TSP116 Eco Tourism

3 ECTS - 2-0 Duration (T+A)- 2. Semester- 2 National Credit

Information

Code TSP116
Name Eco Tourism
Term 2024-2025 Academic Year
Semester 2. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Label E Elective
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör.Dr. SEVAL RENKAL DIBLAN
Course Instructor Öğr. Gör.Dr. SEVAL RENKAL DIBLAN (A Group) (Ins. in Charge)


Course Goal / Objective

To promote ecological tourism (Ecotourism) in all its aspects. Seeing the benefits of Medicinal and Aromatic Plants in ecotourism. To understand that ecotourism is a good alternative for sustainable tourism, as tourism that protects the environment, sustains the welfare of local people, knows its responsibility to natural areas, and offers an environmentally friendly alternative to mass tourism.

Course Content

Tourism and ecotourism connection. Tourism and environment. Ecotourism: concepts, definitions and issues. Ecotourism: consumers of nature and the environment. Ecotourism industry, impact of ecotourism, development and planning of ecotourism. Ecotourism management. Ecotourism marketing. Predictions and future issues for ecotourism.

Course Precondition

No Prerequisites

Resources

Erdoğan, Nazmiye (2003). Çevre ve Ekoturizm, Erk Yayınları, Ankara.

Notes

Notes about ecological tourism and some power point presentations


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Will have knowledge about Ecotourism and related concepts.
LO02 Will have information about types of eco tourism
LO03 To be informed about the social and sectoral structure of the ecotourism industry
LO04 To have information about ecotourism activities implemented in the world and in Turkey
LO05 To have information about the benefits, features, criteria and principles of ecotourism


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Explains the basic concepts and practices in the field of tourism and travel services.
PLO02 Bilgi - Kuramsal, Olgusal Analyzes the structure, functioning and main actors of the tourism sector. 3
PLO03 Bilgi - Kuramsal, Olgusal Explains basic strategies in tourism marketing, sales and customer relations. 4
PLO04 Beceriler - Bilişsel, Uygulamalı Conducts operational processes related to travel agencies, tour operators and accommodation businesses.
PLO05 Beceriler - Bilişsel, Uygulamalı Effectively uses current reservation and ticketing systems used in the industry. 3
PLO06 Beceriler - Bilişsel, Uygulamalı It follows digitalization and innovative technologies in the tourism sector and integrates them into applications.
PLO07 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Face to face communication, effective communication and features have gained power to persuade.
PLO08 Beceriler - Bilişsel, Uygulamalı Uses basic computer software, information and communication technologies.
PLO09 Yetkinlikler - İletişim ve Sosyal Yetkinlik Communicates verbally and in writing regarding the sector using foreign language knowledge.
PLO10 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Ensures guest satisfaction using customer relationship management principles.
PLO11 Yetkinlikler - Alana Özgü Yetkinlik Be sensitive to differences between people and cultures, show tolerance and respect. 3
PLO12 Yetkinlikler - Öğrenme Yetkinliği It measures the impact of the tourism sector on the country's economy and transportation services.
PLO13 Yetkinlikler - Öğrenme Yetkinliği Acts within the framework of tourism law, consumer rights and professional ethical rules.
PLO14 Yetkinlikler - İletişim ve Sosyal Yetkinlik Acts in accordance with the environmentally sensitive and sustainable tourism approach. 5
PLO15 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Uses teamwork, leadership and problem-solving skills effectively.
PLO16 Yetkinlikler - Öğrenme Yetkinliği He/she is aware of entrepreneurship, professional development and career management and constantly improves himself/herself in this direction.


Week Plan

Week Topic Preparation Methods
1 Alternative Tourism readings about related subjects Öğretim Yöntemleri:
Anlatım, Soru-Cevap
2 Sustainable Tourism readings about related subjects Öğretim Yöntemleri:
Anlatım, Soru-Cevap
3 Ecological Tourism readings about related subjects Öğretim Yöntemleri:
Anlatım, Soru-Cevap
4 Types of Eco Tourism readings about related subjects Öğretim Yöntemleri:
Anlatım, Soru-Cevap
5 Bird Watching readings about related subjects Öğretim Yöntemleri:
Anlatım, Soru-Cevap
6 Plateau Tourism readings about related subjects Öğretim Yöntemleri:
Anlatım, Soru-Cevap
7 Hunting Tourism readings about related subjects Öğretim Yöntemleri:
Anlatım, Soru-Cevap
8 Mid-Term Exam preparation for the exam Ölçme Yöntemleri:
Yazılı Sınav
9 Cave Tourism readings about related subjects Öğretim Yöntemleri:
Soru-Cevap, Anlatım
10 Underwater Diving Tourism readings about related subjects Öğretim Yöntemleri:
Soru-Cevap, Anlatım
11 Air Sports Tourism readings about related subjects Öğretim Yöntemleri:
Anlatım, Soru-Cevap
12 Botanical Tourism readings about related subjects Öğretim Yöntemleri:
Anlatım, Soru-Cevap
13 Photo Safari Tourism readings about related subjects Öğretim Yöntemleri:
Anlatım, Soru-Cevap
14 Camping Caravan Tourism readings about related subjects Öğretim Yöntemleri:
Anlatım, Soru-Cevap
15 Planning and implementation of sustainable ecotourism projects readings about related subjects Öğretim Yöntemleri:
Anlatım, Soru-Cevap
16 Term Exams preparation for the exam Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams preparation for the exam Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS

Update Time: 17.02.2025 09:08