TÜRKÇE
ENGLISH
Information
| Code | TBP430 |
| Name | Design in Field Crops |
| Semester | 8. Semester |
| Duration (T+A) | 0-4 (T-A) (17 Week) |
| ECTS | 5 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Tasarım |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. FARUK TOKLU |
Course Goal
Teaches the design and planning of the process from planting to production in the field of Field Crops.
Course Content
It consists of planning the production pattern in the field of Field Crops, creating field crops product patterns suitable for the region, climate and ecological conditions, designing the process from the cultivation of field crops to the marketing process, and creating a project.
Course Precondition
No prerequisite
Resources
Design in Field Crops Lecture Notes
Notes
Current Scientific Publications
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Recognizes the Field Crops. |
| LO02 | Learns the design of field crops in crop rotation. |
| LO03 | Learns the design of alternative crop patterns that can be applied in Field Crops. |
| LO04 | Learns the design of field crop production systems suitable for climate, soil and ecological conditions. |
| LO05 | Learns the concept of crop rotation. |
| LO06 | Learns approaches and appropriate designs for economic profitability in Field Crops. |
| LO07 | Learns the project design about the cultivation and marketing of field crops. |
| LO08 | Midterm exam |
| LO09 | Learns the projection design in terms of the cultivation area and production of field crops in the world and in our country. |
| LO10 | Learns the consumption projection design of Field Crops in the world and in our country. |
| LO11 | Learn to design in terms of sustainable agriculture and food safety. |
| LO12 | Designs the importance of Field Crops in terms of sustainable agriculture and food safety. |
| LO13 | Makes the designs of Field Crops for industrial production. |
| LO14 | Learns the application possibilities and design of smart farming systems in field crops. |
| LO15 | It makes new designs by following the current developments in field crops and analytical approaches. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Have sufficient theoretical knowledge in the fields of Mathematics, Basic Science and Basic Engineering and Agricultural Engineering. | 4 |
| PLO02 | Beceriler - Bilişsel, Uygulamalı | Recognizes the basic field of Field Crops and also cereals, grain legumes, industrial plants, meadow pasture forage crops and energy crops, has information on the problems and solutions in the physiology, cultivation, biotechnological studies, organic farming, breeding and new variety development of these plants. | |
| PLO03 | Yetkinlikler - Öğrenme Yetkinliği | Makes field studies related to Field Crops, designs, establishes, implements and operates field planting and planting plan. Evaluates and interprets research results. | 5 |
| PLO04 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Finds the source of environmental, biological, technical, production system and economic problems that may adversely affect the achievement of the desired level of yield and quality in field crops agriculture, can develop solutions based on plants and research, and uses information technologies effectively. | |
| PLO05 | Beceriler - Bilişsel, Uygulamalı | Gains experience in the field of Field Crops and Agricultural Engineering, seed production and problems of Field Crops, the development of quality seeds and product storage, and learns about the standards used in the profession. Can make discipline-specific teamwork for solving problems. | |
| PLO06 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Gains experience in the identification and protection of genetic resources and reproduction methods in field crops. Ability to work effectively in disciplinary and multi-disciplinary teams; acquire the ability to work individually. | |
| PLO07 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Have the ability to acquire new information in the field of Field Crops, research, evaluate, write reports, do consultancy and expertise, prepare and apply design and production reports, make effective presentations, and take and give clear and understandable instructions. | 5 |
| PLO08 | Yetkinlikler - Öğrenme Yetkinliği | Field Crops irrigation, fertilization, detection of diseases and pests, mechanization, post-harvest storage etc. has the ability to learn lifelong, access information, follow developments in science and technology, and constantly renew itself on discipline-specific issues. | |
| PLO09 | Yetkinlikler - Alana Özgü Yetkinlik | She/He acts in accordance with ethical principles in the fields of Field Crops and Agricultural Engineering, has professional and ethical responsibility and awareness in engineering applications. ( | |
| PLO10 | Yetkinlikler - Alana Özgü Yetkinlik | Knowledge of applications in business life such as project management, risk management and change management in applications related to Agricultural Engineering; awareness of entrepreneurship, innovation; has knowledge of sustainable development. | |
| PLO11 | Yetkinlikler - Alana Özgü Yetkinlik | Information about the effects of Agricultural Engineering practices on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of engineering; is aware of the legal consequences of engineering solutions. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | General Field Crops, Grouping of Field Crops | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme, Proje Temelli Öğrenme |
| 2 | Crop rotation systems and applications that can be applied in Field Crops | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Proje Temelli Öğrenme |
| 3 | Application of alternative crop systems in field crops | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme |
| 4 | Creating suitable product patterns according to regional climate and ecological conditions | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme |
| 5 | Suitable crop rotation and production systems in field crop cultivation | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme |
| 6 | Economic production patterns in field crops | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme |
| 7 | Field crop cultivation and marketing | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Bireysel Çalışma, Problem Çözme, Proje Temelli Öğrenme |
| 8 | Mid-Term Exam | Ölçme Yöntemleri: Yazılı Sınav |
|
| 9 | Planting area and production planning in field crops | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme |
| 10 | Field Crops consumption areas and design | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme |
| 11 | Basic principles of sustainable agriculture and food security | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme |
| 12 | Design of Field Crops in terms of sustainable agriculture | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme |
| 13 | Design of Field Crops in terms of industrial production | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme |
| 14 | Use of smart farming systems in the production of Field Crops | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme |
| 15 | Analytical thinking and design models in field crops | Course grade, presentation | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Beyin Fırtınası, Problem Çözme, Proje Temelli Öğrenme |
| 16 | Term Exams | written examination | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Term Exams | written examination | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 4 | 56 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 3 | 42 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 6 | 6 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 8 | 8 |
| Final Exam | 1 | 16 | 16 |
| Total Workload (Hour) | 128 | ||
| Total Workload / 25 (h) | 5,12 | ||
| ECTS | 5 ECTS | ||