TÜRKÇE
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Information
| Code | SRP233 |
| Name | Pests of Vegetable and Ornamental Plants |
| Term | 2024-2025 Academic Year |
| Semester | 3. Semester |
| Duration (T+A) | 2-1 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2.5 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. NAİME ZÜLAL ELEKCİOĞLU |
| Course Instructor |
Prof. Dr. NAİME ZÜLAL ELEKCİOĞLU
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Introduction of greenhouse and ornamental plant pests and their control.
Course Content
Description, damage and control methods of greenhouse and ornamental plant pests, spider mites and nematode species was discussed
Course Precondition
Having taken the plant protection course
Resources
-Vegetable Pests. Karahan Bookstore. Rıfat Ulusoy, Nedim Uygun, Hüseyin Başpınar, Filiz Çalışkan Keçe
Notes
Notes of the lecturer
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Learn the general information on arthropods. |
| LO02 | Recognizes harmful insects in impotant vegetable species and learns their properties. |
| LO03 | Examines the ecology and damage patterns of pests in vegetable and ornamental plants. |
| LO04 | Detects pests in produced vegetables and ornamental plants and applies the appropriate control method. |
| LO05 | Recognizes harmful mites and nematodes in vegetables and ornamental plants and learns their control methods. |
| LO06 | Learns harmful insects in ornamental plants and their control methods. |
| LO07 | Pays attention to the damage caused by harmful insects, mites and nematodes in vegetable and ornamental plants. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Explains the cover materials and construction techniques used in greenhouse cultivation. | |
| PLO02 | Bilgi - Kuramsal, Olgusal | Explains the importance of global warming for Türkiye and the world, the impact of climate change on agriculture. | 3 |
| PLO03 | Beceriler - Bilişsel, Uygulamalı | Grows vegetables and ornamental plants in greenhouses and outdoors, uses appropriate methods and techniques in the care, production, reproduction and harvesting of plants. | 5 |
| PLO04 | Bilgi - Kuramsal, Olgusal | Explains the importance of agricultural mechanization in plant cultivation and the characteristics of the tools used. | 2 |
| PLO05 | Yetkinlikler - Öğrenme Yetkinliği | Has knowledge about the information technologies required for the field of agriculture and can use appropriate computer programs. | |
| PLO06 | Beceriler - Bilişsel, Uygulamalı | Recognizes diseases, pests and weeds in vegetables and ornamental plants, and uses appropriate methods and techniques to control them. | 5 |
| PLO07 | Bilgi - Kuramsal, Olgusal | Defines basic ecological concepts and ecological factors, explains the effects of agricultural activities on ecology and the environment. | 3 |
| PLO08 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Lists professional activities related to his/her field that he/she can participate in, can produce solutions when faced with unforeseen situations, and has the ability to work in a team and independently. | |
| PLO09 | Bilgi - Kuramsal, Olgusal | Explains metabolic activities in plants, plant physiology and plant systematics. | |
| PLO10 | Bilgi - Kuramsal, Olgusal | Explains soil properties, soil formation and soil analysis methods. | |
| PLO11 | Bilgi - Kuramsal, Olgusal | Defines basic concepts and principles on economics, explains the place and importance of the agricultural sector in the Turkish economy. | |
| PLO12 | Beceriler - Bilişsel, Uygulamalı | Uses the micro and macro nutrients necessary for the growth of plants, and acquires the ability to produce with correct, balanced nutrition and fertilization. | |
| PLO13 | Beceriler - Bilişsel, Uygulamalı | Grows plants with soilless farming methods using soilless culture media. | |
| PLO14 | Bilgi - Kuramsal, Olgusal | Learns the importance of storage, the necessary conditions for storing harvested products and their effects on the quality of supply. | |
| PLO15 | Bilgi - Kuramsal, Olgusal | Defines the concepts of certified seed and hybrid seed and indicates the issues to be considered in seed growing. | |
| PLO16 | Beceriler - Bilişsel, Uygulamalı | Explains the basic concepts, characteristics and organic vegetable growing methods of organic agriculture and uses appropriate methods and techniques. | |
| PLO17 | Yetkinlikler - Öğrenme Yetkinliği | Knows occupational safety rules in agricultural activities, basic OHS risks and hazard prevention methods, and has environmental awareness. | |
| PLO18 | Yetkinlikler - Öğrenme Yetkinliği | Evaluates the information she learned about Ataturk's principles and the history of the revolution | |
| PLO19 | Yetkinlikler - Öğrenme Yetkinliği | Evaluates languages in terms of language and its importance, the birth of languages, their spread and structure. | |
| PLO20 | Yetkinlikler - Öğrenme Yetkinliği | Has knowledge about tense sentences, auxiliary verbs, prepositions and knows the English equivalents of professional terms. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Introduction of entomology. | Textbook and presentation. | Öğretim Yöntemleri: Anlatım |
| 2 | Arthropod pests of plants. | Textbook and presentation. | Öğretim Yöntemleri: Anlatım |
| 3 | Damage to plants. | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 4 | Mites, damage and control | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 5 | Morphology of insects. | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 6 | Biology of insectes. | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 7 | Ecology of insectes. | Textbook and presentation. | Öğretim Yöntemleri: Anlatım |
| 8 | Mid-Term Exam | Exam. | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | Pests of vegetables and conrol. (Tomato pests) | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama |
| 10 | Pests of vegetables and conrol. (Pepper, Eggplant pests) | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 11 | Pests of vegetables and conrol. (Pumpkin, Cucumber pests) | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama |
| 12 | Pests of vegetables and conrol. (Bean, Watermelon, Melon pests) | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama |
| 13 | Pests of vegetables and conrol. (Cabbage, Carrot, Onion, Potato pests) | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 14 | Ornamental pests and their control-1 | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama |
| 15 | Ornamental pests and their control-2 | Textbook and presentation. | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama |
| 16 | Term Exams | Textbook and presentation | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Term Exams | Textbook and presentation | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 2 | 2 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 5 | 5 |
| Final Exam | 1 | 10 | 10 |
| Total Workload (Hour) | 87 | ||
| Total Workload / 25 (h) | 3,48 | ||
| ECTS | 3 ECTS | ||