TÜRKÇE
ENGLISH
Information
| Unit | TOURISM AND HOTEL MANAGEMENT ACADEMY |
| ACCOMMODATION SERVICES PR. | |
| Code | KON286 |
| Name | Tourism Guidance |
| Term | 2019-2020 Academic Year |
| Semester | 4. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Label | E Elective |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Dr. Öğr. Üyesi DENİZ BOZ |
| Course Instructor |
Dr. Öğr. Üyesi DENİZ BOZ
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Professional Tourist Guiding the current situation in Turkey and in the world, characteristics of contacts,Features of vocational guidance, legal requirements, Tour Programme, Tour type, Tour Organizations
Course Content
To obtain a professional tourist guide service information in Turkey and the world.
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | With the basic concepts and principles in the field of tourism and travel services understands how they operate |
| LO02 | See the new developments and technologies in the field of tourism and travel services and understand their importance |
| LO03 | Understand how administrative activities are carried out in the field of tourism and travel services. |
| LO04 | In general, commercial life, and especially learns the characteristics of businesses that operate in the transport sector. |
| LO05 | Information about the legislation and legal responsibilities in the field of tourism and travel. |
| LO06 | In the tourism sector and the tourism sector in the national economy understand the importance of transportation services. |
| LO07 | The tourism sector of the industry learns to unique services including general sensitivity and sensitivity an understanding of the behaviour in relation tothis |
| LO08 | Tour operator and understands the technical aspects and intricacies of the operation. |
| LO09 | In the area of foreign languages needed by the industry to reach the level of an important opportunity for captures. |
| LO10 | Computer package programs that you can encounter in your working life gain the ability to run. |
| LO11 | Valuable papers and books used in commercial life in accordance with the principles and procedures according to legislation recognizes and canhandle |
| LO12 | Office layout and Personnel Management, Public Relations, and skills necessary to be able to conduct correspondence in relation to the storage ofinformation acquires |
| LO13 | Face to face communication, effective communication and having the power of persuasion the properties of gains |
| LO14 | Understand how the process works at every level of travel. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Examine the brief history of the development of guidance | Oral presentation Lecture | |
| 2 | In Turkey Professional Tourist Guides Training and the Organization Examination | Oral presentation Lecture | |
| 3 | Examination Tours types | Oral presentation Lecture | |
| 4 | Examination Group types | Oral presentation Lecture | |
| 5 | İn the Tour realization compairing members task by comparing | Oral presentation Lecture | |
| 6 | Guide examination of its place in the tourism sector | Oral presentation Lecture | |
| 7 | Examination of the tour widely practiced in Turkey | Oral presentation Lecture | |
| 8 | Mid-Term Exam | Exam | |
| 9 | Great examination of Turkey tour | Oral presentation Lecture | |
| 10 | Investigation of Central and Eastern Anatolia tour | Oral presentation Lecture | |
| 11 | Coastal city tour and Black Sea Tour examination , | Oral presentation Lecture | |
| 12 | Examination of GAP tour | Oral presentation Lecture | |
| 13 | Examination of GAP tour | Oral presentation Lecture | |
| 14 | Tours the realization and management | Oral presentation Lecture | |
| 15 | Tours the realization and management | Oral presentation Lecture | |
| 16 | Term Exams | Exam | |
| 17 | Term Exams | Exam |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 20 |
| General Assessment | ||
| Midterm / Year Total | 100 | 20 |
| 1. Final Exam | - | 80 |
| Grand Total | - | 100 |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 5 | 70 |
| Out of Class Study (Preliminary Work, Practice) | 1 | 1 | 1 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 1 | 1 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 1 | 1 |
| Final Exam | 1 | 1 | 1 |
| Total Workload (Hour) | 74 | ||
| Total Workload / 25 (h) | 2,96 | ||
| ECTS | 3 ECTS | ||