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Information
| Code | DIG004 |
| Name | Biological-Microbiological Analysis, Risk Factors and Occupational Safety |
| Term | 2022-2023 Academic Year |
| Term | Spring |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 6 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Doktora Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. MUSTAFA GÖK |
| Course Instructor |
1 |
Course Goal / Objective
To teach some of the biological-microbiological analyzes carried out in biological work environments, to provide students with knowledge and experience about risk factors and work safety related to analyzes.
Course Content
General description of laboratory environment, General principles of biological analysis, General occupational safety problems in biological work environments, Introduction to biological-microbiological basic analysis, media and its preparation.
Course Precondition
No prerequisites.
Resources
Course notes are shared with students through the system.
Notes
İş Güvenliği Uzmanlığı ve İşyeri Hekimliği Hazırlık Kılavuzu. Ozan Özdemir, Cengizhan Lek, Emin Arslan.
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Learns new analysis methods for biological-microbiological studies and gains new skills. |
| LO02 | Learns to use new tools and equipments related to biological analysis. |
| LO03 | Learns to analyze risk factors in biological work environments. |
| LO04 | Learns to plan the measures to be taken against possible risks in biological work environments. |
| LO05 | Learns to transfer their responsibilities and related authorities to risk factors. |
| LO06 | Learn to interpret biological analyzes and establish relationships with risk factors. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Gain the ability to use scientific methods to find solutions to a problem in Occupational Health and Safety. | 2 |
| PLO02 | Bilgi - Kuramsal, Olgusal | To gain a broad and deep understanding of scientific events in Occupational Health and Safety | 3 |
| PLO03 | Bilgi - Kuramsal, Olgusal | Learns the methodology of obtaining scientific data in Occupational Health and Safety. | |
| PLO04 | Bilgi - Kuramsal, Olgusal | Learn the necessary procedures and software for accurate and rapid hazard identification in workplaces | |
| PLO05 | Bilgi - Kuramsal, Olgusal | Learns the necessary parameters for risk assessments | 1 |
| PLO06 | Bilgi - Kuramsal, Olgusal | Learns and applies protection measures for occupational health and safety. | |
| PLO07 | Bilgi - Kuramsal, Olgusal | Gains the ability to apply to the work place in the field of Occupational Health and Safety in the field of R & D studies | |
| PLO08 | Bilgi - Kuramsal, Olgusal | Gain the ability to analyze root causes of work accidents | |
| PLO09 | Bilgi - Kuramsal, Olgusal | Learn to develop a new scientific method to control risk factors in workplaces | |
| PLO10 | Bilgi - Kuramsal, Olgusal | To improve the protection effects of personal protective equipment required to protect workers in workplaces, learn material selection and necessary tests. | |
| PLO11 | Bilgi - Kuramsal, Olgusal | Contributes to the development of legal legislation. | |
| PLO12 | Bilgi - Kuramsal, Olgusal | Learns the blimal strategies to increase employee safety in closed areas. | |
| PLO13 | Bilgi - Kuramsal, Olgusal | Make first aid and emergency action plans for workplaces. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | General information about laboratory | Review of topics | |
| 2 | General principles in biological analysis | Review of topics | |
| 3 | General job security problems in biological work environments | Review of topics | |
| 4 | Introduction to biological-microbiological basic analysis | Review of topics | |
| 5 | Medias and their preparation | Review of topics, laboratory preparation | |
| 6 | Bacterial analysis | Laboratory preparation | |
| 7 | Microbial counting methods | Laboratory preparation | |
| 8 | Mid-Term Exam | Preparation of questions | |
| 9 | Liquid medias | Laboratory preparation | |
| 10 | Microbial replication | Laboratory preparation | |
| 11 | Enzymatic analysis | Laboratory preparation | |
| 12 | Occupational safety in microbial analysis | Review of topics | |
| 13 | Risk assessment in biological analysis environments | Review of topics | |
| 14 | Importance in terms of hygiene and analysis | Review of topics | |
| 15 | Carrier gases and risk factors in laboratory environments | Review of topics | |
| 16 | Term Exams | Preparation of questions | |
| 17 | Term Exams | Preparation of questions |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 5 | 70 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 15 | 15 |
| Final Exam | 1 | 30 | 30 |
| Total Workload (Hour) | 157 | ||
| Total Workload / 25 (h) | 6,28 | ||
| ECTS | 6 ECTS | ||