GRS204 Entrepreneurship

3 ECTS - 2-0 Duration (T+A)- 4. Semester- 2 National Credit

Information

Code GRS204
Name Entrepreneurship
Term 2024-2025 Academic Year
Semester 4. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör.Dr. VİLDA YARDIM TEKKOLLU
Course Instructor
1 2
Öğr. Gör. BERFU GELEN (A Group) (Ins. in Charge)


Course Goal / Objective

The aim is to provide knowledge and competence in entrepreneurship

Course Content

Importance, Development and Concept of Entrepreneurship, Entrepreneurship Qualities and Factors Affecting Entrepreneurship, Developments in Entrepreneurship, Entrepreneurship in Turkey, Women Entrepreneurship, Structural Features of Turkish Entrepreneurs, Entrepreneurship Problems and Solution Suggestions will be covered.

Course Precondition

N/A

Resources

Entrepreneurship Lecture Notes, Berfu Gelen

Notes

1-Girişimcilik, Mehmet Güven, Ekin Press 2-Girişimcilikte Temel Prensipler, Mehmet Naci Efe, Umuttepe Press 3-Entrepreneurship lecture notes, Berfu Gelen


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Understands the importance of entrepreneurship.
LO02 Explains the problems that entrepreneurs will face.
LO03 Understands how a good entrepreneur should be.
LO04 Should have information about how to become a good entrepreneur.
LO05 Explains the problems that Women Entrepreneurs may face.
LO06 Explain the stages of entrepreneurship in Turkey and in the world.
LO07 Explain the differences between entrepreneur, leader and manager.
LO08 Defines feasibility studies.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Have basic theoretical knowledge about mathematics, science and machinery
PLO02 Yetkinlikler - İletişim ve Sosyal Yetkinlik Learns machine drawing and design rules.
PLO03 Bilgi - Kuramsal, Olgusal The machine can perform the design part using packet programs.
PLO04 Yetkinlikler - Öğrenme Yetkinliği Writes the necessary programs for computer aided benches (CNC).
PLO05 Yetkinlikler - Öğrenme Yetkinliği As a machine technician, she follows the innovations of the era in her field (CAD-CAM-CNC).
PLO06 Yetkinlikler - Öğrenme Yetkinliği Knows machining and chipless production methods.
PLO07 Yetkinlikler - Öğrenme Yetkinliği Selects the appropriate material for manufacturing
PLO08 Yetkinlikler - Öğrenme Yetkinliği Selects the appropriate cutting tool parameters for the workpieces.
PLO09 Yetkinlikler - Öğrenme Yetkinliği In the field of machinery, basic measurement techniques are based on scientific methods stays use.
PLO10 Yetkinlikler - İletişim ve Sosyal Yetkinlik He learned the innovations in science and technology in the field of machinery. develops itself continuously by following it with a foreign language.
PLO11 Yetkinlikler - Alana Özgü Yetkinlik Applies the knowledge and skills acquired in the work on the Machinery Program with the awareness of the professional skirt.
PLO12 Beceriler - Bilişsel, Uygulamalı Have the ability to plan the process(s) related to the field in a way that will meet the expectations of the sector. 4


Week Plan

Week Topic Preparation Methods
1 Entrepreneurship Concepts and Features READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
2 The Importance of Leadership and Management Qualities in Entrepreneurship READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
3 Entrepreneurship Qualities and Factors Affecting Entrepreneurship READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
4 Developments in Entrepreneurship READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
5 General Evaluation of Entrepreneurship in Turkey READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
6 Entrepreneurship in the Republican Era READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
7 Women Entrepreneurship READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
8 Mid-Term Exam READS ON CONDITIONS Ölçme Yöntemleri:
Yazılı Sınav
9 Structural Characteristics of the Turkish Entrepreneur READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
10 Problems of Entrepreneurship and Solution Suggestions READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
11 Evaluation of Entrepreneurship in Turkey in the Framework of Development Trends in the World READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
12 Advice for New Entrepreneur Candidates in Turkey READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
13 Types of Entrepreneurship READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
14 Business Establishment Procedures READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
15 Place of Establishment of the Business READS ON CONDITIONS Öğretim Yöntemleri:
Anlatım, Tartışma
16 Term Exams READS ON CONDITIONS Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams READS ON CONDITIONS Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS

Update Time: 14.05.2024 04:53