SHS106 Occupational Health and Safety

3 ECTS - 2-0 Duration (T+A)- 2. Semester- 2 National Credit

Information

Code SHS106
Name Occupational Health and Safety
Semester 2. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Doç. Dr. Burak METE


Course Goal

At the end of spring semester students will gain knowledge about the basic issues of occupational health and safety.

Course Content

The concept of occupational health and safety and history, Occupational health and safety legislation and safety culture, Occupational health and safety legislation and safety culture, Occupational relationship with human health and Public Health, Occupational health and safety principles and practice principles

Course Precondition

Yok

Resources

İş Sağlığı ve Güvenliği Temel Eğitim ,Mustafa Yağımlı , Hakan Tozan, Beta yayınları,2017

Notes

Lucture Notes


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Explains the concepts and history of Occupational Health and Safety (OHS)
LO02 Define OSH legislation and security culture
LO03 Explains business relationships with Human and Public Health
LO04 OHS basics and business health practice principles
LO05 Workplace environment counts risk factors
LO06 Sort risk groups in employees
LO07 Define risk assessment and control at workplaces
LO08 Explains occupational diseases and protection
LO09 Explains occupational accidents and protection
LO10 Ergonomy definitions
LO11 Defines health and the protection of healthcare workers
LO12 Explains OSH services and the OHS Board


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Explains the basic structure and function of human mouth-teeth.
PLO02 Bilgi - Kuramsal, Olgusal List the main features of prosthetic and orthodontic applications to the oral region.
PLO03 Bilgi - Kuramsal, Olgusal Describe basic information about disinfection, sterilization and hygiene. 4
PLO04 Bilgi - Kuramsal, Olgusal Defines properties related to aesthetic phonation and function.
PLO05 Bilgi - Kuramsal, Olgusal Recognize the tools and equipments used in laboratory.
PLO06 Bilgi - Kuramsal, Olgusal Defines the knowledge of field-specific substances.
PLO07 Bilgi - Kuramsal, Olgusal It explains how to prepare to be installed in dental restorations.
PLO08 Bilgi - Kuramsal, Olgusal Lists the laboratory stages of restoration.
PLO09 Bilgi - Kuramsal, Olgusal Prepare the restoration of the patient by using basic knowledge and skills.
PLO10 Bilgi - Kuramsal, Olgusal List the used tools and materials according to the place of use.
PLO11 Bilgi - Kuramsal, Olgusal Prepare models of the measures taken by the dentist.
PLO12 Bilgi - Kuramsal, Olgusal On prepared models; It provides a fixed and removable partial dentures to be used in the mouth.
PLO13 Bilgi - Kuramsal, Olgusal Prepare apparatus such as obturator, splint etc.
PLO14 Bilgi - Kuramsal, Olgusal Prepare the removable orthodontic apparatus planned by the dentist.
PLO15 Bilgi - Kuramsal, Olgusal Makes maintenance and simple repair of the tools used.
PLO16 Bilgi - Kuramsal, Olgusal It makes the calibration and maintenance of the tools used regularly and enables them to work in the most efficient way.
PLO17 Bilgi - Kuramsal, Olgusal Determines laboratory deficiencies and makes a request for required materials.
PLO18 Bilgi - Kuramsal, Olgusal After graduation, he / she will be aware of the knowledge he / she has learned critically with his / her own knowledge.
PLO19 Bilgi - Kuramsal, Olgusal Professional and colleagues as having ethical responsibility, communicates with healthy patients and physicians will use the qualification to follow developments in the field and at least one foreign language to communicate with colleagues.
PLO20 Bilgi - Kuramsal, Olgusal Take measures relating to health and safety in the work environment. Follows the technological developments. 5


Week Plan

Week Topic Preparation Methods
1 The concept of occupational health and safety and history Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
2 Occupational health and safety legislation and safety culture Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
3 Occupational health and safety legislation and safety culture 2 Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
4 Occupational relationship with human health and Public Health Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
5 Occupational health and safety principles and practice principles Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
6 Occupational environment risk factors Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
7 Risk group employees Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
8 Risk assessment and control at the workplace Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
9 Midterm exam Question preparation and printing Ölçme Yöntemleri:
Yazılı Sınav
10 Occupational diseases and prevention Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
11 Work accidents and protection Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
12 Ergonomics Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
13 Health and protection of health workers Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
14 Occupational health and safety services Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
15 Occupational health and safety board Reviewing the lecture notes Öğretim Yöntemleri:
Anlatım
16 Final exam Question preparation and printing Ölçme Yöntemleri:
Yazılı Sınav
17 Final exam Question preparation and printing Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS