SUF429 Vocational Practice 1

4 ECTS - 1-0 Duration (T+A)- 7. Semester- 0 National Credit

Information

Code SUF429
Name Vocational Practice 1
Term 2022-2023 Academic Year
Semester 7. Semester
Duration (T+A) 1-0 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 0 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. GÜLSÜN ÖZYURT
Course Instructor Prof. Dr. GÜLSÜN ÖZYURT (A Group) (Ins. in Charge)


Course Goal / Objective

Provide the ability to transfer theoretical knowledge of students and provide the opportunity to test their interest in the scope of the student's career.

Course Content

Comprise the application of the theoretical knowledge obtained during bachelor programme about basic science, fisheries aquaculture, diseases, fishing and fish processing

Course Precondition

Yok

Resources

Internship notebooks of previous years are shown as examples

Notes

internet sources


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Learn the fisheries practise such as deep trawl, shrimp trammel net, longline, beach seine and cast net
LO02 Know the age determination and some morphometric characters on fish
LO03 Learn the cleaning and filleting of seafood, prepare the silage from discard fish
LO04 Knows collecting ichtyoplankton samples from natural environment and their evaluation in respect of different purposes
LO05 Knows profiling the coastline
LO06 Know the basic bivalves and gastropods species our religion
LO07 Learn the fish vaccination and drug administration methods
LO08 Know the diagnosis of parasitic, bacterial fish diseases, application of antibiogram and blood sampling techniques
LO09 Learn the decapsulation of artemia cysts and counting
LO10 Know the lagoon systems and learn the seal fisheries


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Having knowledge on “natural and applied sciences” and “basic engineering”; combination of their theoretical and practical knowledge on fisheries engineering applications. 5
PLO02 Bilgi - Kuramsal, Olgusal Assessment of data scientifically on fisheries engineering, determining and solving the problems 4
PLO03 Bilgi - Kuramsal, Olgusal Uses theoretical and practical knowledge in the field of fisheries to design; investigates and interprets events and phenomena usig scientific methods and techniques. 5
PLO04 Bilgi - Kuramsal, Olgusal Collecting data in fisheries science, making the basic experimental studies, evaluating the results, identifying the problems and developing methods of solution 3
PLO05 Bilgi - Kuramsal, Olgusal Having plan any study related to fisheries science as an individually, managing and consulting. 2
PLO06 Bilgi - Kuramsal, Olgusal Learning the knowledge by the determining learning needs; developing positive attitude towards lifelong learning 4
PLO07 Beceriler - Bilişsel, Uygulamalı Communicating oral and written in expertise field, monitoring the seminars and meeting in expertise field, following the foreign language publication.
PLO08 Beceriler - Bilişsel, Uygulamalı Improving life-long learning attitude and using the information to the public interest. 2
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Creating public awareness about fisheries and having the ability to ensure sustainable use of aquatic resources. 3
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Communicating oral and written effectively, participating the seminars and meetings in expertise field, following the foreign language publications. 3
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Using the informatics and communicating technology 2
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Improves constantly itself , as well as professional development scientific, social, cultural and artistic fields according to his/her interests and abilities identifying needs of learning. 3
PLO13 Yetkinlikler - Öğrenme Yetkinliği Gaining competence to determine the current status of aquatic resources and its sustainable use, water pollution and control, and biotechnology areas. 3
PLO14 Yetkinlikler - Öğrenme Yetkinliği Having ability to promote the study about aquaculture techniques by saving the natural environment, fishery diseases, fishing and processing technology, structure of fishery sector, problems and solution of their expertise field 4
PLO15 Yetkinlikler - Öğrenme Yetkinliği Ability to act in accordance with the regulation, social, scientific, cultural, and ethical values on fisheries field 4


Week Plan

Week Topic Preparation Methods
1 Fisheries Practice 1 (Deep trawl) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
2 Fisheries Practice 2 (Shrimp trammel net) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
3 Fisheries Practice 3 (Longline) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
4 Fisheries Practice 4 (Beach seine and cast net) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
5 Fisheries practices 5 (Age determination and some morphometric characters on fish) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
6 Seafood technology practices 1 (Cleaning and filleting fish) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
7 Seafood technology practices 2 (Homework -Making silage from discard Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
8 Mid-Term Exam Review of programme Ölçme Yöntemleri:
Sözlü Sınav
9 Basic science practices 2 (Coastline profile) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
10 Basic science practices 3 (Some bivalves and gastropods species our religion) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
11 Fish diseases practices 1 (Fish Vaccination and drug administration methods) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
12 Fish diseases practise 2 (Diagnosis of parasitic fish diseases and blood sampling techniques) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
13 Fish diseases practices 3 (Diagnosis of bacterial fish diseases and application of antibiogram test) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
14 Aquaculture practice (Decapsulation of artemia cysts and countin) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
15 Technical trip (Yumurtalik lagoons) Review of programme Öğretim Yöntemleri:
Alıştırma ve Uygulama
16 Term Exams Reading the lecture notes and related resources Ölçme Yöntemleri:
Sözlü Sınav
17 Term Exams Reading the lecture notes and related resources Ölçme Yöntemleri:
Sözlü Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 1 14
Out of Class Study (Preliminary Work, Practice) 14 5 70
Assesment Related Works
Homeworks, Projects, Others 2 6 12
Mid-term Exams (Written, Oral, etc.) 1 3 3
Final Exam 1 6 6
Total Workload (Hour) 105
Total Workload / 25 (h) 4,20
ECTS 4 ECTS

Update Time: 16.11.2022 09:53