TÜRKÇE
ENGLISH
Information
| Code | ZTP310 |
| Name | Biochemistry and Phisiology of the Animal Nutrition |
| Semester | 6. Semester |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Doç. Dr. UĞUR SERBESTER |
Course Goal
To teach digestive systems of monogastrcis and ruminants, to give knowledges of nutrients and metabolisms, to teach mineral, vitamines and hormones, to teach blod physiology
Course Content
Digestive systems of monogastric and ruminants, proteins and metebolisms, lipids and metebolisms, carbohydrates and metebolisms, mineral and vitamines, hormones, physiology of blood
Course Precondition
There is no prerequist.
Resources
Hayvan Besleme ve Beslenme Hastalikları (8. Baskı, Uğurer Yayınları)
Notes
Özen, N. 1994. Hayvan Besleme Biyokimyası. Akdeniz Üniv. Ziraat Fakültesi. Zootekni Bölümü. Antalya.
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | To know different digestive systems in livestock |
| LO02 | To know nutrients and metabolisms |
| LO03 | To know hormones and blood physiology |
| LO04 | To learn vitamines and minerals |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals | 2 |
| PLO02 | Bilgi - Kuramsal, Olgusal | Has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding | 2 |
| PLO03 | Bilgi - Kuramsal, Olgusal | Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming | |
| PLO04 | Bilgi - Kuramsal, Olgusal | Has information on alternative production systems | |
| PLO05 | Bilgi - Kuramsal, Olgusal | To get technical knowledge in his/her field | 1 |
| PLO06 | Bilgi - Kuramsal, Olgusal | Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production | 1 |
| PLO07 | Bilgi - Kuramsal, Olgusal | Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions | |
| PLO08 | Bilgi - Kuramsal, Olgusal | Obtains information in the field of Animal Science, researches, evaluates, records,consults,plans projects and applies | 2 |
| PLO09 | Bilgi - Kuramsal, Olgusal | Uses IT to get new information in animal production | 1 |
| PLO10 | Bilgi - Kuramsal, Olgusal | Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments | |
| PLO11 | Bilgi - Kuramsal, Olgusal | He is aware of the impacts of animal science and agricultural engineering applications on health, environment and safety in the comprehensive and social dimensions and the problems of the times that are reflected in the field of engineering. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Digestive systems in monogastrics and ruminant | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 2 | Water and pH | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 3 | Amino acids and peptids | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 4 | Enzymes | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 5 | Proteins and metabolisms | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 6 | Biosynthesis and oxidation of fatty acids | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 7 | Lipids | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 8 | Mid-Term Exam | Ölçme Yöntemleri: Yazılı Sınav |
|
| 9 | Lipid transport and storage | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 10 | Carbohydrates | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 11 | Gluconeojenesis | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 12 | Minerals | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 13 | Vitamines | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 14 | Hormones | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 15 | Blood physiology | Recomended books from lecturer and searching on web | Öğretim Yöntemleri: Anlatım |
| 16 | Term Exams | Ölçme Yöntemleri: Yazılı Sınav |
|
| 17 | Term Exams | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 10 | 10 |
| Total Workload (Hour) | 86 | ||
| Total Workload / 25 (h) | 3,44 | ||
| ECTS | 3 ECTS | ||