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Information
| Unit | TOURISM AND HOTEL MANAGEMENT ACADEMY |
| ACCOMMODATION SERVICES PR. | |
| Code | KON176 |
| Name | Statistics |
| Term | 2023-2024 Academic Year |
| Semester | 2. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Öğr. Gör. Dr. DİLER DOĞRUOL |
| Course Instructor |
Öğr. Gör. Dr. DİLER DOĞRUOL
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Understanding statistical problems, solving, development of the ability to interpret, the ability to use statistics in business
Course Content
Basic concepts of Statistics, frequency distribution table, Histogram, Measures of Central Tendency, Variance, Standard Deviation, Random Variables and Probability Distribution
Course Precondition
no
Resources
Probability and Statistics, Akdeniz, F. Akademisyen Bookstrore, Adana, 2017
Notes
lecture notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | To learn statistical concept and where can use this concept |
| LO02 | How evaluate the has the raw data, hom analysis it |
| LO03 | To learn how to evaluate the results of the analysis |
| LO04 | To show analysis results graphically |
| LO05 | prepare frequency table |
| LO06 | draw ve interpret histogram |
| LO07 | solve arithmetic mean, mode and median problems |
| LO08 | calculate standard deviation |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Explains the basic concepts of business administration and the strategic, tactical, and operational dimensions of business management. | 1 |
| PLO02 | Bilgi - Kuramsal, Olgusal | Explains the basic legal, social and moral rules and related legislation covering the business area. | |
| PLO03 | Bilgi - Kuramsal, Olgusal | Comprehends the planning, organization, execution, coordination and control functions of accommodation establishments management. | 1 |
| PLO04 | Beceriler - Bilişsel, Uygulamalı | Can use numerical and statistical information to research, think, analyze, establish cause-effect relationships, make decisions and establish strategies. | 5 |
| PLO05 | Beceriler - Bilişsel, Uygulamalı | Updates skills by following the innovations and changes in field. | |
| PLO06 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Can carry out projects and works related to the field within the framework of quality processes, and develops the skills to work independently and in harmony with a team. | |
| PLO07 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | In unforeseen complex situations that may be encountered in relation to hotel management, travel management and other types of touristic businesses, it takes responsibility and finds solutions by examining good examples in other countries and foreign sources. | |
| PLO08 | Yetkinlikler - Öğrenme Yetkinliği | As well as being specialized in a certain field of a tourism business, it develops the skills to support other parts of the business and adapt to sudden situations. | |
| PLO09 | Yetkinlikler - Öğrenme Yetkinliği | Can obtain information from sources of different characteristics and in foreign languages, and observes social, scientific and ethical values. | |
| PLO10 | Yetkinlikler - Öğrenme Yetkinliği | In addition to her/his professional development, constantly improves herself/himself by identifying learning needs in scientific, social, cultural and artistic fields in line with her/his interests and abilities. | |
| PLO11 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Can communicate correctly and effectively both in written and oral form in Turkish and foreign languages, and can convey information and ideas about the field in a way that others can understand. | |
| PLO12 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Performs health, safety, quality and risk assessments; works by taking measures for laws, professional conditions, ethics, fundamental personal rights and freedoms, privacy of private life, social responsibility and environmental protection. | |
| PLO13 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Follows national and international external environmental and sectoral conditions at a level that can cope with cyclical fluctuations due to flexible demand conditions in the field of tourism management, uses tools to analyze a tourism business with its internal and external environment, evaluates the findings and decides. | 2 |
| PLO14 | Yetkinlikler - Alana Özgü Yetkinlik | Recognizes information systems used in hotel businesses, uses basic information technologies and software related to the field. | |
| PLO15 | Yetkinlikler - Alana Özgü Yetkinlik | Evaluates domestic and foreign concepts, ideas and data in the field of tourism management with scientific methods. | |
| PLO16 | Yetkinlikler - Alana Özgü Yetkinlik | Understands the socio-economic structure of tourism and its importance for the country and the world within the scope of this structure, and directs the design of the investment phase of a new business to be established in other areas of the tourism and service sector. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | The subject of statistics, basic concepts, sample | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 2 | Introduction to data analysis | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 3 | Preparation of a frequency distribution table | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 4 | Histogram, frequency polygon | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 5 | Measures of Central Tendency (arithmetic mean, median, mode, geometric mean, harmonic mean) classified observations in measures of central tendency | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 6 | calssified observations | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 7 | Variance and standart deviation | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 8 | Midterm exam week | reading the textbook and course notes | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | Random Variables and Probability Distribution | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 10 | Probability distribution of discrete random variable | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 11 | poission, uniform | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 12 | Introduction to Continuous Distributions | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 13 | The properties of Normal Distribution | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 14 | Hypothesis Tests | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 15 | Probability problem | reading of the textbook | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Problem Çözme |
| 16 | Exams | reading the textbook and course notes | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Exams | reading the textbook and course notes | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 16 | 16 |
| Total Workload (Hour) | 78 | ||
| Total Workload / 25 (h) | 3,12 | ||
| ECTS | 3 ECTS | ||