SUF306 Fish Diseases

4 ECTS - 2-2 Duration (T+A)- 6. Semester- 3 National Credit

Information

Code SUF306
Name Fish Diseases
Term 2023-2024 Academic Year
Semester 6. Semester
Duration (T+A) 2-2 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. AYSEL ŞAHAN
Course Instructor Prof. Dr. ARGUN AKİF ÖZAK (A Group) (Ins. in Charge)


Course Goal / Objective

The main aim of this lecture is to introduce students the diseases of marine and freshwater fin fishes that cause high economic looses in our country and the world.

Course Content

Viral, bacterial, parasitic and fungal diseases of cultured fish species ; Diagnosis of fish diseases

Course Precondition

None

Resources

Cengizler, İ. 2000. Fish Diseases. University of Cukurova, Faculty of Fisheries, Lecture Book Series, Vol.7, 136 pp.

Notes

Internet


Course Learning Outcomes

Order Course Learning Outcomes
LO01 All students taking course; define the fish and their interactions with the environment.
LO02 explain the living and nonliving factors that create health problems on fish.
LO03 explain the which methods used in diagnosis when occurs a health problem on fish
LO04 determine the methods of Prophylaxis, control and eradication on health problems.
LO05 explain the treatment and the measures to be taken when the disease is seen.
LO06 Identify notifiable diseases, to discuss national and international measures
LO07 kept away disease agents from enterprises, and disinfection.
LO08 discuss the environmental impacts on health problems to be occurred in aquaculture fish, and to provide the optimization.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Having knowledge on “natural and applied sciences” and “basic engineering”; combination of their theoretical and practical knowledge on fisheries engineering applications. 4
PLO02 Bilgi - Kuramsal, Olgusal Assessment of data scientifically on fisheries engineering, determining and solving the problems 5
PLO03 Bilgi - Kuramsal, Olgusal Uses theoretical and practical knowledge in the field of fisheries to design; investigates and interprets events and phenomena usig scientific methods and techniques. 3
PLO04 Bilgi - Kuramsal, Olgusal Collecting data in fisheries science, making the basic experimental studies, evaluating the results, identifying the problems and developing methods of solution 4
PLO05 Bilgi - Kuramsal, Olgusal Having plan any study related to fisheries science as an individually, managing and consulting. 2
PLO06 Bilgi - Kuramsal, Olgusal Learning the knowledge by the determining learning needs; developing positive attitude towards lifelong learning
PLO07 Beceriler - Bilişsel, Uygulamalı Communicating oral and written in expertise field, monitoring the seminars and meeting in expertise field, following the foreign language publication. 3
PLO08 Beceriler - Bilişsel, Uygulamalı Improving life-long learning attitude and using the information to the public interest. 4
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Creating public awareness about fisheries and having the ability to ensure sustainable use of aquatic resources. 2
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Communicating oral and written effectively, participating the seminars and meetings in expertise field, following the foreign language publications.
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Using the informatics and communicating technology 1
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Improves constantly itself , as well as professional development scientific, social, cultural and artistic fields according to his/her interests and abilities identifying needs of learning.
PLO13 Yetkinlikler - Öğrenme Yetkinliği Gaining competence to determine the current status of aquatic resources and its sustainable use, water pollution and control, and biotechnology areas. 5
PLO14 Yetkinlikler - Öğrenme Yetkinliği Having ability to promote the study about aquaculture techniques by saving the natural environment, fishery diseases, fishing and processing technology, structure of fishery sector, problems and solution of their expertise field
PLO15 Yetkinlikler - Öğrenme Yetkinliği Ability to act in accordance with the regulation, social, scientific, cultural, and ethical values on fisheries field 5


Week Plan

Week Topic Preparation Methods
1 Disease agents, diagnostic methods Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Gösteri
2 To introduce bacterial diseases Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Gösteri
3 Fish diseases caused by gram(-) bacteria Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Gösteri
4 Fish diseases caused by gram positive bacteria Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Gösteri
5 To explain fish viral diseases Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Gösteri
6 Fungal diseases Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Gösteri
7 Parasitism and protozoan parasites of fishes Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Gösteri
8 Mid-term exam Study on releated section in lecture book Ölçme Yöntemleri:
Yazılı Sınav
9 Metazoan parasites of fishes Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Gösteri
10 Other diseases in fish Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Gösteri
11 Fish pharmacology Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
12 Treatment on Fish pharmacology Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Gösteri, Gösterip Yaptırma, Alıştırma ve Uygulama
13 Fish immunology Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Gösteri
14 Methods of fish vaccination and treatment Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Gösterip Yaptırma, Gösteri, Alıştırma ve Uygulama
15 Brief information about the fish hematology,Prepare a report Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım, Alıştırma ve Uygulama, Gösterip Yaptırma
16 Final exam Study on releated section in lecture book Ölçme Yöntemleri:
Yazılı Sınav
17 Final exam Study on releated section in lecture book Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 16 16
Total Workload (Hour) 108
Total Workload / 25 (h) 4,32
ECTS 4 ECTS

Update Time: 08.05.2023 01:23