramsal, Olgusal | Learns the importance of storage, the necessary conditions for storing harvested products and their effects on the quality of supply. | |
| PLO15 | Bilgi - Kuramsal, Olgusal | Defines the concepts of certified seed and hybrid seed and indicates the issues to be considered in seed growing. | |
| PLO16 | Beceriler - Bilişsel, Uygulamalı | Explains the basic concepts, characteristics and organic vegetable growing methods of organic agriculture and uses appropriate methods and techniques. | |
| PLO17 | Bilgi - Kuramsal, Olgusal | Explains the importance of occupational safety in agricultural activities, basic OHS risks and methods of preventing hazards. | |
| PLO18 | Yetkinlikler - Öğrenme Yetkinliği | Have general information about Atatürk's principles and the history of the revolution. | |
| PLO19 | Yetkinlikler - Öğrenme Yetkinliği | Explains languages in terms of language and its importance, the birth, spread and structure of languages. | |
| PLO20 | Yetkinlikler - Öğrenme Yetkinliği | Explains tenses, auxiliary verbs, prepositions in English. Explains professional terms. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Introduction of entomology. | Textbook and presentation. | Öğretim Yöntemleri: Anlatım |
| 2 | Arthropod pests of plants. | Textbook and presentation. | Öğretim Yöntemleri: Anlatım |
| 3 | Damage to plants. | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 4 | Mites, damage and control | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 5 | Morphology of insects. | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 6 | Biology of insectes. | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 7 | Ecology of insectes. | Textbook and presentation. | Öğretim Yöntemleri: Anlatım |
| 8 | Mid-Term Exam | Exam. | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | Pests of vegetables and conrol. (Tomato pests) | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama |
| 10 | Pests of vegetables and conrol. (Pepper, Eggplant pests) | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 11 | Pests of vegetables and conrol. (Pumpkin, Cucumber pests) | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama |
| 12 | Pests of vegetables and conrol. (Bean, Watermelon, Melon pests) | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama |
| 13 | Pests of vegetables and conrol. (Cabbage, Carrot, Onion, Potato pests) | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 14 | Ornamental pests and their control-1 | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama |
| 15 | Ornamental pests and their control-2 | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama |
| 16 | Term Exams | Textbook and presentation | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Term Exams | Textbook and presentation | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 2 | 2 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 5 | 5 |
| Final Exam | 1 | 10 | 10 |
| Total Workload (Hour) | 87 | ||
| Total Workload / 25 (h) | 3,48 | ||
| ECTS | 3 ECTS | ||