BL408 Biotechnology

4 ECTS - 2-0 Duration (T+A)- 8. Semester- 2 National Credit

Information

Code BL408
Name Biotechnology
Semester 8. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. BURHAN ARIKAN


Course Goal

To give the student What is biotechnology, biotechnology applicationsin and future objectives

Course Content

What is biotechnology, The history of biotechnology, Energy and environmental biotechnology, Wastewater treatment techniques, biogase and compost production from solid wastes, biocells, production of ethanol, methanol and hydrogene from biomass, bioremediation, biolieaching, biosensors, microbial biotechnolgy, microbial enzymes biotechnology (production, characterization and their application areas) plant biotechnolgy and application areas (production of transgenic plant), animal biotechnology (production of transgenic animals, cloning of animals, the use of animals as a bioreactor, production of human antibody), Pharmaceutical biotechnolgy (biopharmaceutics, monoclonal antibadies, diagnostics, vaccines), Food biotechnology, bioprocess technology

Course Precondition

None

Resources

Biotechnology, Environmental biotechnology, Waste water Treatment, Enzyme biotechnology, Biocatalyst

Notes

Microbial biotechnology


Course Learning Outcomes

Order Course Learning Outcomes
LO01 biotechnology and applications
LO02 Environment and energy biotechnology
LO03 Bioremediation, biolleaching and biosensors
LO04 Pharmaceutical biotechnology, biopharmaceuticals, monoclonal anticors, diagnostics and biotechnological vassines
LO05 Grasps food biotechnology
LO06 microbial biotechnology and microorganisms
LO07 microbial enzymes, production, characterisation and applications areas
LO08 Animal biotechnology, cloning, production of transgenic animals, production of human anticor
LO09 Monoclonal anticors, diagnostics and biotechnological vassines
LO10 Explains food biotechnology
LO11 Pioprecess biotechnology and applications
LO12 Understands Microbial biotechnology
LO13 Use of microorganism as a bioreactor
LO14 Enzyme characterisation and applications area


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Explain the basic concepts and principles in biology
PLO02 Bilgi - Kuramsal, Olgusal The knowledge gained in the field of biology combine with information from other sciences.
PLO03 Bilgi - Kuramsal, Olgusal Identifies problems in the field of biology and apply methods for their solution 3
PLO04 Bilgi - Kuramsal, Olgusal Describes the method of producing scientific knowledge in the field of biology
PLO05 Bilgi - Kuramsal, Olgusal They will receive information on the biology area, in order to classify it uses and purposes.
PLO06 Bilgi - Kuramsal, Olgusal They use advanced theoretical and practical knowledge that obtain in biology field. 3
PLO07 Bilgi - Kuramsal, Olgusal They are Field-related issues can inform the relevant persons and institutions, They share ideas and problems relating to suggestions as the written, oral and Visual to expert or transfer to non-experts. 2
PLO08 Bilgi - Kuramsal, Olgusal They can take responsibility as individuals and team members to solve unpredictable problems encountered in applications related to the field. 2
PLO09 Bilgi - Kuramsal, Olgusal they can take an active role as a member of the execution team the planning of projects related to the field.
PLO10 Beceriler - Bilişsel, Uygulamalı They know that life-long learning process and act accordingly.
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği They will increase the knowledge and experience outside major issues with specific elective courses in different fields of biology. 4
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği They speak English enough to communicate with colleagues to understand the basic concepts of biology.
PLO13 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği They both with colleagues, as well as areas with non-person establishes ethical uses of information and communication technology. In addition to professional development, in line with the interests and abilities of scientific, social, constantly improves itself by identifying learning needs in cultural and artistic fields. 4
PLO14 Yetkinlikler - Öğrenme Yetkinliği They assesses developments in biology versatile using scientific methods and techniques 4
PLO15 Yetkinlikler - Öğrenme Yetkinliği They know the importance of personal development and enforces the need. 4


Week Plan

Week Topic Preparation Methods
1 What is biotechnology Study in literature 1 Öğretim Yöntemleri:
Anlatım, Beyin Fırtınası
2 Biotechnology and applications areas Study in literature 2 Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
3 Environment and energy biotechnology Research of literature Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası
4 Wastewater treatment systems Study in thesis Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Bireysel Çalışma
5 Biocells, production of ethanol methanol and hydrogen from biomass Reading of related books Öğretim Yöntemleri:
Anlatım, Tartışma, Alıştırma ve Uygulama
6 Bioremediation, biolleaching and biosensor Study in book Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası
7 Plant biotechnology, safety pesitis, somatic hybridisation, gene gun and application areas, transgenic plants Discussion of literature Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası
8 Mid-Term Exam Study in experiment Ölçme Yöntemleri:
Yazılı Sınav, Ödev
9 Animal biotechnology, cloning, production of transgenic animals, production of human anticor free work Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Proje Temelli Öğrenme
10 Pharmaceutical biotechnology, biopharmaceuticals, monoclonal anticors, diagnostics and biotechnological vassines Study in related thesis Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
11 Food biotechnology Study in literature 3 Öğretim Yöntemleri:
Anlatım, Tartışma, Beyin Fırtınası
12 Pioprecess biotechnology Research in literature Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası
13 Microbial biotechnology Study related manuscripts Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası
14 Use of microorganism as a bioreactor Study of literature Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası
15 Microbial enzyme biotechnology, Enzyme biotechnology, microbial enzymes, production, characterisation and applications area free discussion Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası
16 Term Exams Prepare for topics Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Study of all topics Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 1 0 0
Mid-term Exams (Written, Oral, etc.) 1 9 9
Final Exam 1 30 30
Total Workload (Hour) 95
Total Workload / 25 (h) 3,80
ECTS 4 ECTS