BP218 Professional practice II

4 ECTS - 0-4 Duration (T+A)- 4. Semester- 2 National Credit

Information

Code BP218
Name Professional practice II
Term 2022-2023 Academic Year
Semester 4. Semester
Duration (T+A) 0-4 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Uygulamalı Ders
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator
Course Instructor Öğr. Gör.Dr. CANSU DÖLEK (A Group) (Ins. in Charge)


Course Goal / Objective

To educate our students as professionals who are competent in their fields, able to make decisions and productive.

Course Content

It provides our students with the necessary practical skills, knowledge and experience in the professional field.

Course Precondition

None

Resources

Prof.Dr.Sabit AĞAOĞLU et al., General Horticultural Agriculture, Ankara University publications

Notes

lecturer lecture notes


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Prepares horticultural propagation materials
LO02 Applies the sowing and planting of seeds, seedlings and saplings
LO03 Makes land preparation individually
LO04 Defines cultural practice studies
LO05 Discusses about agricultural business systems
LO06 Learns about her/his profession and related topics
LO07 Meets with Horticulture Department
LO08 Meets with application areas and laboratories of the Department of Horticulture


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Explains the theoretical and basic knowledge required for agricultural production. 5
PLO02 Bilgi - Kuramsal, Olgusal Discusses processes such as seed formation, production techniques, marketing and harvesting of different plant species. 4
PLO03 Yetkinlikler - Öğrenme Yetkinliği It gives examples about the ecological demands of different field and vegetable crops and their cultivation methods and breeding methods. 4
PLO04 Yetkinlikler - Öğrenme Yetkinliği Performs agricultural production and obtaining seeds, quality analyzes related to them. 5
PLO05 Bilgi - Kuramsal, Olgusal Develops the ability to apply breeding methods in different plants.
PLO06 Beceriler - Bilişsel, Uygulamalı Analyzes and interprets the data obtained
PLO07 Bilgi - Kuramsal, Olgusal Recognizes diseases and pests in plants and seeds and describes their control. 3
PLO08 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Determines the necessary methods and techniques by using the theoretical and applied knowledge gained.
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Coordinates plans and projects related to her field, takes responsibility individually and as a team
PLO10 Yetkinlikler - Öğrenme Yetkinliği Explains the knowledge and skills acquired in the field
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Inquiry and have the competence to researchers
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Learn to think analytically
PLO13 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Knowing the written and verbal communication rules and communicating effectively
PLO14 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Basic level have the ability to use English
PLO15 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Becomes competent to access information using computer and internet technologies
PLO16 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği To have legal control over certified seed seed production 4
PLO17 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Develops adequate awareness of environmental protection, occupational safety and health.
PLO18 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Having the ability to plan, project, implement and manage the seed production areas in consideration of technical, technological and economical aspects 5


Week Plan

Week Topic Preparation Methods
1 Course introduction, course processing and evaluation methods General resources on agricultural application methods Öğretim Yöntemleri:
Anlatım
2 Land study for the related topic1 General resources on agricultural application methods Öğretim Yöntemleri:
Anlatım
3 Land study for the related topic2 General resources on agricultural application methods Öğretim Yöntemleri:
Alıştırma ve Uygulama
4 Land study for the related topic3 General resources on agricultural application methods Öğretim Yöntemleri:
Alıştırma ve Uygulama
5 Laboratory work on related topic4 General resources on agricultural application methods Öğretim Yöntemleri:
Alıştırma ve Uygulama
6 Land study for the related topic5 General resources on agricultural application methods Öğretim Yöntemleri:
Alıştırma ve Uygulama
7 Land study for the related topic6 General resources on agricultural application methods Öğretim Yöntemleri:
Alıştırma ve Uygulama
8 Mid-Term Exam Ölçme Yöntemleri:
Performans Değerlendirmesi
9 Land study for the related topic 7 General resources on agricultural application methods Öğretim Yöntemleri:
Anlatım
10 Laboratory work on related topic 8 General resources on agricultural application methods Öğretim Yöntemleri:
Alıştırma ve Uygulama
11 Land study for the related topic9 General resources on agricultural application methods Öğretim Yöntemleri:
Alıştırma ve Uygulama
12 Land study for the related topic10 General resources on agricultural application methods Öğretim Yöntemleri:
Alıştırma ve Uygulama
13 Land study for the related topic11 General resources on agricultural application methods Öğretim Yöntemleri:
Alıştırma ve Uygulama
14 Land study for the related topic12 General resources on agricultural application methods Öğretim Yöntemleri:
Alıştırma ve Uygulama
15 Land study for the related topic13 General resources on agricultural application methods Öğretim Yöntemleri:
Alıştırma ve Uygulama
16 Term Exams Ölçme Yöntemleri:
Performans Değerlendirmesi
17 Term Exams Ölçme Yöntemleri:
Performans Değerlendirmesi


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 16 16
Total Workload (Hour) 108
Total Workload / 25 (h) 4,32
ECTS 4 ECTS

Update Time: 18.11.2022 11:13