TÜRKÇE
ENGLISH
Information
| Code | YSA122 |
| Name | Caged Fish Farming and Diving |
| Semester | 2. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 2 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Öğr. Gör.Dr. CELAL ERBAŞ |
Course Goal
The aim of the course is to make students aware technology of cage hatchery. In the first part, planning of cage systems will be explain. The second part included mechanization of cage systems. The course is illustrated by examples which are drawn from different areas.
Course Content
Cage units, planning the cages, production planning, Site selection for cage culture, Nets, manufacturing materials for netting, equipping. feeding technology, Mooring systems floating and security technology, Sizing and harvesting technology.
Course Precondition
None
Resources
TSSF / CMAS Bir Yıldız Dalıcı Eğitimi, TÜRKİYE SUALTI SPORLARI FEDERASYONU yayınları, 2. baskı 2009 Prof. M. SITKI ARAS, Yrd. Doç. MEHMET KARATAŞ, KAFESLERDE BALIK YETİŞTİRİCİLİĞİ, SUDER SU ÜRÜNLERİ DERNEĞİ yayınları, Tokat,1998
Notes
Dijital kaynaklar, Ders notları
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Explains historical development of fish culture in net cages. |
| LO02 | Counts the fish species grown in net cages. |
| LO03 | Explains the basic concepts of mesh cage systems. |
| LO04 | Explains knowledge about the periodic operations and equipment used (boats, feed silo, feed throwing machine, etc.) during the fish farming process in cages. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Yetkinlikler - Öğrenme Yetkinliği | Explains the chemical, physical and biological properties of the sea or lake where diving is made. | 1 |
| PLO02 | Beceriler - Bilişsel, Uygulamalı | Uses diving systems effectively and safely | 1 |
| PLO03 | Bilgi - Kuramsal, Olgusal | Explain the basic concepts of maritime and shipping | |
| PLO04 | Beceriler - Bilişsel, Uygulamalı | Anticipates and takes precautions for emergencies that may occur in diving. Makes the necessary intervention in a possible emergency | |
| PLO05 | Bilgi - Kuramsal, Olgusal | Uses professional tools and equipment underwater | |
| PLO06 | Bilgi - Kuramsal, Olgusal | Uses underwater imaging devices and interprets the images obtained | 1 |
| PLO07 | Beceriler - Bilişsel, Uygulamalı | Works reliably in underwater constructions, aquaculture cage systems, underwater archaeological excavations, pipelines and underwater surveys | 4 |
| PLO08 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Finds solutions to unforeseen problems encountered underwater and takes responsibility | 1 |
| PLO09 | Beceriler - Bilişsel, Uygulamalı | Follows and applies technological innovations related to his profession | 1 |
| PLO10 | Beceriler - Bilişsel, Uygulamalı | Transfers their professional knowledge in written and oral using foreign language | |
| PLO11 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Conducts diving supervisor in accordance with diving techniques and safety rules | |
| PLO12 | Yetkinlikler - Öğrenme Yetkinliği | Explains and implements diving regulations |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Historical development of fish culture in net cages | Studying related books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Alıştırma ve Uygulama |
| 2 | Fish species cultured in net cages. establishment of net cage plan with its components ( anchor, chain, kink, collector, moorings, cage, net) | Studying related books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 3 | Fish species cultured in net cages | Studying related books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 4 | Net cage systems. Planning of cage configurations depending on annual production | Studying related books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 5 | Fingerling transfer into the net cages. Fingerling counting methods and their confidence testing | Studying related books | Öğretim Yöntemleri: Anlatım, Tartışma |
| 6 | Feeding of fish from fingerling to market size. Integration of air-and water-blowing feeding systems into the net cages | Studying related books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 7 | Net changes in net cage systems and control of the mooring system. Net change demonstrations on cages | Studying related books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 8 | Mid-Term Exam | Studying related books | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | Monitoring of cages and nets by scuba divers and underwater repair. repair of net cages via plastic clamps or partial patch | Studying related books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 10 | Vaccination and bathing of fish. Demonstration of injection on fish and bathing via dipper | Studying related books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 11 | Sizing of fish in net cages. Videos of sizing of fish | Studying related books | Öğretim Yöntemleri: Anlatım, Tartışma |
| 12 | Harvest of dead fish in net cages. Videos of collection of dead fish and their removal | Studying related books | Öğretim Yöntemleri: Anlatım, Tartışma, Soru-Cevap |
| 13 | Harvest of fish in net cages. Underwater and above-water videos of harvest | Studying related books | Öğretim Yöntemleri: Soru-Cevap, Anlatım, Tartışma |
| 14 | Visit to a net cage farm. Brain-storming on improvement of operations in net cages and question-answer | Studying related books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 15 | An interview with an experienced fisheries engineer. Brain-storming on problems and solutions for net cages and questions-answer | Studying related books | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 16 | Term Exams | Ölçme Yöntemleri: Yazılı Sınav |
|
| 17 | Term Exams | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 1 | 14 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 4 | 4 |
| Final Exam | 1 | 8 | 8 |
| Total Workload (Hour) | 54 | ||
| Total Workload / 25 (h) | 2,16 | ||
| ECTS | 2 ECTS | ||