TÜRKÇE
ENGLISH
Information
| Code | HEM621 |
| Name | Endoscopy Nursing |
| Semester | . Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 6 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Belirsiz |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. SEVBAN ARSLAN |
Course Goal
The aim of this course is to provide information about the basic concepts related to endoscopic procedures applied to various systems, the duties, powers and responsibilities of the endoscopic nurse, the follow-up of the patient and the post-maintenance.
Course Content
The history of endoscopy and design of the unit ; Endoscopic instruments; Etoscopy used in gases and liquids; The role of nurse in upper gastrointestinal endoscopic interventions; The role of nurse in lower gastrointestinal endoscopy; Patient care in percutaneous endoscopic gastrostomy (PEG); Radiation safety in endoscopy units; Nursing care in laparoscopic surgery; Endoscopic and laparoscopic care and disinfection; Disinfection problems and infection control in endoscopy units; Infections associated with endoscopic interventions
Course Precondition
Not available
Resources
Deniz Öztekin S. (2013). Introduction to Endoscopy Nursing. Ankara: Akademisyen Kitabevi.
Notes
continuous international and national journals
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Knows the history and general definitions of endoscopy. |
| LO02 | Knows indications, contraindications and side effects of endoscopy. |
| LO03 | To learn about the tools and equipments used in endoscopy. |
| LO04 | Knows the patient care / follow-up before and after otoscopy. |
| LO05 | The student will have information about patient and employee safety. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Develop and deepen the current and advanced knowledge in the field of expertise and reach original definitions that will bring innovation to the field. | 4 |
| PLO02 | Bilgi - Kuramsal, Olgusal | He / she achieves original results by using his / her knowledge in analyzing, synthesizing and evaluating new ideas about nursing. | 3 |
| PLO03 | Bilgi - Kuramsal, Olgusal | Understand interdisciplinary interaction. | 4 |
| PLO04 | Bilgi - Kuramsal, Olgusal | Has an advanced level of knowledge about other technological tools including the computer required for the field of nursing. | |
| PLO05 | Bilgi - Kuramsal, Olgusal | Knows the importance of ethical principles and ethics committees for individuals and society. | 4 |
| PLO06 | Bilgi - Kuramsal, Olgusal | Has a high level of skills in using research methods in nursing field and has knowledge about statistical methods. | |
| PLO07 | Bilgi - Kuramsal, Olgusal | Evaluate the new knowledge in the field of nursing with a systematic approach. | 3 |
| PLO08 | Bilgi - Kuramsal, Olgusal | To be able to write the report of the research he / she made and publish it in a national / internationally accepted refereed journal and present it in scientific meetings | 4 |
| PLO09 | Bilgi - Kuramsal, Olgusal | Evaluate and use new information in the field of nursing with a systematic approach. | |
| PLO10 | Bilgi - Kuramsal, Olgusal | Interdisciplinary interaction | 3 |
| PLO11 | Bilgi - Kuramsal, Olgusal | Use research methods and statistical methods in nursing studies. | 5 |
| PLO12 | Bilgi - Kuramsal, Olgusal | They follow evidence-based practices and conduct research to establish evidence in their field of professional practice. | 5 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | The history of endoscopy and design of the unit ; Patient care in percutaneous endoscopic gastrostomy (PEG); Radiation safety in endoscopy units; Nursing care in laparoscopic surgery; Endoscopic and laparoscopic care and disinfection; Disinfection problems and infection control in endoscopy units; Infections associated with endoscopic interventions | Reading, Lecture, Discussion | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 2 | Endoscopic instruments | Reading, Lecture, Discussion | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 3 | Etoscopy used in gases and liquids; | Reading, Lecture, Discussion | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 4 | Nurse's responsibilities in upper gastrointestinal endoscopic interventions; | Reading, Lecture, Discussion | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 5 | The role of nurse in upper gastrointestinal endoscopic interventions; | Reading, Lecture, Discussion | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 6 | The role of nurse in gastrointestinal endoscopy; | Reading, Lecture, Discussion | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Örnek Olay |
| 7 | The role of nurse in lower gastrointestinal endoscopy; | Reading, Lecture, Discussion | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Alıştırma ve Uygulama, Örnek Olay |
| 8 | Mid-Term Exam | Reading, Lecture, Discussion | Ölçme Yöntemleri: Ödev, Yazılı Sınav |
| 9 | Nursing care in laparoscopic surgery; | Reading, Lecture, Discussion | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 10 | Maintenance and disinfection of laparoscopic equipment; | Reading, Lecture, Discussion | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 11 | Maintenance and disinfection of endoscopic equipment; | Reading, Lecture, Discussion | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma, Gösteri |
| 12 | Maintenance and disinfection of endoscopic and laparoscopic equipment; | Reading, Lecture, Discussion | Öğretim Yöntemleri: Soru-Cevap, Tartışma, Gösteri, Örnek Olay |
| 13 | İnfection control in endoscopy units; | Reading, Lecture, Discussion | Öğretim Yöntemleri: Anlatım, Gösteri, Deney / Laboratuvar |
| 14 | Disinfection problems and infection control in endoscopy units; | Reading, Lecture, Discussion | Öğretim Yöntemleri: Soru-Cevap, Tartışma, Gösteri |
| 15 | Infections related to endoscopic interventions | Reading, Lecture, Discussion | Öğretim Yöntemleri: Gösteri, Örnek Olay, Anlatım |
| 16 | Term Exams | Ölçme Yöntemleri: Ödev, Performans Değerlendirmesi |
|
| 17 | Term Exams | Ölçme Yöntemleri: Ödev, Performans Değerlendirmesi |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 6 | 84 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 2 | 6 | 12 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 12 | 12 |
| Total Workload (Hour) | 142 | ||
| Total Workload / 25 (h) | 5,68 | ||
| ECTS | 6 ECTS | ||