Information
Code | BBP366 |
Name | Bedding Plants |
Term | 2022-2023 Academic Year |
Semester | 6. Semester |
Duration (T+A) | 2-0 (T-A) (17 Week) |
ECTS | 3 ECTS |
National Credit | 2 National Credit |
Teaching Language | Türkçe |
Level | Lisans Dersi |
Type | Normal |
Mode of study | Yüz Yüze Öğretim |
Catalog Information Coordinator | Prof. Dr. NESLİHAN YEŞİM YALÇIN MENDİ |
Course Instructor |
Prof. Dr. NESLİHAN YEŞİM YALÇIN MENDİ
(A Group)
(Ins. in Charge)
Doç. Dr. NEZİHE KÖKSAL (A Group) (Asst. Ins.) |
Course Goal / Objective
To teach basic concepts and subjects on bedding plants cultivation
Course Content
This lesson contains introduction to species and cultivars, production of bedding plants. This lesson contains introduction to origins, production quantities, agronomic and ecological characteristics, cultivation areas, cultivation problems and cultivation techniques (soil preparation, planting, pruning, fertilization, irrigation etc.) of bedding plants species
Course Precondition
not available
Resources
ornamental plants
Notes
ornamental plants
Course Learning Outcomes
Order | Course Learning Outcomes |
---|---|
LO01 | Learn the basic concepts of bedding plants cultivation. |
LO02 | Realize the stages from planting to harvesting of bedding plants. |
LO03 | Learn the bedding plants cultivation and interpret about its problems. |
LO04 | Learns the reproduction methods of seasonal flowers. |
LO05 | Recognizes seasonal flower types. |
Relation with Program Learning Outcome
Order | Type | Program Learning Outcomes | Level |
---|---|---|---|
PLO01 | Bilgi - Kuramsal, Olgusal | Adequate knowledge on subjects specific to the discipline of Mathematics, Science and Agricultural Engineering (Horticulture), ability to use theoretical and applied knowledge in these fields in complex engineering problems | |
PLO02 | Bilgi - Kuramsal, Olgusal | The ability to identify and solve problems related to the cultivation, breeding and product preservation of fruit, vegetables, vineyards and ornamental plants in horticulture, the ability to choose and apply appropriate analysis and modeling methods for this purpose. | 1 |
PLO03 | Beceriler - Bilişsel, Uygulamalı | The ability to design in a way that meets the necessary conditions for the cultivation of fruit, vegetables, vineyards and ornamental plants in the open and greenhouse in horticulture and the ability to apply modern design methods for this purpose. | 1 |
PLO04 | Beceriler - Bilişsel, Uygulamalı | Ability to select and use modern tools necessary for the analysis and solution of complex problems encountered in horticulture practices, ability to use information technologies effectively | |
PLO05 | Beceriler - Bilişsel, Uygulamalı | Ability to design and conduct experiments, collect data, analyze and interpret results for the study of complex problems or discipline-specific research issues in the field of Horticulture | 2 |
PLO06 | Beceriler - Bilişsel, Uygulamalı | Breeding of Horticultural Plants, developing new varieties, making selection, protecting genetic resources, producing propagation materials (seeds, seedlings, saplings) of developed varieties, ability to work in individual and multi-disciplinary teams | 3 |
PLO07 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Ability to write effective reports in the field of Horticulture, to understand written reports, to prepare design and production reports, to make effective presentations, to take and give clear and understandable instructions | |
PLO08 | Yetkinlikler - Öğrenme Yetkinliği | Awareness of the necessity of lifelong learning, the ability to access information in the field of Horticulture, to follow the developments in science and technology and to constantly renew oneself | 3 |
PLO09 | Yetkinlikler - Öğrenme Yetkinliği | Behaving in accordance with ethical principles, professional and ethical responsibility in the field of Horticulture, and knowledge of standards used in engineering practices | |
PLO10 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Information about applications in business life, such as project management, risk management and change management in the field of Horticulture, awareness of entrepreneurship, innovation, information about sustainable development | |
PLO11 | Yetkinlikler - Alana Özgü Yetkinlik | Knowledge of the effects of horticultural practices on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of Horticulture, awareness of the legal consequences of horticultural solutions |
Week Plan
Week | Topic | Preparation | Methods |
---|---|---|---|
1 | Bedding plants in the world and in Turkey, the economic importance | Lecture notes and referance books | Öğretim Yöntemleri: Gösteri, Anlatım |
2 | Identification and classification of bedding flowers | Lecture notes and referance books | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
3 | Using of bedding flowers to recreation | Lecture notes and referance books | Öğretim Yöntemleri: Soru-Cevap, Anlatım |
4 | Ecological requarments of bedding flowers | Lecture notes and referance books | Öğretim Yöntemleri: Gösteri, Anlatım |
5 | The general cultivation techniques on bedding flowers | Lecture notes and referance books | Öğretim Yöntemleri: Anlatım, Gösteri |
6 | The cultivation of Ornamental cabbage | Lecture notes and referance books | Öğretim Yöntemleri: Anlatım, Gösteri |
7 | The cultivation of pansy | Lecture notes and referance books | Öğretim Yöntemleri: Anlatım, Gösteri |
8 | Mid-Term Exam | Ölçme Yöntemleri: Yazılı Sınav |
|
9 | The cultivation of Calendula and Snapdragon | Lecture notes and referance books | Öğretim Yöntemleri: Anlatım, Gösteri |
10 | The cultivation of Begonia | Lecture notes and referance books | Öğretim Yöntemleri: Anlatım, Gösteri |
11 | The cultivation of Marigold and Zinnia | Lecture notes and referance books | Öğretim Yöntemleri: Anlatım, Gösteri |
12 | The cultiva tion of Scarlet sage and Portulaga | Lecture notes and referance books | Öğretim Yöntemleri: Anlatım, Gösteri |
13 | The cultivation of impatiens and petunia | Lecture notes and referance books | Öğretim Yöntemleri: Gösteri, Anlatım |
14 | The cultivation of Gazania and Ageratum | Lecture notes and referance books | Öğretim Yöntemleri: Gösteri, Anlatım |
15 | General considerations of lessons | Lecture notes and referance books | Öğretim Yöntemleri: Anlatım, Tartışma |
16 | Term Exams | Ölçme Yöntemleri: Yazılı Sınav |
|
17 | Term Exams | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
Works | Number | Time (Hour) | Workload (Hour) |
---|---|---|---|
Course Related Works | |||
Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
Assesment Related Works | |||
Homeworks, Projects, Others | 0 | 0 | 0 |
Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
Final Exam | 1 | 16 | 16 |
Total Workload (Hour) | 78 | ||
Total Workload / 25 (h) | 3,12 | ||
ECTS | 3 ECTS |