ZO628 Affecting milk and reproductive performances factors and optimization way

6 ECTS - 3-0 Duration (T+A)- . Semester- 3 National Credit
Information About Course

Information
Goal, Content & Resources
Course Learning Outcomes
Relation with Program Learning Outcome
Week Plan
Student Workload - ECTS

Information

Code ZO628
Name Affecting milk and reproductive performances factors and optimization way
Semester . Semester
Duration (T+A) 3-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Belirsiz
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. SERAP GÖNCÜ


Course Goal

The aim of this course is to provide the students with a comprehensive understanding of the factors affecting yield yield, milk quality, factors affecting fertility efficiency, reproductive efficiency, effective factors and their management.

Course Content

In this course, the factors affecting milk yield in dairy cattle farms, milk quality, factors affecting fertility efficiency and reproductive efficiency, effective factors and ways to optimize them are described.

Course Precondition

be related to livestock in some way

Resources

GÖNCÜ S.2021. SIĞIRCILIK. Akademisyen, Ankara, 2020

Notes

GÖNCÜ S.2021. SIĞIRCILIK. Akademisyen, Ankara, 2020


Course Learning Outcomes

Order Course Learning Outcomes
LO01 students knows the milkproduction technology cattle farms
LO02 Student knows the factors affecting milk production in dairy farms
LO03 Student knows the maniplating factors affecting milk production in dairy farms
LO04 student knows the quality crtieria of milk in dairy farms
LO05 student knows the quality milkk production stage at dairy farms
LO06 student knows the reproduction maniplations on dairy frams
LO07 student knows the cow reproduction phsilogy
LO08 student knows the factors that affected that the cow reproduction phsilogy
LO09 knows factors affecting the fertility efficiency of dairy cattle farms
LO10 knows manipulating factors affecting the fertility of dairy cattle farms
LO11 students know magement of dairy cow fetrility efficiency
LO12 students know magement of dairy cow fetrility programming
LO13 students knows oestrus synchronsation ethiqs
LO14 students knows oestrus synchronsation methods aplications
LO15 students know magement of dairy cow economiy using fertility


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal After undergraduate education, increases knowledge in one of the fields of animal breeding and breeding, feeds and animal nutrition, biometrics and genetics.
PLO02 Bilgi - Kuramsal, Olgusal Understands the interaction between different disciplines
PLO03 Bilgi - Kuramsal, Olgusal Gains the ability to develop strategic approaches and produce regional, national or international solutions for the field of animal science 1
PLO04 Bilgi - Kuramsal, Olgusal Gains the ability to develop knowledge with scientific methods by using the data in animal science, and to use this knowledge with the awareness of scientific, social and ethical responsibility. 2
PLO05 Bilgi - Kuramsal, Olgusal Gains the ability to use and develop information technologies with computer software and hardware knowledge required by the field of animal science. 2
PLO06 Bilgi - Kuramsal, Olgusal Gains the ability to convey their own studies or current developments in the field of animal science to groups in the field or other fields of science, verbally and visually. 3
PLO07 Bilgi - Kuramsal, Olgusal Gains the ability to evaluate the quality processes of animal products 4
PLO08 Bilgi - Kuramsal, Olgusal Gains the ability to keep animal production dynamic in accordance with changing economic and social conditions. 4
PLO09 Bilgi - Kuramsal, Olgusal Gains the ability to follow national and international current issues, to follow developments in lifelong learning, science and technology, to constantly renew themselves and to transfer innovations to animal production.
PLO10 Bilgi - Kuramsal, Olgusal Hayvansal ürünler ile insan sağlığı ve toplum refahı arasındaki ilişkiyi özümser


Week Plan

Week Topic Preparation Methods
1 Milk yield and milk produciton presentation Öğretim Yöntemleri:
Anlatım
2 the facstors affected milk yield in cattle farms is explained. presentation Öğretim Yöntemleri:
Anlatım
3 the facstors affected milk yield in cattle farms is explained. 1 presentation Öğretim Yöntemleri:
Anlatım
4 milk quality presentation Öğretim Yöntemleri:
Anlatım
5 milk quality concept at dairy farm is explained. 1 presentation Öğretim Yöntemleri:
Anlatım
6 cattle reproduction presentation Öğretim Yöntemleri:
Anlatım
7 cattle reproduction concept at dairy farm is explained. presentation Öğretim Yöntemleri:
Tartışma
8 Mid-Term Exam writen exam Ölçme Yöntemleri:
Yazılı Sınav
9 succes in reproduction in cattle presentation Öğretim Yöntemleri:
Tartışma
10 Factors affecting the fertility efficiency of dairy cattle farms presentation Öğretim Yöntemleri:
Tartışma
11 dairy cow fertility presentation Öğretim Yöntemleri:
Soru-Cevap
12 Cow fertility efficiency of dairy cattle farms presentation Öğretim Yöntemleri:
Tartışma
13 Factors affecting the reproduction of dairy cattle farms and ways to optimize them presentation Öğretim Yöntemleri:
Soru-Cevap
14 optimizastion of Factors affecting themilk production presentation Öğretim Yöntemleri:
Soru-Cevap
15 Factors affecting the fertility presentation Öğretim Yöntemleri:
Tartışma
16 discussion writen exam Ölçme Yöntemleri:
Sözlü Sınav
17 Term Exams writen exam Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 5 70
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 18 18
Final Exam 1 20 20
Total Workload (Hour) 150
Total Workload / 25 (h) 6,00
ECTS 6 ECTS