BYESAİ1 Scientific Research Technigues and Publication Ethics

6 ECTS - 3-0 Duration (T+A)- . Semester- 3 National Credit

Information

Code BYESAİ1
Name Scientific Research Technigues and Publication Ethics
Term 2024-2025 Academic Year
Term Fall
Duration (T+A) 3-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Yüksek Lisans Dersi
Type Ensitü Bilimsel Araştırma Yöntemleri
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator
Course Instructor Prof. Dr. FATİH ÖZOĞUL (A Group) (Ins. in Charge)


Course Goal / Objective

Understanding the principles underlying scientific approaches, developing analytical thinking skills and gaining the knowledge and ability to conduct scientific research within the framework of ethical rules

Course Content

The nature and development process of scientific knowledge, methods and method principles in social sciences, some basic concepts related to scientific research methods, quantitative and qualitative data collection and analysis techniques, ethical rules to be applied in scientific research, and appropriate citation styles and techniques.

Course Precondition

None

Resources

It will be processed interactively using up-to-date data.

Notes

Internet


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Explain some basic concepts related to science and scientific knowledge.
LO02 Can explain the scientific research process and types, determine the scientific level of any work.
LO03 Explain the basic features of quantitative and qualitative data collection techniques.
LO04 Knows the ethical rules to be applied in scientific research.
LO05 Demonstrates practical application of conducting research in accordance with ethical rules and turning it into an academic study.
LO06 Knows the views, definition, stages and qualities on which the scientific method is based.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Deepens and improves the information based on university education up to expertise level in Fishing and Seafood Processing Technology 1
PLO02 Bilgi - Kuramsal, Olgusal Comprehends interaction of expertise area in relation to interdisciplinary relationships 1
PLO03 Bilgi - Kuramsal, Olgusal Comprehends interdisciplinary relationships between theoretical and applied information of their expertise to synthesize and to produce new information 3
PLO04 Bilgi - Kuramsal, Olgusal Solves problems by using problem-solving and suitable methods, establishes cause and effect relationships in the process in his/her expertise. 2
PLO05 Bilgi - Kuramsal, Olgusal Is able to carry out an independent study related to fishing and seafood processing technology and assesses the results of work.
PLO06 Bilgi - Kuramsal, Olgusal Improves skills for independent study in their area of expertise, determinates unpredictable problems and produces methods of solutions 1
PLO07 Beceriler - Bilişsel, Uygulamalı Accesses literature in their area of expertise and assesses knowledge and skill critically and leads to training.
PLO08 Beceriler - Bilişsel, Uygulamalı Develops a positive attitude towards life long learning. 3
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Prepares written and visual presentations with technological devices in their area of expertise 5
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Examines and develops social relations and norms critically and changes all if necessary
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Communicates both in written and verbal in one foreign language 3
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Uses computer and communication technologies effectively for their expertise area. 4
PLO13 Yetkinlikler - Öğrenme Yetkinliği Collects, assesses and publishes data related to their expertise area, cares publical, scientifical, cultural and ethicals values during data collection.
PLO14 Yetkinlikler - Öğrenme Yetkinliği Develops strategy, politics and application plan in relation to expertise area and assesses the results obtained within the scope of quality process 5
PLO15 Yetkinlikler - Öğrenme Yetkinliği Applies interdisciplinary studies with assimilated knowledge and skills for solving problem 5


Week Plan

Week Topic Preparation Methods
1 Characteristics of Scientific Knowledge and Purpose of Scientific Research Development of Science Reading the topics in the course material Öğretim Yöntemleri:
Anlatım
2 Some Basic Concepts: Deduction, Induction and Hypothetical Deduction Reading the topics in the course material Öğretim Yöntemleri:
Anlatım
3 Determining the Scientific Level of Any Work Reading the topics in the course material Öğretim Yöntemleri:
Anlatım
4 Scientific Research Process and Stages Reading the topics in the course material Öğretim Yöntemleri:
Anlatım
5 Ethical Rules to be Applied in Scientific Research Reading the topics in the course material Öğretim Yöntemleri:
Anlatım
6 Types of Scientific Research Reading the topics in the course material Öğretim Yöntemleri:
Anlatım
7 Selection of Research Topic, Limitation and Preparation of Interim Plan Reading the topics in the course material Öğretim Yöntemleri:
Anlatım
8 Mid-Term Exam Exam Preparation Ölçme Yöntemleri:
Yazılı Sınav
9 Data Collection and Analysis Techniques Reading the topics in the course material Öğretim Yöntemleri:
Anlatım
10 The Place of Quantitative and Qualitative Research in the Scientific Research Tradition Reading the topics in the course material Öğretim Yöntemleri:
Anlatım
11 Using the Internet for Research Reading the topics in the course material Öğretim Yöntemleri:
Anlatım
12 Ethical Citation Forms and Techniques Reading the topics in the course material Öğretim Yöntemleri:
Anlatım
13 Footnote and Citation Techniques Reading the topics in the course material Öğretim Yöntemleri:
Anlatım
14 Student presentations Presentation preparation techniques and evaluation Ölçme Yöntemleri:
Ödev
15 Student presentations and general assessment Presentation preparation techniques and evaluation Ölçme Yöntemleri:
Ödev, Performans Değerlendirmesi
16 Term Exams Exam Preparation Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Exam Preparation Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 5 70
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 15 15
Final Exam 1 30 30
Total Workload (Hour) 157
Total Workload / 25 (h) 6,28
ECTS 6 ECTS

Update Time: 13.06.2024 03:29