SUF322 Ornamental Fish Diseases

3 ECTS - 2-0 Duration (T+A)- 6. Semester- 2 National Credit

Information

Code SUF322
Name Ornamental Fish Diseases
Term 2024-2025 Academic Year
Semester 6. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. ARGUN AKİF ÖZAK
Course Instructor
1 2
Doç. Dr. İbrahim DEMİRKALE (A Group) (Ins. in Charge)


Course Goal / Objective

To have knowledge on fish diseases caused by biotic or abiotic factors in aquarium fish. To be able to take measures against these diseases, To supply disinfection and hygiene in aquarium, if necessary, to ensure medicament application.

Course Content

Assessment of the natural environment and the fish aquarium, the problem of stress and health occurred in aquarium, quarantine process in aquariums, bacterial, viral, parasitic and fungal aquarium fish diseases, diagnosis and treatment methods, health problems caused by abiotic reasons.

Course Precondition

no prerequisites

Resources

Fish disease books & Computer Software & App to diagnose and treat ornamental fish diseases

Notes

Diseases in Marine Aquarium Fish


Course Learning Outcomes

Order Course Learning Outcomes
LO01 All students taking course; compare the aquarium conditions and natural environment.
LO02 preperation aquarium condition and apply quarantine
LO03 identify diseases caused by etiological agent
LO04 Monitoring environmental conditions and examination of the possible harmful on fish
LO05 provide disinfection in aquariums
LO06 apply medikament against to the etiologic areas and provide treatment.
LO07 To have knowledge about protect and care of juvenile


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Explains the basic concepts and principles of science and basic engineering branches. 4
PLO02 Bilgi - Kuramsal, Olgusal Explains basic information about ecosystem, biodiversity and sustainable resource management, design, planning and use of technology. 4
PLO03 Bilgi - Kuramsal, Olgusal Explains the strategies, methods and techniques related to fisheries, measurement and evaluation methods
PLO04 Bilgi - Kuramsal, Olgusal Explains the production and/or processing processes related to aquatic products. 4
PLO05 Beceriler - Bilişsel, Uygulamalı Evaluates the accuracy, reliability and currency of the information about fisheries
PLO06 Beceriler - Bilişsel, Uygulamalı Examines events and cases with the scientific method by using theoretical and practical knowledge. 5
PLO07 Beceriler - Bilişsel, Uygulamalı Investigates the problems related to fisheries using scientific methods.
PLO08 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği To have the skills and competence required for duties such as consultancy, auditing and expertise in businesses related to fisheries. 2
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Takes responsibility individually or as a team member to solve problems encountered in fisheries related enterprises
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Conducts interdisciplinary studies related to fisheries. 3
PLO11 Yetkinlikler - Öğrenme Yetkinliği Develops a positive attitude towards lifelong learning to learn continuously innovated knowledge and skills related to fisheries. 2
PLO12 Yetkinlikler - Öğrenme Yetkinliği Has the ability to access and use information. 3
PLO13 Yetkinlikler - Öğrenme Yetkinliği Uses the knowledge about fisheries for the benefit of society. 4
PLO14 Yetkinlikler - İletişim ve Sosyal Yetkinlik Follows the events on the agenda of society and the world. 5
PLO15 Yetkinlikler - İletişim ve Sosyal Yetkinlik Produces projects by taking into account the problems and needs of the social environment in which they live.
PLO16 Yetkinlikler - İletişim ve Sosyal Yetkinlik Shares the knowledge and skills acquired in fisheries on various platforms in order to raise awareness of the society.
PLO17 Yetkinlikler - İletişim ve Sosyal Yetkinlik To be able to use a foreign language to follow the resources related to the field and to communicate with colleagues.
PLO18 Yetkinlikler - İletişim ve Sosyal Yetkinlik Uses information and communication technologies related to fisheries.
PLO19 Yetkinlikler - Alana Özgü Yetkinlik Carries out studies in the fields of ecosystem, biodiversity and sustainable resource management, aquaculture, fisheries and processing technology.
PLO20 Yetkinlikler - Alana Özgü Yetkinlik Prepares and manages projects related to fisheries, taking into account environmental, technical, technological and economic aspects.
PLO21 Yetkinlikler - Alana Özgü Yetkinlik Acts in accordance with scientific, cultural and ethical values.
PLO22 Yetkinlikler - Alana Özgü Yetkinlik Know the legislation related to the field and act accordingly.


Week Plan

Week Topic Preparation Methods
1 Comparison of the aquarium environment and the natural environment Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
2 Environmental factors that can cause health problem and stres in the aquarium Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
3 What is quarantine, How to apply, Points to consider Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
4 Macroscopic examination of aquarium fish. Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
5 Occurrence of certain viral infections of freshwater aquarium fish Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
6 Occurrence of certain bacterial infections of freshwater aquarium fish Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
7 Fungal infections Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
8 Mid-term exam Study on releated section in lecture book Ölçme Yöntemleri:
Yazılı Sınav
9 Parasitic infections Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
10 Tumoral Diseases Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
11 Metabolic diseases Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
12 Eye and skin diseases Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
13 Disenfection and treatment in aquarium Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
14 Application medicament in aquarium Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
15 Knowledge about feeding and vitamins,Prepare a report Literature search by using internet and library databases, Study on releated section in lecture book Öğretim Yöntemleri:
Anlatım
16 Final exam Study on releated section in lecture book Ölçme Yöntemleri:
Yazılı Sınav
17 Final exam Study on releated section in lecture book Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS

Update Time: 09.05.2024 09:51