Information
| Unit | TOURISM AND HOTEL MANAGEMENT ACADEMY |
| ACCOMMODATION SERVICES PR. | |
| Code | KON265 |
| Name | Management and Organization |
| Term | 2020-2021 Academic Year |
| Semester | 3. Semester |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 4 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Uzaktan Öğretim |
| Catalog Information Coordinator | Dr. Öğr. Üyesi DİĞDEM ESKİYÖRÜK |
| Course Instructor |
Dr. Öğr. Üyesi DİĞDEM ESKİYÖRÜK
(Güz)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Give basic information on business management and organization concepts and processes and examine contemporary developments in this subject
Course Content
The historical evolution of the concept of management, management theories, management functions, supporting functions, management approaches
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Explains the historical evolution of management thought. Recognizes the new management theories. |
| LO02 | explaining the relaionship between the organization and the environment. |
| LO03 | Explains organizing, directing, coordiation functions. |
| LO04 | Recognizes leadership, motivation and organizational communication functions |
| LO05 | Explains post-modern management approaches. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Introduction to Management, New Management Approaches | Textbook and lecture notes | |
| 2 | Planning, Organizing and Directing Functions | Textbook and lecture notes | |
| 3 | Coordiation in management and controlling functions | Textbook and lecture notes | |
| 4 | Leadership | Textbook and lecture notes | |
| 5 | Motivation in organizations | Textbook and lecture notes | |
| 6 | Organizational Communication | Textbook and lecture notes | |
| 7 | Strategic Management, Total Quality Management | Textbook and lecture notes | |
| 8 | Mid-Term Exam | Textbook and lecture notes | |
| 9 | Reconstruction, Lean management, Lean Organization | Textbook and lecture notes | |
| 10 | Learning Organizations, Employee Empowerment | Textbook and lecture notes | |
| 11 | Organizational Development, Downsizing | Textbook and lecture notes | |
| 12 | Conceptual analysis of the benchmarking techniques | Textbook and lecture notes | |
| 13 | The team Management, Self-managing Teams | Textbook and lecture notes | |
| 14 | Network Organizations | Textbook and lecture notes | |
| 15 | Virtual organizations and cell-type organizations | Textbook and lecture notes | |
| 16 | Term Exams | Textbook and lecture notes | |
| 17 | Term Exams | Textbook and lecture notes |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 3 | 42 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 2 | 2 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 7 | 7 |
| Final Exam | 1 | 18 | 18 |
| Total Workload (Hour) | 111 | ||
| Total Workload / 25 (h) | 4,44 | ||
| ECTS | 4 ECTS | ||