TUR123 Tourism Legislation

3 ECTS - 2-0 Duration (T+A)- 1. Semester- 2 National Credit

Information

Unit POZANTI VOCATIONAL SCHOOL
TOURISM AND HOTEL OPERATING PR.
Code TUR123
Name Tourism Legislation
Term 2017-2018 Academic Year
Semester 1. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Label E Elective
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör. Dr. GÖKHAN ÇOLAK
Course Instructor Öğr. Gör. Dr. GÖKHAN ÇOLAK (Güz) (A Group) (Ins. in Charge)


Course Goal / Objective

This course is aimed at teaching the competencies to fulfill obligations related legislation.

Course Content

A. GUEST REQUEST - COMPLAINT FORM 1. Forms a. Guests Complaint forms b . Guests Request Forms c . Guest Survey D. Percentage Calculation 2. Reporting Techniques 3. Tourism Investment Regulation on Supervision of Management and Organization B. POLICE BOOK 1. Police Book Records a. Manual Recording b . Register at Automation Program c . Control 2. Identity Reporting Act 3. Types of Identity C. AUDIT 1. Inspection Book 2. Audit Staff 3. Book Confirmation Process 4. Post-Audit Operations D. ROOM PRICING 1. Determination criteria a. Turkstat data b . Tourism Incentive Law Part 2 2. Price lists 3. The room cost calculations E. STATISTICAL INFORMATION 1. Data a. Solidity ratio b . spending per capita c . Total expenditure amounts 2. Related Legislation 3. Reporting to the Ministry appropriate format

Course Precondition

Resources

Notes



Course Learning Outcomes

Order Course Learning Outcomes
LO01 Defines the legislation that is included and applied in the field of tourism.
LO02 Gains information about the legislation that indirectly concerns tourism (environment, forest, coast, national parks, etc.).
LO03 Interprets the organizational structure and functioning of the Ministry of Culture and Tourism.
LO04 Evaluates Turkey's tourism plans and policies in terms of tourism law.
LO05 Explains the contracts made by tourism enterprises.
LO06 Defines the basic concepts of law and the legal system.
LO07 Explains national and international tourism organizations.
LO08 Explains concepts related to tourism investment and management.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Transfers basic information about theories, facts, concepts and principles related to tourism and hotel management.
PLO02 Bilgi - Kuramsal, Olgusal Explains information about legal regulations, professional standards and practices in the field of tourism and hotel management. 4
PLO03 Bilgi - Kuramsal, Olgusal Transfer information about the internal and external environmental factors of organizations in the field of tourism and hotel management. 3
PLO04 Bilgi - Kuramsal, Olgusal Transfers information about service processes and operations in the field of tourism and hotel management.
PLO05 Bilgi - Kuramsal, Olgusal Explains the planning, organization, execution, coordination and control functions of tourism and hotel management management.
PLO06 Beceriler - Bilişsel, Uygulamalı Uses the knowledge acquired in the field of tourism and hotel management in the business environment and profession.
PLO07 Yetkinlikler - Öğrenme Yetkinliği Uses the physical environment, tools and technologies related to the field of tourism and hotel management.
PLO08 Yetkinlikler - Öğrenme Yetkinliği Uses a foreign language at a level to understand guest requirements and professional international terms of the tourism industry.
PLO09 Yetkinlikler - Öğrenme Yetkinliği Have basic computer usage knowledge and knowledge about information systems used in hotel businesses and the ability to use these software.
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Takes responsibility as a team member.
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Establishes effective interpersonal and intercultural communication.
PLO12 Yetkinlikler - Öğrenme Yetkinliği Regularly conducts health, safety and risk assessments in the field of tourism and hotel management.
PLO13 Bilgi - Kuramsal, Olgusal Protects the natural environment by adhering to ethical values.
PLO14 Bilgi - Kuramsal, Olgusal Pays attention to personal care, hygiene, clothing and appearance.
PLO15 Yetkinlikler - Öğrenme Yetkinliği Continuously develops knowledge, skills and competencies in the field of tourism and hotel management.
PLO16 Bilgi - Kuramsal, Olgusal Have the ability to think critically, produce alternative solutions and analyze information by obtaining information from different sources. 2
PLO17 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Communicates effectively with guests and collaborators through written and verbal expression. 2
PLO18 Beceriler - Bilişsel, Uygulamalı Acts in accordance with social, scientific and professional ethical values.


Week Plan

Week Topic Preparation Methods
1 Guests Request- Complaint Forms Books , articles , magazines
2 Guests Complaint forms Books , articles , magazines
3 Guests Request Forms Books , articles , magazines
4 Guest Survey Books , articles , magazines
5 Percentage Calculation Books , articles , magazines
6 Police Book Books , articles , magazines
7 Audit Books , articles , magazines
8 Mid-Term Exam Mid Term Exam
9 Room Price Determination Books , articles , magazines
10 Determination Criteria Books , articles , magazines
11 Turkstat data Books , articles , magazines
12 Tourism Incentive Law Part 1 Books , articles , magazines
13 Tourism Incentive Law Part 2 Books , articles , magazines
14 Price Lists Books , articles , magazines
15 Room Cost Calculations Books , articles , magazines
16 Term Exams Final Exam
17 Term Exams Final Exam


Assessment (Exam) Methods and Criteria

Assessment Type Midterm / Year Impact End of Term / End of Year Impact
1. Midterm Exam 100 40
General Assessment
Midterm / Year Total 100 40
1. Final Exam - 60
Grand Total - 100


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS

Update Time: 06.05.2025 03:18