SUF202 Oseanology

3 ECTS - 2-0 Duration (T+A)- 4. Semester- 2 National Credit

Information

Code SUF202
Name Oseanology
Term 2024-2025 Academic Year
Semester 4. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Doç. Dr. HACER YELDAN
Course Instructor
1 2
Doç. Dr. HACER YELDAN (A Group) (Ins. in Charge)


Course Goal / Objective

The aim of this course is to be informed about the seas and oceans, oceanography and its history, the physical, chemical, biological and topographical peculiarities of the sea and oceans, productivity in marine environment and the factors which effect on their production, food chain and food webs in the ocean

Course Content

Definition of the Sea and Oceans, the concept of the oceanography and its history, the physical, chemical, biological and topographical (physiographic) peculiarities of the sea and oceans. Productivity in the sea and oceans and the factors which affect their production, food chain and food webs.

Course Precondition

None

Resources

Kocatas, A., 1998. oceanology. Ege University Publications

Notes

Kocatas, A., 1998. oceanology. Ege University Publications


Course Learning Outcomes

Order Course Learning Outcomes
LO01 1. He/She is able to define on the peculiriaties of seas and oceans.
LO02 2. He/She is able to list on the basic geological parameters effecting on the marine biota.
LO03 3. He/She is able to express on the basic chemical parameters effecting on the marine biota.
LO04 4. He/She is able to distinguish on the basic phisical parameters effecting on the marine biota.
LO05 5. He/She is able to define on the basic biological parameters effecting on the marine biota.
LO06 6. He/She is able to express the factors effecting on the productivity of oceans and seas.
LO07 7. He/She is able to express the functions of organizms living in marine environment.
LO08 8. He/She is able to gain the basic efficiency for the marine studies.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Having knowledge on “natural and applied sciences” and “basic engineering”; combination of their theoretical and practical knowledge on fisheries engineering applications. 5
PLO02 Bilgi - Kuramsal, Olgusal Assessment of data scientifically on fisheries engineering, determining and solving the problems 5
PLO03 Bilgi - Kuramsal, Olgusal Uses theoretical and practical knowledge in the field of fisheries to design; investigates and interprets events and phenomena usig scientific methods and techniques. 4
PLO04 Bilgi - Kuramsal, Olgusal Collecting data in fisheries science, making the basic experimental studies, evaluating the results, identifying the problems and developing methods of solution 4
PLO05 Bilgi - Kuramsal, Olgusal Having plan any study related to fisheries science as an individually, managing and consulting. 3
PLO06 Bilgi - Kuramsal, Olgusal Learning the knowledge by the determining learning needs; developing positive attitude towards lifelong learning 4
PLO07 Beceriler - Bilişsel, Uygulamalı Communicating oral and written in expertise field, monitoring the seminars and meeting in expertise field, following the foreign language publication. 3
PLO08 Beceriler - Bilişsel, Uygulamalı Improving life-long learning attitude and using the information to the public interest. 5
PLO09 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Creating public awareness about fisheries and having the ability to ensure sustainable use of aquatic resources. 4
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Communicating oral and written effectively, participating the seminars and meetings in expertise field, following the foreign language publications. 2
PLO11 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Using the informatics and communicating technology
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Improves constantly itself , as well as professional development scientific, social, cultural and artistic fields according to his/her interests and abilities identifying needs of learning. 3
PLO13 Yetkinlikler - Öğrenme Yetkinliği Gaining competence to determine the current status of aquatic resources and its sustainable use, water pollution and control, and biotechnology areas. 4
PLO14 Yetkinlikler - Öğrenme Yetkinliği Having ability to promote the study about aquaculture techniques by saving the natural environment, fishery diseases, fishing and processing technology, structure of fishery sector, problems and solution of their expertise field 3
PLO15 Yetkinlikler - Öğrenme Yetkinliği Ability to act in accordance with the regulation, social, scientific, cultural, and ethical values on fisheries field 4


Week Plan

Week Topic Preparation Methods
1 Introduction, Parts of Oceanography Oceanology, pages 1-23 will be read Öğretim Yöntemleri:
Anlatım
2 The origin of Earth, Ocean and Life Oceanology, pages 23-44. will be read Ölçme Yöntemleri:
Sözlü Sınav
3 Ocean Bottom Physiography Oceanology, pages 45-76. will be read Öğretim Yöntemleri:
Anlatım
4 Sedimentation in Oceans Oceanology, pages 77-94. will be read Öğretim Yöntemleri:
Anlatım
5 Chemical Oceanography Oceanology, pages 95-114. will be read Öğretim Yöntemleri:
Anlatım, Tartışma
6 Nutrients Oceanology, pages 114-134. will be read Öğretim Yöntemleri:
Anlatım
7 Acidic and Bazic Peculiarities of Sea Water Oceanology, pages 134-143. will be read Öğretim Yöntemleri:
Anlatım, Beyin Fırtınası
8 Mid-Term Exam Study for exam Ölçme Yöntemleri:
Yazılı Sınav
9 Sinoptic Physical Oceanography Oceanology, pages 143-179. will be read Öğretim Yöntemleri:
Anlatım, Alıştırma ve Uygulama
10 T-S Diagrams, Water Types and Masses Oceanology, pages 179-210.will be read Öğretim Yöntemleri:
Anlatım, Soru-Cevap
11 Dynamic Physical Oceanography Oceanology, pages 211-228. will be read Öğretim Yöntemleri:
Anlatım, Örnek Olay
12 Waves and Tides Oceanology, pages 229-252. will be read Öğretim Yöntemleri:
Anlatım
13 Sea, Ocean and Organisms, quiz Oceanology, pages 1-23 will be read, prepare for quiz Öğretim Yöntemleri:
Anlatım, Alıştırma ve Uygulama
14 Marine Ecology Oceanology, pages 267-288. will be read Öğretim Yöntemleri:
Anlatım, Soru-Cevap
15 Organic Matter Production of Sea Oceanology, pages 288-299. will be read Öğretim Yöntemleri:
Anlatım, Alıştırma ve Uygulama, Soru-Cevap
16 Term Exams Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS

Update Time: 09.05.2024 09:50