TAB234 Bulbous, Rhizomes and Tuberous Plants

4 ECTS - 3-0 Duration (T+A)- 4. Semester- 3 National Credit

Information

Unit KARAİSALI VOCATIONAL SCHOOL
Code TAB234
Name Bulbous, Rhizomes and Tuberous Plants
Term 2024-2025 Academic Year
Semester 4. Semester
Duration (T+A) 3-0 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Label VK Vocational Knowledge Courses E Elective
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör.Dr. EBRU KARNEZ
Course Instructor Öğr. Gör.Dr. Elif HAKLI HEYBET (Bahar) (A Group) (Ins. in Charge)


Course Goal / Objective

To explain the propagation and production techniques of bulbous, tuberous and rhizome ornamental plants, to introduce natural flower bulbs and endemic species, and to raise awareness about threats.

Course Content

Producing and trading, replicating, growing, natural flower bulbs, endemics, threats of bulbous, lumpy and rhizome ornamental plants.

Course Precondition

There are no prerequisites.

Resources

Lecture notes of the lecturer

Notes

There are no reference.


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Classifies bulbous, tuberous and rhizome plants.
LO02 Comprehend the botanical features of bulbous, lumpy and rhizomatous plants.
LO03 Comprehend the ecological and general requirements of bulbous, lumpy and rhizomatous plants.
LO04 Comprehend the reproduction of bulbous, lumpy and rhizomic plants and breeding techniques.
LO05 Care of bulbous, rhizome and tuberous plants according to climate, soil and species characteristics performs its operations.
LO06 Explains the distribution areas of bulbous, tuberous and rhizome plant species.
LO07 Interprets the place of bulbous, tuberous and rhizome plant species in our country's economy.
LO08 Comprehend of endemic, rhizomatous, rhizomatous endemic plants and their protection.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Defines the medicinal and aromatic plants grown intensively in the world and in Turkey, explains their general characteristics, climate and soil requirements and areas of use. 3
PLO02 Yetkinlikler - İletişim ve Sosyal Yetkinlik Knows sufficient communication and information technologies for the field of agriculture and uses them effectively.
PLO03 Bilgi - Kuramsal, Olgusal Defines the general characteristics of medicinal plants, aromatic plants, spice plants, pleasure plants, dye plants and explains their areas of use. 2
PLO04 Beceriler - Bilişsel, Uygulamalı Performs the necessary physical, chemical and sensory analyzes on plants.
PLO05 Beceriler - Bilişsel, Uygulamalı Collects medicinal and aromatic plants from nature, produces, grows, care for them, propagates with different methods and harvests them. 3
PLO06 Bilgi - Kuramsal, Olgusal Explains the uses of medicinal and aromatic plants in phytotherapy, aromatherapy and medicine.
PLO07 Bilgi - Kuramsal, Olgusal Explains the importance of agricultural mechanization in plant cultivation and the characteristics of the tools used.
PLO08 Bilgi - Kuramsal, Olgusal Explains the biology, systematics and physiology of medicinal and aromatic plants.
PLO09 Bilgi - Kuramsal, Olgusal Defines basic ecological concepts and ecological factors, explains the effects of agricultural activities on ecology and the environment.
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Lists professional activities related to his/her field that he/she can participate in, can produce solutions when faced with unforeseen situations, and has the ability to work in a team and independently.
PLO11 Yetkinlikler - Alana Özgü Yetkinlik Uses appropriate methods and techniques in extracting oils from plants and making perfumes from oils.
PLO12 Beceriler - Bilişsel, Uygulamalı Uses appropriate methods and techniques to preserve and store medicinal aromatic plants with their bioactive substances and to preserve their chemical quality.
PLO13 Yetkinlikler - Alana Özgü Yetkinlik Prepares chemical solutions, interprets chemistry instrumental analyses.
PLO14 Beceriler - Bilişsel, Uygulamalı Explains plant nutrition methods and irrigation methods related to medicinal and aromatic plants, identifies pests, diseases and weeds and uses appropriate methods and techniques to control them.
PLO15 Yetkinlikler - Öğrenme Yetkinliği Knows occupational safety rules in agricultural activities, basic OHS risks and hazard prevention methods, and has environmental awareness.
PLO16 Bilgi - Kuramsal, Olgusal Defines basic concepts and principles on economics, explains the place and importance of the agricultural sector in the Turkish economy.
PLO17 Bilgi - Kuramsal, Olgusal Explains soil properties, soil formation and soil analysis methods.
PLO18 Yetkinlikler - Öğrenme Yetkinliği Has knowledge about tense sentences, auxiliary verbs, prepositions and knows the English equivalents of professional terms.
PLO19 Yetkinlikler - Öğrenme Yetkinliği Have general information about Atatürk's principles and the history of the revolution.
PLO20 Yetkinlikler - Öğrenme Yetkinliği Evaluates languages ​​in terms of language and its importance, the birth of languages, their spread and structure.


Week Plan

Week Topic Preparation Methods
1 Classification of bulbous, lumpy and rhizome plants Reading related notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
2 Production and trade of bulbous, tuberous and rhizomatous plants Reading related notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
3 General characteristics of bulbous, lumpy and rhizome plants Reading related notes Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
4 Ecological requirements of bulbous, lumpy and rhizome plants Reading related notes, an overview, exam preparation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
5 Growing conditions of bulbous, tuberous and rhizomatous plants Reading related notes, an overview, exam preparation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
6 Reproduction methods of bulbous, lumpy and rhizomatous plants Reading related notes, an overview, exam preparation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
7 Production methods of bulbous, lumpy and rhizomatous plants Reading related notes, an overview, exam preparation Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
8 Mid-Term Exam Preparing to Mid-Term Exam Ölçme Yöntemleri:
Yazılı Sınav
9 Growing techniques of bulbous, tuberous and rhizomatous plants Reading related notes, an overview, discussion of exam questions' answers Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
10 Caring of bulbous, tuberous and rhizomatous plants Reading related notes, an overview Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
11 Irrigation techniques of bulbous, tuberous and rhizomatous plants Reading related notes, an overview Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
12 Endemic plants with bulbs, nodules and rhizomes Reading related notes, an overview Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
13 Preservation of endemic plants Reading related notes, an overview Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
14 Cultivation of natural bulbous, lumpy and rhizomatous plants Reading related notes, an overview Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
15 Post harvest applications of bulbous, tuberous and rhizome plants Reading related notes, an overview Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
16 Term Exams Preparing term Exams Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Preparing to term exams Ölçme Yöntemleri:
Yazılı Sınav


Assessment (Exam) Methods and Criteria

Current term shares have not yet been determined. Shares of the previous term are shown.
Assessment Type Midterm / Year Impact End of Term / End of Year Impact
1. Midterm Exam 100 40
General Assessment
Midterm / Year Total 100 40
1. Final Exam - 60
Grand Total - 100


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 3 42
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 7 7
Final Exam 1 18 18
Total Workload (Hour) 109
Total Workload / 25 (h) 4,36
ECTS 4 ECTS

Update Time: 21.03.2025 01:52