TÜRKÇE
ENGLISH
Information
| Unit | FACULTY OF SPORT SCIENCES |
| SPORTS MANAGEMENT PR. | |
| Code | YBS307 |
| Name | Photography (Non-Area Elective Course) |
| Term | 2017-2018 Academic Year |
| Semester | 5. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Üniversite Dersi |
| Type | Normal |
| Label | E Elective |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Memur BURAK DURHASAN |
| Course Instructor |
Ahmet Niyazi Sertkalaycı
(Güz)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Using the photograph as a basic lecture tool, the basic photography concepts and aesthetics learning concepts. DigitalSky / White, color fiction in studio and style-life photography The training of the student is done by making the applications.
Course Content
Students learn the basic principles of photographic techniques with the history of photography intended. In addition to the black-and-white, darkroom techniques, including shooting techniques, the nature of conventional and digital photography, the aesthetics of photography and the adoption of fictional photography Respectively.
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Photography can compare the history and the development process. |
| LO02 | It can classify camera types and properties. |
| LO03 | Can use objective types and effects according to the aim |
| LO04 | Can apply field depth and speed-motion effect. |
| LO05 | By comparing different lighting conditions, it can solve problems arising from light differences. |
| LO06 | You can use studio accessories and style-life tables. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | Defines the sport organization in our country and explains their problems. | |
| PLO02 | - | Understands the knowledge, skills and values related to sport organizations´´ management at the highest level. | |
| PLO03 | - | Recognizes the sports facilities and technologies, follows their progress and uses information technology in accordance with the sport sciences. | |
| PLO04 | - | Analysis the internal and external environment of sport organizations, solves its problems and makes decisions in accordance with the changing conditions. | |
| PLO05 | - | Understands how managerial decision-making process is affected by the organizational culture and ethical values of sport organization. | |
| PLO06 | - | Acquires the knowledge and the culture of sport, adopts the philosophy of Olympism, has the skills of explaining and spreading this philosophy in society. | |
| PLO07 | - | Understands and interprets the technical tactics and managerial skills of chosen sports branch. | |
| PLO08 | - | Uses the communiction skills in the sport organization management process. | |
| PLO09 | - | Develops the financial strategies for sport organizations, evaluates the budget, revenue sources and expenditure, explains the elements of sports marketing. | |
| PLO10 | - | Has knowledge about human anatomy and physiology. | |
| PLO11 | - | Knows the importance of nutrition for health and performance. | |
| PLO12 | - | Practises the management functions and organization principle to sport organization | |
| PLO13 | - | Becomes sensitive and tolerant of athletes about multicultural and diversity issues. | |
| PLO14 | - | Uses educational technology effectively to reach training and performance goals. | |
| PLO15 | - | Has an active role in individual and group activities and successfully finishes the tasks in group work in sports areas. | |
| PLO16 | - | Has the ability to search, discover, create alternative solutions, reach information, think critically and engage in productive discussions for personal and professional growth. | |
| PLO17 | - | Has the skills of active listening, empathy, self-expression, and use of communication technology for effective interpersonal communication. | |
| PLO18 | - | In additon to occupational skills, develops himself on scientific, cultural and artistic areas according to his own abilities and needs. | |
| PLO19 | - | Acts appropriately with professional ethical standards | |
| PLO20 | - | Acts colloboratively and cooperatively with her/his colleagues in work place |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Meeting and information about lesson, | ||
| 2 | History of photography | Preparing course slides | |
| 3 | The structure of the cameras | Preparing course slides | |
| 4 | Classification of Cameras | Preparing course slides | |
| 5 | ISO - Aperture- Shutter | Preparing course slides | |
| 6 | Practice | ||
| 7 | Photo Critic | ||
| 8 | Mid-term examination | ||
| 9 | ISO - Aperture- Shutter | Preparing course slides | |
| 10 | Lenses | Preparing course slides | |
| 11 | Depth of Field | Preparing course slides | |
| 12 | Composition in Photography | Preparing course slides | |
| 13 | Photo Shooting Tricks | Preparing course slides | |
| 14 | Practice | ||
| 15 | Photo Critic | ||
| 16 | Final exam | ||
| 17 | Final exam |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |