TÜRKÇE
ENGLISH
Information
| Unit | TOURISM AND HOTEL MANAGEMENT ACADEMY |
| ACCOMMODATION SERVICES PR. | |
| Code | KON487 |
| Name | International Tourism |
| Term | 2022-2023 Academic Year |
| Semester | 7. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 4 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Doç. Dr. ERDİNÇ BALLI |
| Course Instructor |
Doç. Dr. ERDİNÇ BALLI
(Güz)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
World economies integrate with each other more, globalisation has been felt more in the field of tourism as in economic,social, and cultural fields .With the effect of globalisation ,tourism has become one of the three basic service sectors in the world after telecommunication and information services that mark the 21.century and is developing day by day. in this regard, the aim of this study is to help students gain the perspective of national and international, contemporary tourism understanding both theoretically and sectorally.
Course Content
In international tourism, social, economic, cultural and political environment, international hotel, restaurant, and travel agency classification and examination of international tourism administration practices
Course Precondition
There are no prerequisites for the course.
Resources
Uluslararası Turizm İşletmeciliği, İge Pırnar, Nobel Akademik Yayıncılık
Notes
Lecture notes and lecture presentation
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Know the main problems and developments in the field of International Tourism. |
| LO02 | Explain the economic, political and cultural environment in international tourism |
| LO03 | Interpret international tourism movements and future expectations |
| LO04 | Learn the international hotel classification |
| LO05 | Interpret globalization activities in tourism |
| LO06 | Organize human resources activities in international hotel businesses |
| LO07 | Examine strategic growth in the international tourism sector |
| LO08 | Plan financial resources in international tourism |
| LO09 | Organize marketing activities in international tourism |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Explains the basic concepts of business administration and the strategic, tactical, and operational dimensions of business management. | 4 |
| PLO02 | Bilgi - Kuramsal, Olgusal | Explains the basic legal, social and moral rules and related legislation covering the business area. | 3 |
| PLO03 | Bilgi - Kuramsal, Olgusal | Comprehends the planning, organization, execution, coordination and control functions of accommodation establishments management. | 5 |
| PLO04 | Beceriler - Bilişsel, Uygulamalı | Can use numerical and statistical information to research, think, analyze, establish cause-effect relationships, make decisions and establish strategies. | |
| PLO05 | Beceriler - Bilişsel, Uygulamalı | Updates skills by following the innovations and changes in field. | 4 |
| PLO06 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Can carry out projects and works related to the field within the framework of quality processes, and develops the skills to work independently and in harmony with a team. | 4 |
| PLO07 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | In unforeseen complex situations that may be encountered in relation to hotel management, travel management and other types of touristic businesses, it takes responsibility and finds solutions by examining good examples in other countries and foreign sources. | 5 |
| PLO08 | Yetkinlikler - Öğrenme Yetkinliği | As well as being specialized in a certain field of a tourism business, it develops the skills to support other parts of the business and adapt to sudden situations. | 3 |
| PLO09 | Yetkinlikler - Öğrenme Yetkinliği | Can obtain information from sources of different characteristics and in foreign languages, and observes social, scientific and ethical values. | |
| PLO10 | Yetkinlikler - Öğrenme Yetkinliği | In addition to her/his professional development, constantly improves herself/himself by identifying learning needs in scientific, social, cultural and artistic fields in line with her/his interests and abilities. | |
| PLO11 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Can communicate correctly and effectively both in written and oral form in Turkish and foreign languages, and can convey information and ideas about the field in a way that others can understand. | |
| PLO12 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Performs health, safety, quality and risk assessments; works by taking measures for laws, professional conditions, ethics, fundamental personal rights and freedoms, privacy of private life, social responsibility and environmental protection. | |
| PLO13 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Follows national and international external environmental and sectoral conditions at a level that can cope with cyclical fluctuations due to flexible demand conditions in the field of tourism management, uses tools to analyze a tourism business with its internal and external environment, evaluates the findings and decides. | 5 |
| PLO14 | Yetkinlikler - Alana Özgü Yetkinlik | Recognizes information systems used in hotel businesses, uses basic information technologies and software related to the field. | |
| PLO15 | Yetkinlikler - Alana Özgü Yetkinlik | Evaluates domestic and foreign concepts, ideas and data in the field of tourism management with scientific methods. | 4 |
| PLO16 | Yetkinlikler - Alana Özgü Yetkinlik | Understands the socio-economic structure of tourism and its importance for the country and the world within the scope of this structure, and directs the design of the investment phase of a new business to be established in other areas of the tourism and service sector. | 4 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | International Tourism | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 2 | Economic Environment in International Tourism | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Soru-Cevap, Anlatım, Tartışma |
| 3 | Political Environment in international tourism | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 4 | Cultural Environment in international tourism | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 5 | International Tourism movements and the future Expectations | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 6 | Globalisation and Tourism | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 7 | International Hotel Classification | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 8 | Mid-Term Exam | Web content, presentations, projects, sample questions | Ölçme Yöntemleri: Yazılı Sınav, Ödev |
| 9 | International Hotel in human Resources Management | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 10 | International Restaurant Management | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 11 | International Travel agency and tour operator | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 12 | International Tourism Industry in St. Growth | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 13 | International Tourism Finance | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 14 | International Tourism Marketing | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 15 | Competitive International Tourism | Web content, presentations, projects, sample questions | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 16 | Term Exams | Evaluation | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Term Exams | Evaluation | Ölçme Yöntemleri: Yazılı Sınav |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |