TB033 Determination Techniques of Active Substance in Medicinal and Aromatic Plants

6 ECTS - 2-0 Duration (T+A)- . Semester- 2 National Credit

Information

Code TB033
Name Determination Techniques of Active Substance in Medicinal and Aromatic Plants
Term 2024-2025 Academic Year
Semester . Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Doktora Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator


Course Goal / Objective

The students learns fundamental concepts of laboratory studies, introduce them with laboratory equipment and the principles of the plant analysis methods

Course Content

Methods of taking samples for laboratory analysis, introduction to laboratory devices and tools, methods of physical and chemical analysis, safety precautions, first aid, solution preparation and description, analysis of nitrogen and oil content; principles of gravimetric, volumetric, flamephotometric, colorimetric and chromatographic analysis

Course Precondition

No prerequisities

Resources

The course notes are sent to the e-mails of the students

Notes

Z. A. Kaplancikli, Y. Özkay, Temel Laboratuar Bilgisi Ders Notlari, Eylül 2011 - Eskişehir E. Mutlutürk, S. Öz, Aletli Analiz Laboratuvarı, 2020, İksad Yayınevi, Ankara Saliha KIRICI, E. Sultan GİRAY, 2021. Aromatik Bitkilerden Esans Yağ Elde Etmede Kullanılan Ekstraksiyon Yöntemleri. Esans Yağlar (Üretimi, Gıdada ve Hayvan Beslemede Kullanımı)(Ed: E. ÖZTÜRK, A. TEKELİ). İKSAD Yayınevi: 27-54 (ISBN:978-625-8007-39-8) E.Sultan GİRAY, 2021.Esans Yağlarda Etkicil Madde Belirleme Yöntemleri. Esans Yağlar (Üretimi, Gıdada ve Hayvan Beslemede Kullanımı)(Ed: E. ÖZTÜRK, A. TEKELİ). İKSAD Yayınevi: 55-86 (ISBN:978-625-8007-39-8) MARAL H., KIRICI S. 2020. Chemical composition of endemic Origanum saccatum plants grown naturally in Ermenek flora at different locations. 3rd International Eurasian Conference onBiological and Chemical Sciences(EurasianBioChem 2020), 19 - 20 Mart 2020, ss.419-432 DEMİRKOL O. , ERŞATIR M. , VAYISOĞLU GİRAY E. S. , KIRICI S. 2020. Extraction of Furanocoumarin and Coumarins by Subcritical Water Extraction from Ruta chalepensis. 8th International Drug Chemistry Conference, Antalya, Türkiye, 27 Şubat - 01 Mart 2020, ss.130-133 GİRAY, E. S., KIRICI S, KAYA, D. A. TÜRK, M., SÖNMEZ, Ö., İNAN, M. 2008. Comparing the effect of sub-critical water extraction with conventional extraction methods on the chemical composition of Lavandula stoechas. Talanta 74 (2008) 930–935. GÜVEN U. M. , Demirci Kayiran S., AYGÜL A. , NENNİ M. , KIRICI S. 2021. Design of microemulsion formulations loaded Scutellaria salviifolia Benth, Sideritis libanotica Labill. subsp. linearis (Bentham) Bornm, and Ziziphora clinopodioides Lam. extracts from Turkey and in vitro evaluation of their biological activities.TURKISH JOURNAL OF BOTANY, cilt.45, sa.2, ss.789-799, 2021 (SCI İndekslerine Giren Dergi)


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Become familiar with the samples of laboratory analysis, laboratory equipment and tools, safety precautions, first aid
LO02 Learn the principles and methods of plant analysis
LO03 Able to test basic plant analysis
LO04 Adapt to work in a team, respect professional ethics and become competent in lifelong learning


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Graduates become a specialist on the field crops area by improving their skills. 5
PLO02 Bilgi - Kuramsal, Olgusal They comprehend interdisciplinary interaction in his specialization area. 4
PLO03 Beceriler - Bilişsel, Uygulamalı They can follow the latest developments in field crops area and get access to the knowledge source, gather this knowledge, reach new knowledge and synthesize by evaluating available studies and follow the innovations in his field. 4
PLO04 Beceriler - Bilişsel, Uygulamalı They can synthesize and interpret interdisciplinary knowledge by using theoretical and practical skills at a specialist level in field crops area. 4
PLO05 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği They find solutions for problems related to field crops by using research methods and establish cause effect relationships. 5
PLO06 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği They incorporate their knowledge on his special area by combining their knowledge with those from the other scientific areas and produce new knowledge and also solve the problems by using scientific research methods.
PLO07 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği They determine a problem independently in field crops subject, provide solutions, evaluate the results and implement whenever required. 3
PLO08 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği They are qualified to solve a problem in their field. 4
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği They are equipped with analytical and critical thinking ability to direct their learning and to conduct advanced studies in their fields independently.
PLO10 Yetkinlikler - İletişim ve Sosyal Yetkinlik They transfer current developments and their own studies in the field crops area systematically to the his working group and to different groups from other study fields orally or visually by supporting them with qualitative and quantitive data. 5
PLO11 Yetkinlikler - İletişim ve Sosyal Yetkinlik They study and improve the social relationships and standards leading these relationship by a critical point of view and take action when needed.
PLO12 Yetkinlikler - Alana Özgü Yetkinlik They are able to understand and translate an article written in a foreign language. 3
PLO13 Yetkinlikler - Alana Özgü Yetkinlik They develop policy, strategy and experimental plans related to field crops area and evaluate obtained results within the framework of quality processes. 2


Week Plan

Week Topic Preparation Methods
1 Sampling and preparation of the plant for the lab analysis Pre reading Öğretim Yöntemleri:
Anlatım
2 Introducing lab tools and materials Pre reading Öğretim Yöntemleri:
Anlatım
3 Security precautions, rules of first aid and lab studies Pre reading Öğretim Yöntemleri:
Anlatım
4 The units used to describe concentrations of solutions Pre reading Öğretim Yöntemleri:
Anlatım
5 The principles of the volumetric analysis methods Pre reading Öğretim Yöntemleri:
Anlatım
6 The principles of the gravimetric analysis methods Pre reading Öğretim Yöntemleri:
Anlatım
7 The principles of the flamephotometric analysis methods Pre reading Öğretim Yöntemleri:
Anlatım
8 Mid-Term Exam Pre reading Ölçme Yöntemleri:
Ödev
9 The principles of the chromatographic analysis methods Pre reading Öğretim Yöntemleri:
Anlatım
10 Applications about the use of simple tools and equipment in laboratory Pre reading Öğretim Yöntemleri:
Anlatım
11 Applications for the preparation of solution Pre reading Öğretim Yöntemleri:
Anlatım
12 Demonstration of how lab equipment works Pre reading Öğretim Yöntemleri:
Anlatım
13 Demonstration of dry matter, ash and nitrogen analysis Pre reading Öğretim Yöntemleri:
Anlatım
14 Demonstration of oil analysis Pre reading Öğretim Yöntemleri:
Anlatım
15 The principles of the colorimetric analysis methods Pre reading Öğretim Yöntemleri:
Anlatım
16 Term Exams Pre reading Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Pre reading Ölçme Yöntemleri:
Performans Değerlendirmesi


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 6 84
Assesment Related Works
Homeworks, Projects, Others 2 6 12
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 12 12
Total Workload (Hour) 142
Total Workload / 25 (h) 5,68
ECTS 6 ECTS

Update Time: 14.05.2024 05:19