TÜRKÇE
ENGLISH
Information
| Code | BYA165 |
| Name | Economics I |
| Semester | 1. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 4 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Öğr. Gör. SADIK EREN |
Course Goal
In this course,It is aimed to have knowledge about the basic concepts of economics and to teach how to use the knowledge learned theoretically in solving real-life problems.
Course Content
Economic Problem, Scarcity and Choice, Opportunity Cost, Production Possibility Curve, Theory of Supply, Theory of Demand, Market Equilibrium, Producer and Consumer Surplus, Price and Income Elasticity, Theory of Producer, Theory of Cost, Theory of Consumer and Market Types.
Course Precondition
No prerequisites.
Resources
Tümay Ertek, M.Y.O İçin İktisada Giriş Ders Kitabı, İstanbul 2022.
Notes
Emine Başar and others., Meslek Yüksek Okulları için Ekonomi, Nobel, 2010.
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Student can explain the basic economic concepts. |
| LO02 | Student can explain to how the equilibrium occurs by examining the supply and demand direction of the market, how the equilibrium price and equilibrium quantity change. |
| LO03 | Student can explain the theories of consumption, production and cost, can show how producer and consumer balance is achieved graphically and mathematically. |
| LO04 | Student can compare these market types by explaining the definitions, characteristics and differences of market types in economics literature. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Defines the basic concepts and principles of Office Management and Executive Assistantship. | |
| PLO02 | Bilgi - Kuramsal, Olgusal | Collects, analyzes and evaluates the data necessary for the solution of the problems encountered in the Office Management and Executive Assistant profession. | |
| PLO03 | Bilgi - Kuramsal, Olgusal | Follows and evaluates the developments in the field of Office Management and Executive Assistant by using scientific methods and techniques. | |
| PLO04 | Bilgi - Kuramsal, Olgusal | Have basic knowledge of social, economic, cultural and legal issues. | 3 |
| PLO05 | Bilgi - Kuramsal, Olgusal | Gains information about the supervision and evaluation of the employees working under her in the offices. | |
| PLO06 | Bilgi - Kuramsal, Olgusal | Explains the information about the use of technology in offices. | |
| PLO07 | Bilgi - Kuramsal, Olgusal | Explains the services that can be carried out in the offices related to the field of Office Management and Executive Assistant and the related procedures. | |
| PLO08 | Bilgi - Kuramsal, Olgusal | Develops solution suggestions by using theoretical knowledge and skills, and general problems encountered in the field of Office Management and Executive Assistantship. | |
| PLO09 | Bilgi - Kuramsal, Olgusal | It can collect the necessary information with the organization foreseen by the manager and present it in the form of a report. | |
| PLO10 | Bilgi - Kuramsal, Olgusal | He/She can use office technologies effectively. | |
| PLO11 | Bilgi - Kuramsal, Olgusal | He/She can make time and protocol arrangements for the organizations stipulated by the manager. | |
| PLO12 | Bilgi - Kuramsal, Olgusal | He/She can create appropriate environments by taking into account the social and cultural differences of individuals and their special needs related to their fields. | |
| PLO13 | Bilgi - Kuramsal, Olgusal | He/She can apply methods and techniques that can keep the documents and recording processes under control for the manager. | |
| PLO14 | Bilgi - Kuramsal, Olgusal | He/She can take responsibility individually and as a group in solving the problems encountered. | 2 |
| PLO15 | Beceriler - Bilişsel, Uygulamalı | By gaining self-learning ability, he/she can evaluate the information he/she has learned with a critical approach. | 2 |
| PLO16 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | He/She can communicate effectively and healthily with the manager and the internal and external environment of the organization. | 2 |
| PLO17 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | He/She can use the software and hardware required by his/her profession together with basic computer usage knowledge. | |
| PLO18 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Have sufficient foreign language knowledge in the field of Office Management and Executive Assistant. | |
| PLO19 | Yetkinlikler - Öğrenme Yetkinliği | Have the necessary knowledge and awareness of social responsibility, ethical values, social security rights, occupational safety, worker health and environmental protection related to the field. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Introduction of the Course and Syllabus | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 2 | Economic Problem, Scarcity and Choice, Opportunity Cost, Production Opportunities Curve | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 3 | Demand Theory: Concept of Demand, Demand Function, Demand Table and Demand Curve, Individual Demand and Market Demand, Factors Affecting Quantity Demanded, Change in Demand-Change in Demand | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 4 | Supply Theory: Concept of Supply, Function of Supply, Table of Supply and Supply Curve, Firm and Industry Supply, Factors Affecting Supply, Change in Supply-Change in Quantity Supplied | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 5 | Market Equilibrium: Price Formation, Change of Market Equilibrium, Base-Ceiling Price Applications, Producer and Consumer Surplus | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 6 | Flexibility: Supply Flexibility, Demand Flexibility, Price Flexibility | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 7 | Flexibility: Income Flexibility, Point Flexibility, Spring Flexibility, Cross Flexibility | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 8 | Mid-Term Exam | Study related lecture notes | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | Consumption Theory: Benefit Analysis, Total Benefit, Marginal Benefit, Ordinal Benefit, Cardinal Benefit, Law of Diminishing Marginal Benefit, Indifference Curves, Budget Line, Determination of Consumer Equilibrium | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 10 | Consumption Theory: Benefit Analysis, Total Benefit, Marginal Benefit, Ordinal Benefit, Cardinal Benefit, Law of Diminishing Marginal Benefit, Indifference Curves, Budget Line, Determination of Consumer Equilibrium | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 11 | Production Theory: Production Functions, Total Product, Average Product, Marginal Product, Law of Decreasing Yields | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 12 | Cost Theory: Open Cost, Implicit Cost, Fixed Cost, Variable Cost, Average Cost, Marginal Cost | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 13 | Cost Theory: Short and Long Term Costs, Economies of Scale, General Review | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 14 | Markets: Perfect Competition Market, Definition and Characteristics of Perfect Competition Market | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 15 | Markets: Monopoly Market, Monopolistic Competition Market, Oligopoly Market | Lecture notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 16 | Term Exams | Study related lecture notes | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Term Exams | Study related lecture notes | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 8 | 8 |
| Final Exam | 1 | 24 | 24 |
| Total Workload (Hour) | 88 | ||
| Total Workload / 25 (h) | 3,52 | ||
| ECTS | 4 ECTS | ||